Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Vasco Restaurant prices confirmed by PriceListo at the following location:
106 Throckmorton Ave,
Mill Valley,
CA,
94941,
US
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Appetizers | |||||
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Prosciutto e Melone
Italian cured ham and sweet melon.
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$12.50 |
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Antipasti Misti
An assortment of salami, prosciutto, mozzarella and char-grilled vegetables. Serves one person.
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$12.50 |
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Fritto Misto
Breaded seasonal vegetables with pesto aioli.
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$13.50 |
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Calamari Fritti
Fried calamari with Romesco sauce.
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$13.50 |
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Sauteed Prawns
In a white wine lemon-garlic sauce. Served with soft polenta.
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$16.50 |
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Bruschetta
Tomato, onion and basil with fresh lemon on a toasted crostini.
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$6.50 |
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Salads | |||||
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Insalata Mista
Mixed seasonal greens with a red vinaigrette.
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$8.00 |
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Insalata Caprese
Tomato, mozzarella, red onions and Kalamata olives with fresh basil and vinaigrette.
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$13.50 |
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Fire-Roasted Beet Salad
With arugula greens, pancetta and goat cheese.
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$11.50 |
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Insalata Caesar
Romaine lettuce with Caesar dressing.
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$9.50 |
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Chicken Caesar Salad
Caesar with char-grilled chicken.
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$14.50 |
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Insalata de Verdura
Marinated vegetables and crumbled bleu cheese on a bed of mixed greens.
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$11.50 |
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Insalata di Arugula
Arugula leaves, cannelini beans and shaved Parmesan cheese.
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$10.50 |
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Insalata con Spiedini
Chicken skewers, marinated and wood-roasted on a bed of mixed greens.
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$14.50 |
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Insalato Vasco
Arugula greens, Brussels sprouts, artichoke, Kalamata olives and goat cheese.
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$14.50 |
N/A
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Pizza | |||||
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Pizza di Verdura
Vegetarian pizza.
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$16.50 |
N/A
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Margherita Pizza
Tomato, basil and mozzarella.
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$15.50 |
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PIzza con Funghi Pizza
Tomato, basil, mozzarella and mushrooms.
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$16.50 |
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Salsicce e Funghi Pizza
Italian sausage and mushrooms.
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$16.50 |
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Pizza con Pollo
Chicken, onions, arugula and ricotta cheese.
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$16.50 |
N/A
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Pasta | |||||
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Lasagne Bolognese
Filled with ricotta, with a sauce of prosciutto, veal, herbs and tomato.
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$15.50 |
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Linguini with Meatballs
Vasco's house-made meatballs served over linguini.
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$16.50 |
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Ravioli
Spinach ravioli with Vasco's simple tomato sauce.
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$15.50 |
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Fettucine alla Carbonara
Ribbon pasta with Italian bacon.
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$16.50 |
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Risotto con Carciofi
Italian rice served with artichokes and mushrooms.
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$15.50 |
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Risotto con Funghi
Italian rice served with mushrooms.
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$15.50 |
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Linguini Pescatore
Prawns, scallops and calamari lightly sauteed and served on a bed of linguini pasta.
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$17.50 |
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Linguini Pomodoro
Linguini pasta served with Vasco's simple tomato sauce.
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$14.50 |
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Penne con Salsicce
Tubular penne pasta with spicy Italian sausage served in a light tomato-cream sauce.
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$16.50 |
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Gnocchi Vasco
Chicken, sundried tomatoes, tomato creme
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$16.50 |
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Tortellini Pesto Creme
Cheese tortellini in Vasco's house-made pesto sauce finished with a touch of cream.
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$15.50 |
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Tortellini Bolognese
Cheese tortellini with Vasco's house-made meat sauce.
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$15.50 |
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Entrees | |||||
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Chicken Marsala
Chicken breast sauteed with Marsala wine and fresh mushrooms.
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$16.50 |
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Chicken Piccata
Chicken breast sauteed with wine, lemon and capers.
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$16.50 |
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Chicken Parmesan
Breaded chicken breast layered with Provolone cheese and Vasco's house-made tomato sauce.
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$16.50 |
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Calamari Steak
Dipped in egg wash, sauteed till golden, white wine, lemon and butter
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$16.50 |
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Salmone alla Griglia
Grilled salmon with orzo, olives, tomato and basil.
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$16.50 |
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Vasco's Stufato di Pesce
A seafood stew of calamari, prawns and fresh fish in a spicy tomato broth.
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$17.50 |
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Bistecca Vasco
Char-grilled New York steak served with potatoes and fresh seasonal vegetables.
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$20.50 |
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Tratella alla Griglia
Grilled Idaho trout served with potatoes and fresh seasonal vegetables.
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$16.50 |
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Mason's Chicken
Roasted dark meat, green olives, onions, mushrooms, artichoke and sherry wine.
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$17.50 |
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Grilled Skirt Steak
Mushroom risotto, balsamic reduction
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$18.50 |
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Desserts | |||||
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Assorted Italian Biscotti
From San Francisco's famous Dianda's Italian American Pastry.
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$8.00 |
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Torta di Formaggio
Creamy Italian cheesecake of the week.
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$8.00 |
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Tiramisu
Sponge cake soaked in brandy and espresso, layered with Mascarpone cheese.
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$8.00 |
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Chocolate Lava Cake
Warm, moist chocolate cake with chocolate ganache, served with vanilla bean ice cream.
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$8.00 |
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Mixed Berry Tart
Served with vanilla bean gelato.
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$8.00 |
N/A
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