Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Villa Risi (CA) prices confirmed by PriceListo at the following location:
16995 Yonge Street,
Newmarket,
ON,
L3Y 5Y1,
CA
Appetizers (Antipasti) | |||||
---|---|---|---|---|---|
Bruschetta
Toasted Italian crostini topped with diced tomatoes, fresh herbs, and extra-virgin olive oil.
|
$9.95 |
N/A
|
|
|
|
Antipasto Risi
An assortment of cured Italian cold cuts, cheeses, olives, marinated vegetables, and artichoke, and serves two persons.
|
$29.95 |
N/A
|
|
|
|
Calamari Fritti
Lightly battered, deep-fried calamari, garnished with mixed greens, and served with a spicy cocktail sauce.
|
$16.95 |
N/A
|
|
|
|
Calamari alla Griglia
Grilled calamari finished with a honey-citrus reduction.
|
$16.95 |
N/A
|
|
|
|
Shrimp Cocktail
Jumbo tiger shrimp served with cocktail sauce.
|
$16.95 |
N/A
|
|
|
|
Gamberi Vino Bianco
Pan-seared, flour-crusted jumbo tiger shrimp finished with a lemon, butter, and white wine reduction.
|
$16.95 |
N/A
|
|
|
|
Gamberi Diavola
Pan-seared, flour-crusted jumbo tiger shrimp finished with a spicy tomato sauce.
|
$16.95 |
N/A
|
|
|
|
Beef Carpaccio
Thinly sliced cured beef topped with shaved Parmigiano cheese and an extra-virgin olive oil drizzle.
|
$15.95 |
N/A
|
|
|
|
Salmone Affumicato
Thinly sliced smoked salmon with mixed greens, topped with capers, onions, lemon juice, and extra-virgin olive oil.
|
$15.95 |
N/A
|
|
|
|
Lumache
Sauteed snails topped with button mushrooms and finished with a spicy tomato or white wine and garlic reduction.
|
$13.95 |
N/A
|
|
|
|
Bacon Wrapped Scallops (4 Pcs.)
Four pan-seared bacon-wrapped scallops topped with pitted green olives finished with a garlic butter glaze.
|
$19.95 |
N/A
|
|
|
Insalata (Salads) | |||||
---|---|---|---|---|---|
Insalata della Casa
Mixed greens, fresh tomatoes, and cucumbers with balsamic vinaigrette.
|
$8.95 |
N/A
|
|
|
|
Insalata Cesare
Romaine hearts and garlic croutons tossed with Villa Risi's signature dressing.
|
$9.95 |
N/A
|
|
|
|
Insalata Caprese
Freshly sliced tomatoes topped with bocconcini cheese and finished with a balsamic glaze and extra-virgin olive oil served with mixed greens in balsamic vinaigrette.
|
$13.95 |
N/A
|
|
|
Gourmet Pizzas | |||||
---|---|---|---|---|---|
Margherita Pizza
Tomato sauce, sliced tomatoes, bocconcini cheese, and fresh basil.
|
$14.95 |
N/A
|
|
|
|
Calabrese Pizza
Fresh tomato sauce, soppressata, baby spinach, and mozzarella cheese.
|
$17.95 |
N/A
|
|
|
|
Meat Lover Pizza
Tomato sauce, pepperoni, sausage, prosciutto, and mozzarella cheese.
|
$18.95 |
N/A
|
|
|
|
New Yorker Pizza
Tomato sauce, pepperoni, mushrooms, onions, peppers, and mozzarella cheese.
|
$17.95 |
N/A
|
|
|
|
Ortolano Pizza
Tomato sauce, mushrooms, roasted red peppers, onions, fresh tomatoes, mozzarella, and goat cheese.
|
$17.95 |
N/A
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Homemade Meat Lasagna | $16.95 |
N/A
|
|
||
Spaghetti Bolognese
Spaghetti with a home-style meat sauce.
|
$15.95 |
N/A
|
|
|
|
Spaghetti Carbonara
Spaghetti with pancetta and whipped egg finished in garlic, Parmigiano cheese, and cream sauce.
|
$17.95 |
N/A
|
|
|
|
Penne alla Vodka
Penne with pancetta, vodka, and tomato-cream sauce.
|
$16.95 |
N/A
|
|
|
|
Penne con Salsiccia
Penne pasta with spicy sausage in a fresh tomato sauce.
|
$18.95 |
N/A
|
|
|
|
Linguine con Frutti di Mare
Linguine topped with baby spinach, baby clams, baby shrimp, and mussels, finished with a white wine and garlic reduction.
|
$24.95 |
N/A
|
|
|
|
Linguine Pescatore
Linguine with jumbo tiger shrimp, squid, scallops, baby clams, and mussels in a spicy tomato sauce.
|
$32.95 |
N/A
|
|
|
|
Agnollotti alla Panna
Heart-shaped pasta filled with spinach and ricotta cheese in a white cream sauce.
|
$19.95 |
N/A
|
|
|
|
Gnocchi Giovanni
Potato dumplings in a tomato and cream sauce.
|
$18.95 |
N/A
|
|
|
|
Fettuccine Alfredo
Fettuccine in a garlic parmigiana cream sauce.
|
$14.95 |
N/A
|
|
|
|
Fettuccine al Salmone
Fettuccine with smoked salmon in a garlic cream sauce.
|
$17.95 |
N/A
|
|
|
|
Frankie Fettuccine
Fettuccine with mushrooms, baby spinach, and sun-dried tomato puree, topped with crumbled goat cheese, and tossed in extra virgin olive oil and garlic.
|
$18.95 |
N/A
|
|
|
|
Capellini D’Amore
Angel hair pasta topped with baby shrimp, served in a tomato-cream sauce with a five-ounce lobster tail.
|
$29.95 |
N/A
|
|
|
|
Cappelli di Campagna
Angel hair pasta with black olives, baby spinach, and sausage, topped with shaved Parmigiano cheese, and tossed in extra-virgin olive oil and garlic.
|
$19.95 |
N/A
|
|
|
Risotto | |||||
---|---|---|---|---|---|
Risotto con Fungi
Arborio rice with porcini and mixed wild mushrooms finished with shaved Parmigiano cheese and an extra-virgin olive oil drizzle.
|
$21.95 |
N/A
|
|
|
|
Risotto Pescatore
Arborio rice with jumbo tiger shrimp, squid, scallops, baby clams, and mussels in a spicy tomato sauce.
|
$32.95 |
N/A
|
|
|
Pollo (Chicken) | |||||
---|---|---|---|---|---|
Pollo al Limone
Pan-seared breast of chicken in white wine, lemon, and butter sauce.
|
$23.95 |
N/A
|
|
|
|
Pollo Parmigiano
Breaded chicken breast with mozzarella cheese and a touch of tomato sauce.
|
$23.95 |
N/A
|
|
|
|
Pollo alla Risi
A breast of chicken stuffed with roasted red peppers, spinach, and Asiago cheese, topped with a pink peppercorn and brandy cream sauce.
|
$26.95 |
N/A
|
|
|
Vitello E Manzo (Veal & Beef)
All entrées are served with roasted potatoes and choice of either vegetables or pasta.
|
|||||
---|---|---|---|---|---|
Vitello Parmigiano
Breaded veal cutlet with mozzarella cheese and tomato sauce.
|
$25.95 |
N/A
|
|
|
|
Vitello Limone
Veal scaloppini in a white wine lemon butter sauce.
|
$25.95 |
N/A
|
|
|
|
Vitello Marsala
Veal scaloppini in marsala wine and mushroom sauce.
|
$25.95 |
N/A
|
|
|
|
Vitello Duxelle
Veal stuffed with mushrooms and cheese, topped with a mushroom cream sauce.
|
$28.95 |
N/A
|
|
|
|
Vitello Villa Risi
Veal scaloppini topped with tiger shrimp in white wine and cream sauce.
|
$32.95 |
N/A
|
|
|
|
Manzo-Beef
Grilled beef striploin.
|
$34.95 |
N/A
|
|
|
|
Rack of Lamb
Pan-seared and oven-roasted rack of lamb finished with a red wine demi-glace reduction.
|
$36.95 |
N/A
|
|
|
Pesce (Fish)
All entrées are served with roasted potatoes and choice of either vegetables or pasta.
|
|||||
---|---|---|---|---|---|
Grilled Salmone
Marinated and grilled Atlantic salmon finished with white wine, lemon, and butter sauce.
|
$26.95 |
N/A
|
|
|
|
Filetto di Sogliola
Pan-seared, flour-crusted filet of sole finished with white wine, lemon, and butter sauce.
|
$19.95 |
N/A
|
|
|
|
Shrimp & Scallops
Pan-seared scallops and jumbo tiger shrimp, braised in white wine, lemon, and butter sauce.
|
$32.95 |
N/A
|
|
|
Add your rating
Thank you!