Menu
Beverages | |||||
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Pellegrino | $3.00 |
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Soda | $2.00 |
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Appetizers | |||||
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Gourmet Sampler
Recommended for four people. Meat fire crackers, fried calamari, bruschetta "eropa" and shrimp cocktail.
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$22.00 |
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Pan Fried Potatoes with Mushrooms
Russian style.
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$9.99 |
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Smoke House Cured Salmon
Cold smoked with an old world blend of hickory, mesquite and oak, served with creme fraiche, Spanish capers and scallions.
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$9.99 |
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Seared Tuna and Seaweed
Sashimi grade tuna rolled in nori, pan seared and served with pickled ginger.
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$12.99 |
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Caspian Smoked Sturgeon
Cold smoked with an old world blend of hickory, mesquite and oak, served with creme fraiche, Spanish capers and scallions.
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$9.99 |
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Blinis a la Dr. Zhivago
Red caviar. Peter the greats favorite appetizer. The best in the world from russia. Assimilates beautifully with frozen shot of vodka or chilled champagne.
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$11.99 |
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Bruschetta Mediterranean
Marinated Roma tomatoes, red onions, fresh basil served bocconcini mozzarella on a roasted garlic Italian bread.
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$6.99 |
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Fire Cracker Meat Rolls
Wonton dough rolled with meat, fried and served with Asian mustard sauce.
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$7.99 |
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Fried Calamari and Vegetables
Served with mango-chili coulis and spicy mayo sauces. Spicy.
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$9.99 |
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Puff Pastry with Feta and Mozzarella Cheese | $7.99 |
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Spread Combination
Humus, eggplant, artichoke and spinach served with toasted pita.
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$6.99 |
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Jumbo Shrimp Cocktail
Served with zesty cocktail sauce.
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$6.99 |
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Mushroom Julienne
Baked with cheeses.
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$8.99 |
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Schmaltz Herring
Chilled slices of marinated herring served with onions and boiled dill potatoes.
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$6.99 |
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Soup | |||||
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Authentic Borscht | $3.00 |
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Soup of the Day | $1.50 |
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Salad | |||||
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Garden Salad | $2.99 |
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Mediterranean Seafood Salad
Rock shrimp, calamari and crabmeat tossed mesclun mixed greens and sesame vinaigrette.
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$10.99 |
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Grilled Chicken Caesar Salad | $8.99 |
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Olive Potato Salad | $9.99 |
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Fresh Cucumber and Tomato Salad
Choice of: sour cream and mayo or oil and vinegar.
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$9.99 |
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Grilled Vegetable Salad
Grilled eggplant, zucchini, asparagus served warm over mixed greens with Italian red wine vinaigrette and fresh mozzarella. Vegetarian.
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$11.99 |
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Seaweed and Crab Meat Salad | $9.99 |
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Pasta | |||||
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Wild Mushroom Ravioli
With mushroom Alfredo sauce.
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$12.99 |
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Pierogies
Pasta pockets with potato and caramelized onions.
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$11.99 |
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Siberian Pelmeni
Pasta dumplings with seasoned ground meat nestled in melted butter.
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$11.99 |
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Seafood | |||||
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Maple Rosemary Salmon
Served with shiitake mushrooms and maple rosemary broth.
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$18.99 |
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Shrimp Scampi
Sauteed with Roma tomatoes, fresh spinach and lemon butter sauce.
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$18.99 |
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Sauteed Tilapia Florentine
Sauteed with mushrooms and fresh spinach.
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$16.99 |
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Steak and Chops | |||||
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New Zealand Rack of Lamb
Char grilled and served with vesuvio sauce.
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$24.99 |
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Filet Mignon
Mushroom cap and red wine sauce.
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$24.99 |
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N. Y. Strip
Served with blue cheese butter sauce.
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$21.99 |
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Beef Kebob
Marinated beef tenderloin skewered and grilled.
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$18.99 |
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Chicken Kebob
Marinated chicken skewered and grilled.
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$14.99 |
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House Specialties | |||||
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Beef Tenderloin Schnitzel
Filet medallions in panko crumbs sauteed with Dijon butter.
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$19.99 |
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Beef Stroganoff ala St. Petersburg
Julienned beef tenderloin sauteed in a light creamy mushroom sauce, served with buckwheat kasha and bow-tie pasta.
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$16.99 |
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Moscowian Duck
1/2 roasted duck served with drunken sour cherry sauce.
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$16.99 |
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Stuffed Pepper and Cabbage
With ground chicken meat, carrots, sauteed onions and rice, topped with tomato sauce.
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$12.99 |
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Chicken ala "kiev"
Chicken breast stuffed with dill butter lightly breaded in Asian crumbs and served with mornay sauce.
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$16.99 |
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