Menu
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1. Lunch Specials - Bento Box
2. Lunch Specials - Sushi Lunch
3. Lunch Specials - Teppanyaki Lunch
4. Lunch Specials - Combination Lunch
5. Lunch Specials - Desserts
6. Teppanyaki Dinner Specials
7. Combination Dinner
8. Kids Teppanyaki Menu
9. Appetizers from Kitchen
10. Appetizers from Sushi Bar
Prices not available yet.
Lunch Specials - Bento Box
Served with soup and salad, gyoza, 2 pieces California roll and white rice (Substitute to fried rice for an extra charge.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
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5. Teriyaki Chicken | $12.00 |
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2. Chicken Tempura | $12.00 |
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4. Teriyaki Vegetable | $11.00 |
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6. Teriyaki Shrimp | $12.00 |
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7. Teriyaki Steak | $13.00 |
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3. Shrimp Tempura
Spicy. shrimp tempura, tobiko, avocado & cucumber with spicy mayo and eel sauce.
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$12.00 |
N/A
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1. Vegetable Tempura
Fried broccoli, zucchini, and sweet potato.
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$11.00 |
N/A
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Lunch Specials - Sushi Lunch
Served with miso soup and house salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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1B Maki Lunch (3 Rolls)
Pick any 3 rolls
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$16.00 |
N/A
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1A Maki Lunch (2 Rolls)
Pick any 2 rolls
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$14.00 |
N/A
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4. Chef's Special Maki Lunch
Choice of any 2 special Maki
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$22.00 |
N/A
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3. Sashimi Lunch
Served raw or undercooked. 6 pcs of sashimi and choice of 1 maki.
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$16.00 |
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2. Sushi Lunch
Served raw or undercooked. 5 pcs of Sushi and choice of 1 Maki.
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$15.00 |
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Lunch Specials - Teppanyaki Lunch
Served with soup, house salad, vegetables and white rice (Substitute to fried rice for an extra charge.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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L4 Filet Mignon | $18.00 |
N/A
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L2 Hibachi Chicken | $13.50 |
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L3 Sirloin Steak | $16.00 |
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L8 Salmon | $14.00 |
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L5 Shrimp | $15.00 |
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L7 Scallop | $16.00 |
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L1 Vegetable | $12.00 |
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L9 Tofu | $13.00 |
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L6 Calamari | $14.50 |
N/A
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Lunch Specials - Combination Lunch
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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L12 Chicken and Steak | $16.00 |
N/A
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L13 Steak and Shrimp | $17.00 |
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L11 Chicken and Shrimp | $15.00 |
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L14 Filet Mignon and Shrimp | $20.00 |
N/A
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L10 Scallop and Steak | $20.00 |
N/A
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L15 Chicken and Calamari | $15.00 |
N/A
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Lunch Specials - Desserts | |||||
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Mochi Ice Cream
Vanilla, strawberry or mango
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$6.50 |
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Fried Ice Cream | $6.50 |
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Cheesecake | $6.50 |
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Teppanyaki Dinner Specials
Served with fresh assorted daily vegetables, house Japanese onion soup, salad with our famous house salad dressing and white rice (substitute fried rice for an extra charge). three (3) jumbo hibachi shrimp appetizer as a compliment.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
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D2 Sirloin Steak | $24.00 |
N/A
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D3 Filet Mignon | $28.00 |
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D1 Hibachi Chicken | $19.00 |
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D6 Salmon | $21.00 |
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D4 Hibachi Shrimp | $21.00 |
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D5 Bonsai Scallops | $24.00 |
N/A
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D7 Calamari | $20.00 |
N/A
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D10 Tofu Dinner
(no shrimp)
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$17.00 |
N/A
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D8 Lobster Tail
2 pieces
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$37.00 |
N/A
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D9 Vegetarian Special
(no Shrimp)
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$15.00 |
N/A
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D11 Chef's Specialties
Black pepper steak: Sirloin steak with green and red pepper in a black pepper sauce
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$25.00 |
N/A
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Combination Dinner
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
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D24 Steak and Chicken | $26.00 |
N/A
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D20 Filet Mignon and Chicken | $29.00 |
N/A
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D13 Chicken and Scallops | $28.00 |
N/A
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D14 Lobster and Filet Mignon | $36.00 |
N/A
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D15 Lobster, Scallops and Salmon | $40.00 |
N/A
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D16 Lobster and Shrimp | $30.00 |
N/A
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D17 Steak, Chicken and Shrimp | $34.00 |
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D18 Lobster, Filet Mignon and Shrimp | $41.00 |
N/A
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D21 Filet Mignon and Scallop | $33.00 |
N/A
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D22 Filet Mignon and Shrimp | $30.00 |
N/A
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D23 Scallop and Salmon and Shrimp | $34.00 |
N/A
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D25 Steak and Shrimp | $27.00 |
N/A
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D27 Chicken and Shrimp | $25.00 |
N/A
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D28 Chicken and Salmon | $25.00 |
N/A
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D29 Chicken and Calamari | $25.00 |
N/A
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D30 Shrimp and Salmon | $26.00 |
N/A
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D12 Steak and Scallops | $30.00 |
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D19 Scallop and Shrimp | $28.00 |
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D26 Steak and Salmon | $27.00 |
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Kids Teppanyaki Menu
Kids 12 and under (Served with one hibachi shrimp)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
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C1 Chicken | $15.00 |
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C2 Steak | $17.00 |
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C3 Shrimp | $15.00 |
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C4 Salmon | $15.00 |
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C5 Scallop | $17.00 |
N/A
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Appetizers from Kitchen
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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A7. Crab Rangoon (8 pieces) | $11.00 |
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A2. Gyoza (6 pieces)
Pan fried or steamed pork dumpling.
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$8.50 |
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A1. Edamame
Boiled Japanese soy beans lightly salted.
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$7.50 |
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A9. Spring Roll (2 pieces) | $6.50 |
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A10. Beef Teriyaki (2 pieces)
2 pieces.
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$7.50 |
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A5. Crispy Chicken Wings (6 pieces) | $11.00 |
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A8. Shrimp and Vegetable Tempura | $10.50 |
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A4. Shrimp Shumai (6 pieces)
Pan fried or steamed.
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$8.50 |
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A3. Scallion Pancake | $8.50 |
N/A
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A6. Beef Negimaki
Grilled thin sliced sirloin steak rolled with cheese, scallions and coated with teriyaki sauce.
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$11.00 |
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A11. Chicken Teriyaki 2 pieces | $6.50 |
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A12. Soft Shell Crab
Deep-fried soft shell crab, served with ponzu sauce.
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$11.00 |
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A14. Chicken and Vegetable Tempura | $9.50 |
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A15. Coconut Shrimp
Jumbo shrimp with sweet Thai chili sauce.
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$14.00 |
N/A
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A13. Calamari Tempura | $11.00 |
N/A
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A17. Hotate Hokkaiyaki
Spicy. Baked Japanese scallops on the shell with kani, tobiko, scallion, enoki, in spicy mayo.
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$15.00 |
N/A
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A16. Hamachi Kama
Lightly salted broiled yellowtail collar with ponzu sauce.
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$18.00 |
N/A
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Appetizers from Sushi Bar
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party has a food allergy.
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5. Tuna Dumplings (4 pieces)
Served raw or undercooked. Snow crab stick, lobster, and mango wrapped with tuna. Special sauce and tobiko on top.
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$15.50 |
N/A
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8. Sushi Pancakes
Served raw or undercooked. Spicy. Tuna, salmon, white fish, tako, shrimp, kani, tobiko, and scallion with spicy mayo.
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$13.00 |
N/A
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1. Dragon Ball
Spicy. Tako, mango, tobiko, and snow crab inside, unagi on top with eel sauce, spicy mayo and tobiko
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$12.00 |
N/A
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2. Tuna Tartar (4 pieces)
Served raw or undercooked. Spicy. Chopped tuna, avocado, spicy tuna, and tobiko with tempura flakes.
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$11.00 |
N/A
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11. Naruto
Crab stick, flying fish roe, and avocado rolled with thin sliced cucumber. Seasoned in vinegar.
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$10.00 |
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3. Yuzu Jalapeño (5 pieces)
Served raw or undercooked. Spicy. Yellowtail and jalapeño with yuzu sauce.
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$11.00 |
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6. Sushi Appetizer
Served raw or undercooked. 5 pieces of chef's choice sushi.
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$10.00 |
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10. Salmon Ravioli (4 pieces)
Served raw or undercooked. Salmon wrap, mango, cucumber, lettuce, oshinko, and yamagobo.
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$11.00 |
N/A
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4. Tuna Tataki (6 pieces)
Served raw or undercooked. Sliced sear tuna with ponzu sauce.
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$11.50 |
N/A
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7. Sashimi Appetizer
Served raw or undercooked. 8 pieces of chef's choice sashimi
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$13.00 |
N/A
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9. Crabmeat Volcano
Served raw or undercooked. Spicy. Baked spicy kani, salmon, tobiko, and scallion with eel sauce.
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$12.00 |
N/A
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Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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1. Miso Soup
Tofu, seaweed, and scallion with soybean broth.
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$3.50 |
N/A
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2. Japanese Onion Soup
Mushroom and onion with chicken broth.
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$3.50 |
N/A
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Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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6. Kani Salad
Spicy. Shredded crab sticks with spicy mayo.
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$7.00 |
N/A
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4. Sashimi Salad
Served raw or undercooked. Tuna, salmon, white fish, shrimp, and quail egg in special sauce.
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$11.00 |
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1. House Salad | $5.00 |
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7. Edamame Salad | $8.00 |
N/A
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5. Seaweed Salad | $6.50 |
N/A
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3. Avocado Salad
Crab stick, avocado, cucumber, and tobiko with mayo.
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$8.00 |
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2. Spicy Seafood Salad
Spicy. Crab stick, shrimp, tako, tobiko, avocado, cucumber, spicy mayo, and tempura flakes.
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$10.00 |
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Nigiri - Sushi & Sashimi
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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15. Ikura
Served raw or undercooked. Salmon roe.
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$7.00 |
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1. Inari
Tofu skin.
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$6.00 |
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17. Smoked Salmon | $7.00 |
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3. Tako
Octopus.
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$6.75 |
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14. Tobiko
Served raw or undercooked. Flying fish roe.
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$7.00 |
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2. Tamago
Egg omelet.
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$6.00 |
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9. Sake
Served raw or undercooked. Salmon.
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$7.00 |
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10. Hamachi
Served raw or undercooked. Yellowtail.
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$7.25 |
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11. Escolar
Served raw or undercooked. Super white tuna.
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$7.25 |
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12. Maguro
Served raw or undercooked. Tuna.
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$7.50 |
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13. Unagi
Grilled eel.
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$7.50 |
N/A
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5. Tai
Served raw or undercooked. Red snapper.
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$7.00 |
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6. Saba
Served raw or undercooked. Pickle mackerel.
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$6.50 |
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7. Ika
Served raw or undercooked. Squid.
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$6.50 |
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8. Ebi
Cooked jumbo shrimp.
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$6.75 |
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16. Hotategai
Served raw or undercooked. Scallop.
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$7.50 |
N/A
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18. Snow Crab | $9.50 |
N/A
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4. Kanikama
Crab stick.
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$6.50 |
N/A
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19. Suzuki
Served raw or undercooked. Striped bass.
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$7.00 |
N/A
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Entrées from Kitchen - Tempura
Lightly battered and deep-fried. Served with miso soup, salad, and white rice (Substitute to fried rice for an extra charge.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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1. Shrimp Tempura
Spicy. shrimp tempura, tobiko, avocado & cucumber with spicy mayo and eel sauce.
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$19.50 |
N/A
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3. Tofu and Vegetable Tempura | $16.00 |
N/A
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2. Chicken Tempura (Entrées from Kitchen - Tempura) | $18.50 |
N/A
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4. Deluxe Tempura
Shrimp, scallop, and salmon.
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$23.00 |
N/A
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Entrées from Kitchen - Teriyaki
Perfectly grilled with teriyaki sauce. Served with miso soup, salad, and white rice (Substitute to fried rice for an extra charge.)
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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8. Salmon Teriyaki | $21.00 |
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5. Chicken Teriyaki
2 pieces.
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$18.50 |
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10. Vegetable Teriyaki | $15.00 |
N/A
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6. Beef Teriyaki
2 pieces.
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$22.00 |
N/A
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7. Scallop Teriyaki | $23.00 |
N/A
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9. Shrimp Teriyaki | $21.00 |
N/A
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Entrées from Kitchen - Agemono
Breaded, deep-fried cutlet. Served with miso soup, salad, and white rice (Substitute to fried rice for an extra charge.) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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11. Chicken Katsu | $18.50 |
N/A
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12. Scallop Katsu | $23.00 |
N/A
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13. Shrimp Katsu | $21.00 |
N/A
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Entrées from Kitchen - Udon
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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14. Nabeyaki Soup
Noodles soup with shrimp, fish cake, chicken, egg and vegetables (Served with salad).
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$18.00 |
N/A
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16. House Special Yaki Udon
Stir-fried udon noodles with shrimp, scallop, fish cake, bean curd and vegetable (Served with miso soup).
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$19.00 |
N/A
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15. Tempura Soup
Noodle soup with shrimp tempura and vegetable (Served with salad).
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$18.00 |
N/A
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Entrées from Sushi Bar
Served with miso soup and house salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
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4. Salmon Combo
Served raw or undercooked. Spicy. Spicy salmon roll, 3 pieces salmon sushi, and 3 pieces salmon sashimi.
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$17.50 |
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5. Spicy Maki Combo
Served raw or undercooked. Spicy. Spicy tuna maki, spicy yellowtail maki, and spicy salmon maki.
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$20.00 |
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2. Maki Combo
Served raw or undercooked. Tuna maki, salmon maki, yellowtail, and scallion maki.
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$17.00 |
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6. Unagi Don
7 pieces grilled unagi over a bed of sushi rice.
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$16.00 |
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7. Sake Don
Served raw or undercooked. 7 pieces salmon sashimi over a bed of sushi rice.
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$15.00 |
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8. Sushi Deluxe
Served raw or undercooked. Spicy. 10 pieces of chef's choice sushi with spicy tuna maki.
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$27.00 |
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11. Sushi and Sashimi Deluxe
Served raw or undercooked. Spicy. 8 pieces of chef's choice sushi, 12 pieces of chef's choice sashimi and spicy tuna roll.
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$38.00 |
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13. Sashimi Bowl
Served raw or undercooked. Tuna, salmon, yellowtail, avocado, soybean salad, and special sauce on top of rice.
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$19.00 |
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9. Sashimi Deluxe
Served raw or undercooked. 18 pieces chef's choice sashimi.
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$32.00 |
N/A
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10. Sushi and Sashimi Regular
Served raw or undercooked. 4 pieces of chef's choice sushi, 6 pieces of chef's choice sashimi and a tuna roll.
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$25.00 |
N/A
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14. Tuna Avocado Bowl
Served raw or undercooked. Tuna, avocado, oshinko, soybean salad, and special sauce on top of rice.
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$17.00 |
N/A
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15. All Cooked Bowl
Ebi shrimp, tamago, kani, eel, soybean salad, and special sauce on top of rice.
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$15.00 |
N/A
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1. Vegetarian Maki Combo
Avocado maki, asparagus maki and cucumber maki.
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$15.00 |
N/A
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3. Tuna Combo
Served raw or undercooked. Spicy. Spicy tuna roll, 3 pieces tuna sushi, and 3 pieces tuna sashimi.
|
$18.50 |
N/A
|
|
|
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12. Love Boat
Served raw or undercooked. Spicy. 10 pieces of chef's choice sushi, 15 pieces of chef's choice sashimi, sexy girl, white tiger and seaweed salad.
|
$60.00 |
N/A
|
|
|
Makimono
Brown rice wrap, soy paper wrap available for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
|
|||||
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18. Shrimp Tempura
Spicy. Shrimp tempura, tobiko, avocado & cucumber with spicy mayo and eel sauce.
|
$8.00 |
N/A
|
|
|
|
11. California
Crab stick, cucumber, & avocado.
|
$7.00 |
-
-
|
|
|
|
9. Negi-Hama
Served raw or undercooked. Yellowtail, scallion, & sesame.
|
$7.50 |
-
-
|
|
|
|
28. Spider
Spicy. Soft-shell crab tempura, avocado, cucumber, and lettuce spicy mayo topped with tobiko and eel sauce.
|
$11.50 |
-
-
|
|
|
|
19. Alaskan
Served raw or undercooked. Salmon, avocado, & cucumber.
|
$8.00 |
-
-
|
|
|
|
29. Las Vegas (6 pieces)
Spicy. Spicy kani, avocado, tobiko, scallion, & cream cheese deep-fry and spicy mayo & eel sauce on the top
|
$12.00 |
-
-
|
|
|
|
3. Avocado | $6.50 |
-
-
|
|
||
6. Idaho
Fried sweet potato.
|
$6.50 |
-
-
|
|
|
|
14. Philadelphia
Smoked salmon, cucumber, & cream cheese.
|
$8.50 |
-
-
|
|
|
|
7. Vegetable Tempura
Fried broccoli, zucchini, and sweet potato.
|
$8.00 |
-
-
|
|
|
|
1. Oshinko
Japanese pickle.
|
$5.50 |
-
-
|
|
|
|
2. Kappa
Cucumber.
|
$5.50 |
-
-
|
|
|
|
5. Avocado and Cucumber | $6.50 |
-
-
|
|
||
10. Tekka
Served raw or undercooked. Tuna.
|
$8.00 |
-
-
|
|
|
|
15. Una Kyu
Eel, cucumber, scallion, & eel sauce.
|
$8.00 |
-
-
|
|
|
|
16. Una Avo
Eel, avocado, scallion, & eel sauce.
|
$8.00 |
-
-
|
|
|
|
17. Crazy
Served raw or undercooked. Spicy. Shrimp tempura, spicy tuna, cucumber, avocado, spicy mayonnaise, and eel sauce.
|
$9.00 |
-
-
|
|
|
|
20. Spicy Tuna
Served raw or undercooked. Spicy. Chopped tuna tempura & spicy mayo.
|
$8.50 |
-
-
|
|
|
|
21. Spicy Salmon
Served raw or undercooked. Spicy. Chopped salmon tempura & spicy mayo.
|
$8.00 |
-
-
|
|
|
|
24. Spicy Scallop
Spicy. Chopped scallop, tobiko, cucumber, & spicy mayo.
|
$8.50 |
-
-
|
|
|
|
25. Black Forest
Eel, fried sweet potato, and cucumber topped with black tobiko and eel sauce.
|
$10.00 |
-
-
|
|
|
|
26. Green Dragon
Spicy. Eel, cucumber, tobiko, and spicy mayo inside, avocado on top with eel sauce.
|
$11.50 |
-
-
|
|
|
|
27. Rainbow
Served raw or undercooked. California roll topped with tuna, salmon, white fish, and avocado.
|
$12.50 |
-
-
|
|
|
|
8. Sake
Served raw or undercooked. Salmon.
|
$7.00 |
-
-
|
|
|
|
12. Boston
Ebi, avocado, cucumber, tobiko, & lettuce.
|
$8.50 |
-
-
|
|
|
|
22. Spicy Yellowtail
Served raw or undercooked. Spicy. Chopped yellowtail tempura & spicy mayo.
|
$8.00 |
-
-
|
|
|
|
13. Tuna Avocado
Served raw or undercooked. Tuna & avocado.
|
$8.50 |
N/A
|
|
|
|
4. Asparagus | $6.50 |
N/A
|
|
||
23. Spicy Escolar
Served raw or undercooked. Spicy. Chopped white tuna tempura & spicy mayo.
|
$8.00 |
N/A
|
|
|
Special Maki
Brown rice wrap, soy paper wrap available for an extra charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Before placing your order, please inform your server if a person in your party
has a food allergy.
|
|||||
---|---|---|---|---|---|
20. Bravehearts (10 pieces)
Salmon tempura, avocado, cream cheese, and tobiko, wrapped with white seaweed, topped with eel sauce.
|
$15.95 |
-
-
|
|
|
|
5. Torch
Served raw or undercooked. Spicy. Spicy scallops inside, torched salmon or tuna on top with scallion, tobiko, and special sauce.
|
$14.95 |
-
-
|
|
|
|
10. Happy
Shrimp tempura, cucumber, & avocado inside, slices of strawberry and mango on top with special sauce.
|
$14.95 |
-
-
|
|
|
|
16. Lollipop
Served raw or undercooked. Tuna, salmon, yellowtail, crab stick, tobiko, mango, & avocado rolled with thin-sliced cucumber & vinegar.
|
$14.95 |
-
-
|
|
|
|
1. Hawaii
Tempura shrimp and mango inside, avocado on top with special sauce.
|
$13.95 |
-
-
|
|
|
|
13. Double Spicy
Served raw or undercooked. Spicy. Spicy shrimp, crunch, and avocado inside, spicy tuna, and spicy salmon on top with jalapeño.
|
$13.95 |
-
-
|
|
|
|
3. Red Dragon
Served raw or undercooked. Shrimp tempura and cucumber inside, tuna and avocado on top with eel sauce, and tobiko.
|
$14.95 |
-
-
|
|
|
|
4. Red Sox
Served raw or undercooked. Softshell crab and cucumber inside, tuna and avocado on top, with tobiko, scallion, and eel sauce.
|
$15.95 |
-
-
|
|
|
|
7. Osi Sandwich (No seaweed)
Served raw or undercooked. Salmon, avocado, and crunch topped with tuna tobiko, and special sauce.
|
$13.95 |
-
-
|
|
|
|
8. Sweetheart (No seaweed)
Served raw or undercooked. Spicy. Spicy tuna, avocado, and shrimp tempura wrapped with tuna in heart shape
|
$15.95 |
-
-
|
|
|
|
9. Volcano
Spicy. California maki topped with mixture shrimp, tako, kani, tamago, tobiko, scallion, enoki, spicy mayo, and torched cheese.
|
$16.95 |
-
-
|
|
|
|
12. Black Spider
Softshell crab and cucumber inside, eel, avocado on top with eel sauce.
|
$15.95 |
-
-
|
|
|
|
15. Sexy Girl
Spicy. Shrimp tempura and cucumber inside, spicy kani and jalapeño on top with special sauce.
|
$13.95 |
-
-
|
|
|
|
17. Hot Girl
Spicy. Spicy kani inside, avocado and shrimp tempura topped with tobiko and special sauce.
|
$12.95 |
N/A
|
|
|
|
19. Blackstone (6 pieces)
Spicy. Kani, tobiko, cream cheese, eel, salmon, and seaweed salad deep-fry and with spicy mayo and eel sauce on the top.
|
$14.95 |
N/A
|
|
|
|
6. White Tiger
Served raw or undercooked. Spicy. Spicy tuna, avocado inside, torched white tuna on top with taro, tobiko, scallion, and special sauce.
|
$13.95 |
N/A
|
|
|
|
14. Basil
Served raw or undercooked. Lobster, avocado, crunch, and almond inside, salmon on top with special sauce.
|
$17.95 |
N/A
|
|
|
|
18. Snow Mountain
Shrimp tempura & cucumber inside and topped with snow crab.
|
$14.95 |
N/A
|
|
|
|
11. Yummy (No seaweed)
Served raw or undercooked. Crispy snow crab, tamago, avocado, & mango inside, tuna, eel, and avocado on top with special sauce.
|
$16.95 |
N/A
|
|
|
|
2. Green Monster
Served raw or undercooked. Spicy. Shrimp, crab tempura, and salmon inside, avocado on top with special sauce.
|
$13.95 |
N/A
|
|
|
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