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| Popular Items | |||||
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Crispy Potstickers
Shrimp, chicken, green onions, and shiitake mushrooms served with soy vinaigrette.
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$14.00 |
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Xanh Express Lunch Box
This lunch box is for LUNCH only, not available after 2pm
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| Soups | $6.00 |
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| Sides | $6.00 |
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Xanh Bento - 4 items
Choose any four items to create your savory lunch box
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$12.95 |
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Xanh Bento - 3 items
Choose any three items to create your savory lunch box
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$10.95 |
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| Rolls | |||||
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Braised Pork Belly Roll
Braised pork belly, quail egg, sliced mango, fresh lettuce, cilantro, mint in soft rice paper served with crispy shallots and nuoc Cham vinaigrette.
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$13.00 |
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Spicy Ahi Tuna Roll
Ahi tuna with sliced mango, fresh lettuce, cilantro, mint, and crispy shallots served with fresh pepper and spicy vinaigrette. Spicy.
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$15.00 |
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Misfit Roll
Soft-shelled crab, sliced mango, fresh lettuce, cilantro, mint in soft rice paper served with crispy shallots and nuoc Cham vinaigrette.
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$14.50 |
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Buddha Roll
Tofu, shiitake mushrooms, fresh lettuce, cilantro, in soft rice paper served with roasted peanuts and special peanut hoisin sauce. Vegetarian.
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$11.00 |
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Kobe Roll
Marinated beef, rice noodles, fresh lettuce, cilantro, cucumber in soft rice paper served with roasted peanuts, crispy shallots and nuoc Cham vinaigrette.
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$14.00 |
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The Rolling Duck Roll
Peking-style duck, rice noodles, mango, fresh lettuce, cilantro, mint, cucumber in soft rice paper served with crispy shallots and nuoc Cham vinaigrette.
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$14.95 |
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Grilled Shrimp Roll
Grilled shrimp, rice noodles, green apple, fresh lettuce, cilantro, mint, cucumber in soft rice paper served with crispy shallots and nuoc Cham vinaigrette.
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$14.00 |
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Ahi Tuna Roll
Ahi tuna with sliced mango, fresh lettuce, cilantro, mint, and crispy shallots served with fresh pepper and spicy vinaigrette. Spicy.
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$15.00 |
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Crispy Shrimp Roll
Monterey bay prawns, white and green onions in crispy rice paper served with fresh lettuce, mint and nuoc Cham vinaigrette.
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$8.00 |
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Crispy Xanh Egg Roll
Chicken, shrimp, glass noodles, mushroom, in crispy rice paper served with lettuce, mint and nuoc Cham vinaigrette.
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$8.00 |
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| Greens | |||||
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Kale Salad
Chopped kale, avocado, pineapple, green and red bell peppers, cashew served with XANH sauce
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$12.95 |
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Papaya Salad
Poached shrimp, green papaya, carrots, sliced mango, cilantro, mint, caramelized shallots, served with roasted peanuts and nuoc Cham vinaigrette.
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$14.95 |
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Xanh Salad
Marinated beef, mixed greens, yellow and red bell peppers, sliced mango, sliced green apples, avocado served with vietnamese crackers, white sesame and xanh sauce.
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$15.95 |
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| Small Plates | |||||
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Garlic Seafood
Shrimp, calamari, green and red bell peppers, in special garlic sauce served with garlic bread
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$17.00 |
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Saigon Meatball
In tomato corn sauce.
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$12.00 |
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Crab and Shrimp Ceviche
Served with lime, onion, garlic, cilantro and basil.
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$13.00 |
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Vietnamese Tacos
Asian spiced grilled chicken served with onion, tomatoes, jalapeno, bean sprouts, red and green bell peppers and spicy hoisin sauce. Spicy.
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$16.00 |
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Crispy Calamari (Muc Rang Muoi)
Crispy calamari, garlic, green onions, jalapenos, basil and served with hot mayonnaise aioli sauce.
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$16.00 |
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Crispy Potstickers (Small Plates)
Shrimp, chicken, green onions, and shiitake mushrooms served with soy vinaigrette.
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$14.00 |
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Ahi Tuna Tartare
Spicy ahi tuna, cucumber, avocado, mango, scallions, fresh herbs, and hot mayonnaise aioli sauce served with wonton chips. Spicy.
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$19.00 |
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Xanh Full Moon Wraps (Banh Xeo)
Four baby rice crepes stuffed with shrimp, bean sprouts, white and green onions, lettuce, sliced mango and fresh herbs served with peanut sauce.
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$15.00 |
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Crispy Shrimp Clouds
Miniature rice muffins with shrimp, sliced green apples, and mint served with house special vinaigrette.
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$11.00 |
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Crab Martini
Fresh crab claw meat, mango, cucumbers, red bell peppers, scallions, avocado and served with hot mayonnaise aioli sauce.
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$19.00 |
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Satays Chicken
Three skewers served with spicy satay sauce.
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$13.00 |
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| Soups | |||||
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Spicy and Sour
Four serving basa fish, tomato, bean sprouts, chilies, pineapple, crispy shallots, and herbs in a tamarind seafood broth. Spicy.
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$15.95 |
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"Pho You, Pho Me" Soup
Xanh's spin on a vietnamese classic noddle soup. Braised filet mignon and rice noodles in a fragrant beef broth served with fresh bean sprouts, thai basil, lime and jalapeno peppers.
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$14.95 |
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| Seafood | |||||
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Saigon Jumbo Prawns (Tom Rang Me)
Sauteed jumbo prawns on a lake of spicy sauce. Spicy.
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$28.00 |
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Ankle Biters (Tom Rang Muoi)
Crispy, spicy prawns, garlic, onions, chilies, and lemon leaves with shells, and served with hot mayonnaise aioli sauce. Spicy.
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$25.00 |
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Spicy Green Curry with Seafood Medley
Prawns, catfish filet, mussels, simmered in green curry sauce and coconut milk with cauliflower, zucchini, asparagus, potatoes, bell peppers, onions. Spicy.
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$24.00 |
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Garlic Prawns Tom Rang Toi
Large succulent prawns seasoned with fresh garlic and pepper.
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$28.00 |
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Catfish in a Clay Pot Ca Kho To
Caramelized catfish filet, cilantro, and thai chilies. Spicy.
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$22.00 |
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Xanh Banana Leaf Sea Bass
Chilean sea bass, shiitake mushrooms, ginger, onions and glass noodles.
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$38.00 |
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Miso Salmon
Roasted salmon filet marinated in miso, red onions, cilantro, garlic, then baked and served with a side of rice udon noodles, bell peppers and pineapples.
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$28.00 |
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Blue Mussels
Prince edward island’s mussels sauteed in rich chili garlic herbed butter sauce, served with green and red peppers, sprinkled with coconut flakes.
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$22.00 |
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| Beef, Pork and Lamb | |||||
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Shaking Beef
Filet mignon cubed with garlic on a bed of mixed greens.
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$27.00 |
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Peppercorn Beef
Sliced filet mignon seasoned with peppercorn over potatoes, asparagus and mixed bell peppers.
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$28.00 |
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Pineapple Beef Shortribs
Korean-style barbecued short ribs, pineapple, served with mix slaw of bean sprouts, chives and red bell peppers.
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$29.00 |
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Baby Pork Ribs (Suon Rim)
Caramelized pork ribs, pineapples, green onions and red and green bell peppers.
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$22.00 |
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New Zealand Rack of Lamb
Grilled asian spiced lamb chops in shiraz stock reduction served with mango, asparagus and carrots. Spicy.
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$29.00 |
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| Noodles | |||||
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Mellow Yellow Noodles
Chicken, shrimp, bean sprouts, white and green onions, shiitake mushrooms, yellow noodles served with roasted peanuts and crispy shallots.
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$19.00 |
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Jumbo Prawns with Garlic Noodles
Grilled jumbo prawns, garlic noodles, parmesan cheese and crispy shallots.
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$26.00 |
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Bun Thit Nuong
Served with rice noodles, sliced cucumber, sliced green apples, cilantro, mint, carrots, and crispy shallots served with shrimp crackers, roasted peanuts, and nuoc Cham vinaigrette.
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$17.00 |
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Bun Cha Gio
Xanh egg rolls with rice noodles, sliced cucumber, sliced green apples, cilantro, mint carrots, and crispy shallots served with shrimp crackers, roasted peanuts, and nuoc Cham vinaigrette. Vegetarian.
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$16.00 |
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Glass Noodles with Dungeness Crab
Dungeness crab meat sauteed with cellophane noodles, scallions and fried shallots.
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$23.00 |
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| Poultry | |||||
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Lemon Grass Chicken
Sliced chicken with lemongrass in a clay pot.
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$22.00 |
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Lemon Grass Chicken (Poultry)
Sliced chicken with lemongrass in a clay pot.
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$22.00 |
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Yellow Curry Chicken
Chicken, potatoes, bell peppers, onions, cauliflower, cooked with yellow curry sauce and coconut milk.
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$22.00 |
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Duck Duck Good
Roasted rare duck breast atop a sticky rice pork polenta, mango, cucumber, red bell peppers and spicy tamarind sauce. Spicy.
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$27.00 |
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| Sides | |||||
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String Beans
In peanut sauce with shiitake mushrooms. Vegetarian.
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$10.00 |
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Seared Tofu
Served with diced tomatoes. Vegetarian.
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$9.00 |
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Xanh Eggplant
Charbroiled eggplant with ground chicken and scallions.
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$9.00 |
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| Infused Rice | $2.75 |
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Garlic Noodles
Garlic noodles, parmesan cheese and crispy shallots. Vegetarian.
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$10.00 |
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