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You are viewing Zagara Restaurant & Wine Bar prices confirmed by PriceListo at the following location:
216 7th Ave, New York, NY 10011 US 1(646) 490-8801
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Prices shown in: USD
Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
Item Price Change

Brunch Menu

Uova Al Tegamino Zagara
Sunny side eggs in a tomato sauce, shaved parmesan cheese and white truffle oil drizzle.
$15.00 - -
Uova Sbattute Con Salsiccia E Pancetta Affumicata
Scrambled eggs with sweet sausage and smoked bacon.
$12.00 - -
Uova Benedettine
Toasted house bread, Canadian bacon, poached eggs and hollandaise sauce.
$13.00 - -
Uova Florentine
Toasted house bread, sauteed spinach, poached eggs and hollandaise sauce.
$13.00 - -
Frittata Di Verdure
Open face omelette with seasonal mix vegetable.
$12.00 - -
Crepe Con Spinaci & Funghi Trifolati E Mozzarella
Omelet withā€ spinach, mix mushroom and melted mozzarella.
$14.00 - -
Crepe Con Prosciutto Cotto Ai Quattro Formaggi
Omelette with cooked ham and 4 cheeses.
$14.00 - -
Torta Di Pane Con Frutta Fresca E Sciroppo Di Acero
Pancake served with fresh fruit and maple syrup.
$9.00 - -
Pane Tostato All' Uovo Con Frutta Fresca E Sciroppo Di Acero
Almond's French toast served with fresh fruit and maple syrup.
$9.00 - -
Battuta Di Manzo Con Uova All'Occhio Di Bue
Grilled seared beef skirt served with fried eggs and sarmoriglio sauce.
$17.00 - -

Brunch Menu Paniniā€

Prosciutto, Pomodoro, Mozzarella Di Bufala E Basilico
Cured parma ham, tomato, imported buffalo mozzarella and basil.
$12.00 - -
Mortadella, Provolone & Peperoni Dolci E Rucola
Italian importedā€ forced pork meat, hard cheese, sweet pepper & arugula pollo grigliato, pomodoro, lattuga e salsa tartara grilled organic chicken breast, tomato, lettuce & aioli.
$12.00 - -
Grigliata Di Verdure Con Caprino E Pesto Genovese
Grilled eggplant, zucchini, radicchio, tomato, goat cheese and basil pesto.
$12.00 - -

Lunch Menu

La Burghessa Con Pan Brioscia
Grilled fed grass Brandt ground beef with tomato, lettuce, tropea onion, cheese and French fries.
$16.00 - -
Zuppa Del Giorno
Soup ofā€ the day.
$8.00 - -
Prosciutto Di Parma Etichetta Nera, Mozzarella Di Bufala & Pomodoro E Basilico
Black label parma prosciutto sandwich with imported buffalo mozzarella, tomato and basil.
$12.00 - -
Panino Con Pollo Organico, Pomodoro & Lattuga E Mayonnaise
Grilled organic chicken sandwich with tomato, lettuce and mayonnaise.
$12.00 - -
Panino Con Speck & Crema Di Olive E Formaggio Soffice
Smoked pork sandwich with black olives pate and brie cheese.
$11.00 - -

Lunch Menu Le Insalateā€

Insalata Cesare
Romaine hearts,ā€ house bread croutons and anchovies dressing.
$8.00 - -
Insalata Di Campo
Organic mix green with grape tomato, shaved parmesan cheese in a balsamic vinaigrette.
$9.00 - -
Insalata Di Finocchio, Arance & Olive Di Gaeta E Aceto Di Modena
Fennel, orange segments and gaeta's black olives in a red vinegar vinaigrette.
$10.00 - -
Rucola, Pera, Noci Caramellizzate E Gorgonzola Dolce
Arugula, pears, caramelised walnuts and gorgonzola cheese.
$11.00 - -

Lunch Menu Antipasti

Parmiggiana Di Melenzane
Baked eggplant layers with fresh mozzarella, parmesan cheese, tomato sauce and basil.
$11.00 - -
Piatto Di Verdure Alla Griglia E Gocce Di Balsamico
Grilled eggplant, zucchini's, roast pepper, endive, tomato and balsamic reduction.
$9.00 - -
Polipo Del Mediterraneo
Grilled mediterraneanā€ octopus with string beans, cherry tomato salad.
$15.00 - -
Arancini Di Carne
Breaded rice balls stuffed with meat, mozzarella, green peas.
$13.00 - -
Tagliere Di Salumi E Formaggi
Zagara importedā€ cold cuts and cheeses selection.
$14.00 - -
Mozzarella Caprese
Imported buffalo's mozzarella with tomato and basil.
$13.00 - -

Lunch Menu Contorniā€

Roasted Rosemary Potato $7.00 - -
Sauteed String Beans $7.00 - -
Caponata $7.00 - -
Grilled Mix Vegetable $7.00 - -

Lunch Menu Le Pasteā€

Spaghetti Al Filetto Di Pomodoro E Basilico
Gragnano's spaghetti with fresh tomato and basil.
$13.00 - -
Gnocchetti Con Gamberetti & Pachini E Rucola
Potato pasta with black tiger shrimp, cherry tomato and arugula in a garlic oil.
$17.00 - -
Pappardelle Ai Funghi Misti Trifolati
Flat wide fresh pasta with mix mushroom in a parsley garlic oil sauce.
$15.00 - -
Tagliatelle Al Ragu Bolognese
Flat fresh pasta with meat ragout.
$16.00 - -
Penne Rigate Alle Verdure in Bianco
Penne pasta with braised local vegetables in a garlic oil sauce.
$15.00 - -

Lunch Menu Pesci & Le Carni

Filetti Di Branzino Grigliati Con Spinaci Al Salto
Grilled Mediterranean sea bass fillets with sauteed spinach and lemon sauce.
$26.00 - -
Filetto Di Salmone Scozzese Con Verdure in Padella E Salsa Di Sarmoriglio
Grilled Scottish salmon filet with sauteed mix vegetable and salmoriglio chutney.
$22.00 - -
Battuta Di Pollo Con Insalata Verde
Pounded organic chicken breast served with organic mix green.
$21.00 - -
Tagliata Di Manzo Con Rucola & Pachini E Scaglie Di Parmiggiano
Grilled seared beef skirt with arugula, cherry tomato and shaved parmesan cheese.
$23.00 - -
Scaloppine Di Vitello Con Funghi Al Marsala
Pounded veal tenderloin with string beans & roast potato in a mushroom marsala wine sauce.
$25.00 - -

Dinner Appetizers Le Insalateā€

Farro, Cetriolo, Zucchine, Sedano, Carote & Peperoni E Fagiolina
Italian spelt,ā€ cucumber, zucchini, celery, carrots, peppers and string beans.
$10.00 - -
Rucola Con Finocchio,Noci Tostate & Gorgonzola in Salsa Di Limone
Organic arugula salad with fennel, caramelised walnuts, gorgonzola cheese in a lemon vinaigrette.
$11.00 - -
Insalata Cesare (Dinner Appetizers Le Insalateā€)
Romaine hearts with rosemary croutons in an anchovies dressing.
$10.00 - -
Riccia Con Barbabietole Marinate E Formaggio Caprino Al Miele Di Acace
Frisee with marinated red beets topped with warm honey goat cheese.
$12.00 - -
Finocchio Con Segmenti Di Arance & Olive di Gaeta e Scaglie Di Pecorino Toscano
Fennel withā€ orange segments, gaeta black olives and shaved tuscan cheese.
$11.00 - -
Endivia Con Radicchio, Mandorle, Uva Passa & Mango in Salsa Di Lamponi
Belgium endive with radicchio, sicilian raisins and mango in a raspberry vinaigrette.
$12.00 - -

Dinner Appetizers Zuppeā€

Minestrone Rustico
Vegetarian mixed vegetable soup.
$8.00 - -
Pepata Di Cozze Isolana
Stewed mussels in a light yet spicy tomato broth.
$11.00 - -

Dinner Entrees I Pesciā€

Filetto Di Salmone Scozzese
Con verdure grigliate. Grilled organic Scottish salmon filet with grilled vegetable in a salmoriglio sauce.
$23.00 - -
Merluzzo in Padella Alla Provenzale
Pan seared black cod with Italian ratatouille with potatoes, onions, capers, black olives in a lobster fumet.
$26.00 - -
Filetti Di Branzino Grigliato
Con Insalata di misticanza. Grilled Mediterranean sea bass filets with mixed green salad in a free tomato chutney.
$28.00 - -

Dinner Appetizers Gli Antipasti

Piatto Di Verdure Grigliate Con Scamorza Affumicata
Grilled local farm eggplant, zucchini, tomato, endive, roasted pepper, radicchio topped with smoked cheese.
$10.00 - -
Prosciutto Etichetta Nera Con Melone Di Cantaloupe
Black label 24 month aged prosciutto plate with cantaloupe.
$13.00 - -
Gamberoni Al Cocco Con Insalatina e Goccie Di Miele E Zenzero
Coconut coated jumbo shrimp with frisee mango salad and ginger honey chutney.
$16.00 - -
Frittura Di Calamari
Fried calamari with zucchine.
$14.00 - -
Polpo Grigliato Del Mediterraneo
Grilled Mediterranean octopus with radicchio and endive salad.
$16.00 - -
Polpettine Di Carne
Meatball inā€ a tomato sauce confit.
$13.00 - -
Mozzarella Di Bufala Con Pomodori & Pepperoni Arrosto E Basilico
Imported buffalo mozzarella with tomato, roasted peppers and basil.
$13.00 - -
Tagliere Di Salumi o Formaggi Italiani
Imported Italianā€ cheeses or cold cuts plate with Italian olives.
$16.00 - -
Tortino Di Zucchine Con Fonduta Di Parmiggiano E Balsamico Invecchiato
Baked zucchinis souffle in a parmesan fondue and aged balsamic vinegar.
$13.00 - -
Parmigiana Di Melenzane A Forno
Baked eggplant layers with mozzarella cheese, tomato sauce and basil.
$12.00 - -
Carpaccio Di Vitello Tonnato
Herbed crusted thin sliced veal tenderloin with tuna fish sauce.
$15.00 - -

Dinner Entrees Le Paste

Pappardelle Con Pesto Di Pistacchio Di Bronte
Fagiolini e patate bollite. Flat largeā€ pasta with pistachio pesto sauce, string beans and boiled potatoes.
$17.00 - -
Tagliolini Verdi Al Ragu' Bolognese
Green fresh thin pasta in a meat ragu.
$17.00 - -
Spaghetti Al Fiore Di Pomodoro E Basilico
Gragnano's spaghetti pasta in a fresh chunk tomato basil sauce.
$14.00 - -
Gnocchetti Alla Crema Di Tartufo Bianco
Potato pasta in a creamy white truffle oil sauce.
$19.00 - -
Paccheri Alla Norma
Large tube pasta with eggplant and aged ricotta cheese.
$16.00 - -
Tagliatelle Ai Gamberetti
Funghi trifolati con salsa di pomodoro e parmiggiano. Flat freshā€ pasta with baby shrimp and mushroom in a tomato parmesan sauce.
$19.00 - -
Ravioli Di Carne Al Burro E Salvia
Ravioli stuffed with veal in a butter sage sauce.
$19.00 - -
Penne Rigate Con Verdure Brasate in Bianco
Penne pasta with braised local mixed vegetables in a garlic oil sauce.
$16.00 - -
Risotto Della Scogliera
Arborio rice with calamari, black tiger shrimp and mussels in a lobster fumet.
$22.00 - -

Dinner Entrees Le Carni

Petto Di Pollo Con Prosciutto E Mozzarella
Pan seared free range chicken breast topped with prosciutto, melted mozzarella served with rosemary potatoes in a lemon sauce.
$23.00 - -
Tagliata Di Manzo Con Spinaci
Pure di patate e salsa di salmoriglio. Grilled Brandt beef skirt sliced with spinach and mashed potato in a salmoriglio sauce.
$24.00 - -
Nodino Di Agnello
Grigliato con misto di verdure e patate arrosto con salsa di menta. Grilled t boneā€ loin lamb with sauteed vegetable, roast potatoes in a mint demi glaze sauce.
$27.00 - -
Filetto Di Manzo
Con salsa di fichi e balsamico di modena invecchiato. 10 oz. Grass fed filet grilled mignon with crispy potato and grilled vegetable in a balsamic fig sauce.
$33.00 - -
Vitello Alla Milanese
Con insalata di pomodori organic. Grass fed breadedā€ and pan seared veal tenderloin with heirloom tomato and basil salad.
$28.00 - -

Dinner I Contorni

I Contorni
Rosemary roast potatoes, caponatina, grilled mixed vegetables, sauteed string beans and spinach garlic oil.
$7.00 - -
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