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You are viewing Zagara Restaurant & Wine Bar prices confirmed by PriceListo at the following location:
216 7th Ave, New York, NY 10011 US 1(646) 490-8801
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Brunch Menu

Uova Al Tegamino Zagara
Sunny side eggs in a tomato sauce, shaved parmesan cheese and white truffle oil drizzle.
$15.00 - -
Uova Sbattute Con Salsiccia E Pancetta Affumicata
Scrambled eggs with sweet sausage and smoked bacon.
$12.00 - -
Uova Benedettine
Toasted house bread, Canadian bacon, poached eggs and hollandaise sauce.
$13.00 - -
Uova Florentine
Toasted house bread, sauteed spinach, poached eggs and hollandaise sauce.
$13.00 - -
Frittata Di Verdure
Open face omelette with seasonal mix vegetable.
$12.00 - -
Crepe Con Spinaci & Funghi Trifolati E Mozzarella
Omelet withā€ spinach, mix mushroom and melted mozzarella.
$14.00 - -
Crepe Con Prosciutto Cotto Ai Quattro Formaggi
Omelette with cooked ham and 4 cheeses.
$14.00 - -
Torta Di Pane Con Frutta Fresca E Sciroppo Di Acero
Pancake served with fresh fruit and maple syrup.
$9.00 - -
Pane Tostato All' Uovo Con Frutta Fresca E Sciroppo Di Acero
Almond's French toast served with fresh fruit and maple syrup.
$9.00 - -
Battuta Di Manzo Con Uova All'Occhio Di Bue
Grilled seared beef skirt served with fried eggs and sarmoriglio sauce.
$17.00 - -

Brunch Menu Paniniā€

Prosciutto, Pomodoro, Mozzarella Di Bufala E Basilico
Cured parma ham, tomato, imported buffalo mozzarella and basil.
$12.00 - -
Mortadella, Provolone & Peperoni Dolci E Rucola
Italian importedā€ forced pork meat, hard cheese, sweet pepper & arugula pollo grigliato, pomodoro, lattuga e salsa tartara grilled organic chicken breast, tomato, lettuce & aioli.
$12.00 - -
Grigliata Di Verdure Con Caprino E Pesto Genovese
Grilled eggplant, zucchini, radicchio, tomato, goat cheese and basil pesto.
$12.00 - -

Lunch Menu

La Burghessa Con Pan Brioscia
Grilled fed grass Brandt ground beef with tomato, lettuce, tropea onion, cheese and French fries.
$16.00 - -
Zuppa Del Giorno
Soup ofā€ the day.
$8.00 - -
Prosciutto Di Parma Etichetta Nera, Mozzarella Di Bufala & Pomodoro E Basilico
Black label parma prosciutto sandwich with imported buffalo mozzarella, tomato and basil.
$12.00 - -
Panino Con Pollo Organico, Pomodoro & Lattuga E Mayonnaise
Grilled organic chicken sandwich with tomato, lettuce and mayonnaise.
$12.00 - -
Panino Con Speck & Crema Di Olive E Formaggio Soffice
Smoked pork sandwich with black olives pate and brie cheese.
$11.00 - -

Lunch Menu Le Insalateā€

Insalata Cesare
Romaine hearts,ā€ house bread croutons and anchovies dressing.
$8.00 - -
Insalata Di Campo
Organic mix green with grape tomato, shaved parmesan cheese in a balsamic vinaigrette.
$9.00 - -
Insalata Di Finocchio, Arance & Olive Di Gaeta E Aceto Di Modena
Fennel, orange segments and gaeta's black olives in a red vinegar vinaigrette.
$10.00 - -
Rucola, Pera, Noci Caramellizzate E Gorgonzola Dolce
Arugula, pears, caramelised walnuts and gorgonzola cheese.
$11.00 - -

Lunch Menu Antipasti

Parmiggiana Di Melenzane
Baked eggplant layers with fresh mozzarella, parmesan cheese, tomato sauce and basil.
$11.00 - -
Piatto Di Verdure Alla Griglia E Gocce Di Balsamico
Grilled eggplant, zucchini's, roast pepper, endive, tomato and balsamic reduction.
$9.00 - -
Polipo Del Mediterraneo
Grilled mediterraneanā€ octopus with string beans, cherry tomato salad.
$15.00 - -
Arancini Di Carne
Breaded rice balls stuffed with meat, mozzarella, green peas.
$13.00 - -
Tagliere Di Salumi E Formaggi
Zagara importedā€ cold cuts and cheeses selection.
$14.00 - -
Mozzarella Caprese
Imported buffalo's mozzarella with tomato and basil.
$13.00 - -

Lunch Menu Contorniā€

Roasted Rosemary Potato $7.00 - -
Sauteed String Beans $7.00 - -
Caponata $7.00 - -
Grilled Mix Vegetable $7.00 - -

Lunch Menu Le Pasteā€

Spaghetti Al Filetto Di Pomodoro E Basilico
Gragnano's spaghetti with fresh tomato and basil.
$13.00 - -
Gnocchetti Con Gamberetti & Pachini E Rucola
Potato pasta with black tiger shrimp, cherry tomato and arugula in a garlic oil.
$17.00 - -
Pappardelle Ai Funghi Misti Trifolati
Flat wide fresh pasta with mix mushroom in a parsley garlic oil sauce.
$15.00 - -
Tagliatelle Al Ragu Bolognese
Flat fresh pasta with meat ragout.
$16.00 - -
Penne Rigate Alle Verdure in Bianco
Penne pasta with braised local vegetables in a garlic oil sauce.
$15.00 - -

Lunch Menu Pesci & Le Carni

Filetti Di Branzino Grigliati Con Spinaci Al Salto
Grilled Mediterranean sea bass fillets with sauteed spinach and lemon sauce.
$26.00 - -
Filetto Di Salmone Scozzese Con Verdure in Padella E Salsa Di Sarmoriglio
Grilled Scottish salmon filet with sauteed mix vegetable and salmoriglio chutney.
$22.00 - -
Battuta Di Pollo Con Insalata Verde
Pounded organic chicken breast served with organic mix green.
$21.00 - -
Tagliata Di Manzo Con Rucola & Pachini E Scaglie Di Parmiggiano
Grilled seared beef skirt with arugula, cherry tomato and shaved parmesan cheese.
$23.00 - -
Scaloppine Di Vitello Con Funghi Al Marsala
Pounded veal tenderloin with string beans & roast potato in a mushroom marsala wine sauce.
$25.00 - -

Dinner Appetizers Le Insalateā€

Farro, Cetriolo, Zucchine, Sedano, Carote & Peperoni E Fagiolina
Italian spelt,ā€ cucumber, zucchini, celery, carrots, peppers and string beans.
$10.00 - -
Rucola Con Finocchio,Noci Tostate & Gorgonzola in Salsa Di Limone
Organic arugula salad with fennel, caramelised walnuts, gorgonzola cheese in a lemon vinaigrette.
$11.00 - -
Insalata Cesare (Dinner Appetizers Le Insalateā€)
Romaine hearts with rosemary croutons in an anchovies dressing.
$10.00 - -
Riccia Con Barbabietole Marinate E Formaggio Caprino Al Miele Di Acace
Frisee with marinated red beets topped with warm honey goat cheese.
$12.00 - -
Finocchio Con Segmenti Di Arance & Olive di Gaeta e Scaglie Di Pecorino Toscano
Fennel withā€ orange segments, gaeta black olives and shaved tuscan cheese.
$11.00 - -
Endivia Con Radicchio, Mandorle, Uva Passa & Mango in Salsa Di Lamponi
Belgium endive with radicchio, sicilian raisins and mango in a raspberry vinaigrette.
$12.00 - -

Dinner Appetizers Zuppeā€

Minestrone Rustico
Vegetarian mixed vegetable soup.
$8.00 - -
Pepata Di Cozze Isolana
Stewed mussels in a light yet spicy tomato broth.
$11.00 - -

Dinner Entrees I Pesciā€

Filetto Di Salmone Scozzese
Con verdure grigliate. Grilled organic Scottish salmon filet with grilled vegetable in a salmoriglio sauce.
$23.00 - -
Merluzzo in Padella Alla Provenzale
Pan seared black cod with Italian ratatouille with potatoes, onions, capers, black olives in a lobster fumet.
$26.00 - -
Filetti Di Branzino Grigliato
Con Insalata di misticanza. Grilled Mediterranean sea bass filets with mixed green salad in a free tomato chutney.
$28.00 - -

Dinner Appetizers Gli Antipasti

Piatto Di Verdure Grigliate Con Scamorza Affumicata
Grilled local farm eggplant, zucchini, tomato, endive, roasted pepper, radicchio topped with smoked cheese.
$10.00 - -
Prosciutto Etichetta Nera Con Melone Di Cantaloupe
Black label 24 month aged prosciutto plate with cantaloupe.
$13.00 - -
Gamberoni Al Cocco Con Insalatina e Goccie Di Miele E Zenzero
Coconut coated jumbo shrimp with frisee mango salad and ginger honey chutney.
$16.00 - -
Frittura Di Calamari
Fried calamari with zucchine.
$14.00 - -
Polpo Grigliato Del Mediterraneo
Grilled Mediterranean octopus with radicchio and endive salad.
$16.00 - -
Polpettine Di Carne
Meatball inā€ a tomato sauce confit.
$13.00 - -
Mozzarella Di Bufala Con Pomodori & Pepperoni Arrosto E Basilico
Imported buffalo mozzarella with tomato, roasted peppers and basil.
$13.00 - -
Tagliere Di Salumi o Formaggi Italiani
Imported Italianā€ cheeses or cold cuts plate with Italian olives.
$16.00 - -
Tortino Di Zucchine Con Fonduta Di Parmiggiano E Balsamico Invecchiato
Baked zucchinis souffle in a parmesan fondue and aged balsamic vinegar.
$13.00 - -
Parmigiana Di Melenzane A Forno
Baked eggplant layers with mozzarella cheese, tomato sauce and basil.
$12.00 - -
Carpaccio Di Vitello Tonnato
Herbed crusted thin sliced veal tenderloin with tuna fish sauce.
$15.00 - -

Dinner Entrees Le Paste

Pappardelle Con Pesto Di Pistacchio Di Bronte
Fagiolini e patate bollite. Flat largeā€ pasta with pistachio pesto sauce, string beans and boiled potatoes.
$17.00 - -
Tagliolini Verdi Al Ragu' Bolognese
Green fresh thin pasta in a meat ragu.
$17.00 - -
Spaghetti Al Fiore Di Pomodoro E Basilico
Gragnano's spaghetti pasta in a fresh chunk tomato basil sauce.
$14.00 - -
Gnocchetti Alla Crema Di Tartufo Bianco
Potato pasta in a creamy white truffle oil sauce.
$19.00 - -
Paccheri Alla Norma
Large tube pasta with eggplant and aged ricotta cheese.
$16.00 - -
Tagliatelle Ai Gamberetti
Funghi trifolati con salsa di pomodoro e parmiggiano. Flat freshā€ pasta with baby shrimp and mushroom in a tomato parmesan sauce.
$19.00 - -
Ravioli Di Carne Al Burro E Salvia
Ravioli stuffed with veal in a butter sage sauce.
$19.00 - -
Penne Rigate Con Verdure Brasate in Bianco
Penne pasta with braised local mixed vegetables in a garlic oil sauce.
$16.00 - -
Risotto Della Scogliera
Arborio rice with calamari, black tiger shrimp and mussels in a lobster fumet.
$22.00 - -

Dinner Entrees Le Carni

Petto Di Pollo Con Prosciutto E Mozzarella
Pan seared free range chicken breast topped with prosciutto, melted mozzarella served with rosemary potatoes in a lemon sauce.
$23.00 - -
Tagliata Di Manzo Con Spinaci
Pure di patate e salsa di salmoriglio. Grilled Brandt beef skirt sliced with spinach and mashed potato in a salmoriglio sauce.
$24.00 - -
Nodino Di Agnello
Grigliato con misto di verdure e patate arrosto con salsa di menta. Grilled t boneā€ loin lamb with sauteed vegetable, roast potatoes in a mint demi glaze sauce.
$27.00 - -
Filetto Di Manzo
Con salsa di fichi e balsamico di modena invecchiato. 10 oz. Grass fed filet grilled mignon with crispy potato and grilled vegetable in a balsamic fig sauce.
$33.00 - -
Vitello Alla Milanese
Con insalata di pomodori organic. Grass fed breadedā€ and pan seared veal tenderloin with heirloom tomato and basil salad.
$28.00 - -

Dinner I Contorni

I Contorni
Rosemary roast potatoes, caponatina, grilled mixed vegetables, sauteed string beans and spinach garlic oil.
$7.00 - -
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