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Antipasti | |||||
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Funghi Alla Griglia
Grilled mixed mushrooms with garlic and parsley, topped with parmiggiano.
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$14.00 |
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Peperoni Mediovale
Roasted bell peppers topped with goat cheese and balsamic glaze.
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$16.95 |
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Cozze Di Gaeta
P.E.I mussels with tomato or white wine sauce.
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$16.95 |
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Melanzane Parmigiana
Oven baked eggplant with parmigiano and mozzarella, in tomato sauce.
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$17.95 |
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Carciofi Romana
Sautéed artichokes with garlic and extra virgin olive oil.
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$17.95 |
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Sardine Alla Griglia
Sardine alla griglia grilled fresh sardines.
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$16.95 |
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Calamari Fritti or Alla Griglia
Breaded deep fried calamari or grilled calamari with vaticano dressing.
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$18.95 |
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Carpaccio Ferrari
Shaved aaa beef served raw with rucola and parmiggiano.
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$18.95 |
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Gamberetti Vulcano or Limonata
Sautéed shrimps with lemon sauce or a spicy tomato sauce.
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$21.95 |
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Antipasto Alla Gordon
Tiger shrimp, mushroom, artichoke, scallops, with caprese, drizzled with olive oil and balsamic reduction.
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$24.95 |
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Tagliere Misto
Selection of artisan Italian cured meats and aged cheeses.
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$17.95 |
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Sellezione Formaggi Italiani - For One
Selection of mixed Italian cheeses.
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$16.00 |
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Zuppe | |||||
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Zuppa Del Giorno Minestrone | $9.95 |
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Insalate | |||||
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Mista
Organic greens, tomatoes and our homemade dressing.
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$9.95 |
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Cesare
Romaine heart lettuce topped with croutons, shaved parmiggiano and home caesar dressing.
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$14.95 |
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Gloria
Warm radicchio salad with portobello mushrooms, caramelized onion, topped with goat cheese and aged balsamic dressing.
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$17.50 |
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Della
Rucola, pear, walnuts, parmiggiano and squeezed lemon.
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$17.95 |
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Insalata Di Spinaci
Baby spinach, caramelized onions, topped with grilled chicken, and goat cheese.
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$17.00 |
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Caprese
Sliced tomato, fresh mozzarella and basil with balsamic reduction.
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$17.95 |
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Caprese Di Bufala
Sliced tomato, mozzarella di bufala, basil, extra virgin olive oil with balsamic reduction.
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$24.00 |
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Pizza | |||||
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Pizza Marinara
Tomato sauce, with oregano, anchovies, capers, black olives drizzled with extra virgin oil.
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$14.95 |
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Pizza Margherita
Pizza with tomatoes topped with mozzarella cheese.
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$15.00 |
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Pizza Primavera
Tomato sauce, fresh mozzarella, spinach, toasted grape tomatoes, zucchini and olives.
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$14.95 |
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Pizza Napoli
Pizza with tomato, mozzarella cheese and anchovies.
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$13.95 |
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Pizza Funghi
Tomato sauce, fresh mozzarella, topped with mushrooms.
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$16.95 |
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Pizza Siciliana
Tomato sauce, mozzarella, caramelized onion, topped with calabrese salami.
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$17.95 |
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Pizza Pollo
Tomato sauce, fresh mozzarella, topped with chicken breast sliced.
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$18.95 |
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Pizza Parma
Tomato sauce, fresh mozzarella, cherry tomatoes, rucola and prosciutto.
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$18.95 |
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Pizza Vaticano
Tomato sauce, ricotta cheese, porcini mushrooms, topped with pecorino cheese and drizzled with truffle oil.
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$18.95 |
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All The Pasta is Homemade | |||||
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Spaghetti Al Pomodoro
Classic pasta with plum tomato sauce, extra virgin olive oil and basil.
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$24.95 |
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Fusilli Alla Genovese
Pasta with baby basil leaf in a homemade pesto sauce no cream.
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$19.00 |
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Bucatini Amatricina
Pasta with chopped bacon, onions and pecorino in a lightly spiced tomato sauce.
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$18.95 |
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Spaghetti Carbonara
Served warm. Pasta with egg, chopped bacon, black pepper and parmiggiano.
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$18.95 |
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Rigatoni Bolognese
Rigatoni pasta with veal tenderloin ragu.
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$20.95 |
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Pappardelle Vaticanus
Pasta with mushrooms and caramelized onion, in a marsala wine sauce.
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$24.00 |
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Penne Cleopatra
Pasta with smoked salmon, in a rosé sauce.
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$23.95 |
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Agnolotti Alla Sasha
Stuffed with spinach and ricotta cheese, in a truffle cream sauce.
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$24.95 |
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Gnocchi Quattro Formaggi
Homemade dumplings, in a four cheese cream sauce.
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$21.95 |
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Homemade Lasagne Della Mamma Bella
Special veal lasagna according to mammas own recipe.
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$24.95 |
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Spaghetti Ai Frutti Di Mare
Pasta with a selection of mixed seafood in a white wine or tomato sauce.
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$31.00 |
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Ravioli Porcini Mushrooms - For One
Homemade ravioli, stuffed with porcini mushrooms, ricotta cheese, tossed with black truffle sauce.
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$34.00 |
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Bombolotti All’Aragosta
Homemade pasta, stuffed with lobster in a rose sauce, topped with a lobster tail.
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$32.95 |
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Aragosta Con Tagliatelle Fatte In Casa
Homemade pasta with a 1.3 lb. Whole lobster in a cognac flambé light rosé sauce.
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$36.95 |
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Mushroom Ravioli | $28.95 |
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Penne with 4 Cheese | $21.95 |
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Penne Bolognese | $20.95 |
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Contorni | |||||
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Spinaci In Patella
Sauteed baby spinach with garlic squeezed lemon and extra virgin olive oil.
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$11.00 |
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Piselli Verdi
Green peas sauteed with mushrooms and Italian smoked bacon.
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$9.00 |
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Patate Arrostite
Roasted yukon potatoes with rosemary garlic & extra virgin olive oil.
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$5.00 |
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Fagiolini Alla Romana
Romano kidney beans, sauteed with fresh herbs celery onions in extra virgin olive oil.
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$11.00 |
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Carni
All entrees are served with sautéed vegetables.
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Fegato Di Vitello
Baby calf s liver, with caramelized onions, bay leaf, in a bittersweet sauce.
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$19.00 |
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Pollo Principe Arturo
Chicken breast with onions, mushrooms, and peas in a white wine sauce.
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$25.95 |
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Pollo Parmigiana
Breaded chicken breast topped with mozzarella and tomato sauce.
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$28.00 |
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Pollo Ripieno
Chicken supreme stuffed with goat cheese, pine nuts, and sun dried tomato topped with balsamic cream sauce.
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$34.00 |
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Vitello Picata
Veal scallopini with fresh herbs in a lemon sauce.
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$35.00 |
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Vittello Marsala
Veal scallopini with sautéed mushrooms and onions in a marsala sauce.
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$36.00 |
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Vittello Vaticano
Veal scallopini with shrimps, mushrooms and sun-dried tomato in a rose sauce.
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$32.95 |
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Filetto Vaticano
8oz. Angus filet mignon with portobello mushrooms in a truffle cream sauce.
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$50.00 |
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Agnello Alla Griglia
Grilled rack of lamb, roasted garlic rosemary with homemade dressing.
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$55.00 |
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Bistecca USDA Prime
NY steak 12 oz. USDA prime, with fresh porcini mushroom topped with truffle sauce.
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$46.00 |
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Pesce
All seafood entrees will be served with vaticano dressing. All entrees are served with mix salad.
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Salmone Alla Griglia
Grilled atlantic salmon filet, seasoned with homemade dressing.
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$29.00 |
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Gamberoni Fiumicino
Grilled jumbo tiger shrimp, size 6/8 seasoned with homemade dressing.
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$34.95 |
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Filetto Di Baccala
Black cod fish fillet, sautã©ed with garlic, cherry tomato, black olive, parsley, extra virgin olive oil, finished with white wine sauce.
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$25.00 |
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Vaticano Seafood Cassarola
Vaticanos signature dish. Fresh selection of daily seafood: scallops, mussels, clams, calamari, bass fillet, jumbo tiger shrimp, 6/8, in white wine or tomato sauce.
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$39.00 |
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Bruschetta | |||||
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Bruschetta Pommodoro - For One 2 Slices
Toasted bread with chopped tomatoes and fresh basil.
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$13.00 |
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Bruschetta In Carozza - For One 2 Slices
Toasted bread with garlic, topped with mozzarella chesse.
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$9.95 |
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Bruschetta Funghi Buonissima - For One 2 Slices
Toasted bread, with chopped sautéed mushrooms and truffle sauce.
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$11.00 |
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Desserts | |||||
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Wild-Berry Cheesecake | $11.55 |
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Apple Strudel
Apple filled pastry roll served with vanilla ice cream.
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$12.50 |
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Tiramisu | $12.95 |
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Biscotti | $10.50 |
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