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High Cotton Menu Prices

Verified Prices

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View the High Cotton menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more High Cotton locations in our database to create the most accurate list of High Cotton prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the High Cotton menu, the most expensive item is Dry Aged New York Strip (14 oz.), which costs $52.00. The cheapest item on the menu is High Cotton Cinnamon Roll, which costs $5.00.

Menu

Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing High Cotton prices confirmed by PriceListo at the following location:
199 East Bay Street, Charleston, SC, 29401, US
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1. Beginnings - Brunch 2. Salads - Brunch 3. Brunch
4. Jen’s Pastries - Brunch 5. Beginnings - Dinner 6. Crustaceans - Dinner
7. Oysters - Dinner 8. Seafood - Dinner 9. Lobster - Dinner
10. Meats - Dinner 11. Accompaniments - Dinner 12. Sides - Dinner
Beginnings - Brunch
Charleston She Crab Soup
Lump crab, chives, sherry foam.
$10.00
N/A
Colossal Shrimp Cocktail
Cocktail sauce, lemon.
$18.00
N/A
Baked Oysters (3)
Pancetta, mascarpone, spinach, Parmesan cheese.
$9.00
N/A
Sunburst Farm Smoked Trout
Whole grain mustard aïoli, house pickles, cherry preserves, lavash crackers.
$16.00
N/A
Smoked Salmon
Dill crème fraîche, capers, arugula salad, lemon shallot dressing, toasted house rye.
$15.00
N/A
Buttermilk Fried Oysters
Arugula, green goddess dressing.
$17.00
N/A
Donut Holes
Maple bacon glaze.
$8.00
N/A
Salads - Brunch
Grilled Salmon Salad
Spinach, frisée, red onion, soft boiled egg, dried apricots, warm bacon vinaigrette.
$18.00
N/A
Granola & Yogurt
Housemade granola, seasonal fruit, Greek yogurt, berry compote, local honey.
$12.00
N/A
Burrata Salad
John’s island heirloom tomatoes, arugula, pesto, balsamic glaze.
$13.00
N/A
Brunch
Crab Cakes Benedict
Lump crab cakes, poached eggs, creole hollandaise, local spinach, grilled English muffin, cheddar grits, or potatoes.
$21.00
N/A
Eggs Benedict
Canadian bacon, poached eggs, hollandaise, grilled English muffin, cheddar grits or potatoes.
$15.00
N/A
Steak & Eggs
6 oz. bone-in filet, two eggs any style, grits, or hash brown potatoes, bordelaise sauce, confit shallot.
$22.00
N/A
Farmers Market Omelet
Goat cheese, crimini mushrooms, heirloom tomatoes, local spinach, cheddar grits or potatoes.
$16.00
N/A
Chicken & Waffles
Honey glazed fried chicken cutlet, seasonal fruit preserves, maple syrup.
$16.00
N/A
Lavender French Toast
Candied pecans, chantilly cream, berries, maple syrup, bacon.
$14.00
N/A
Carolina Shrimp & Grits
Andouille, local tomatoes, okra, corn and garlic broth.
$18.00
N/A
Biscuits & Meatballs
Housemade biscuit, two sausage meatballs, mushroom gravy, two eggs any style.
$17.00
N/A
Brunch Burger
Caramelized onions, gruyère cheese, fried egg, bacon, veal reduction.
$14.00
N/A
Lobster & Bacon Omelet
Maine lobster, diced bacon, chives, tarragon, lobster mornay sauce, grits or hash brown potatoes.
$21.00
N/A
Jen’s Pastries - Brunch
High Cotton Cinnamon Roll
Vanilla glaze, fresh fruit.
$5.00
N/A
Banana Chocolate Chip Coffee Cake
Chocolate sauce, brûléed bananas.
$5.00
N/A
Strawberry Shortcake
Buttermilk sweet biscuit, lemon curd, chantilly cream.
$5.00
N/A
Blueberry Orange Muffin
Blood orange curd, candied orange.
$5.00
N/A
Peach Butter Galette
Peach "hand pie", vanilla anglaise, candied pecans.
$5.00
N/A
Pastries $12.00
N/A
Beginnings - Dinner
Charleston She Crab Soup
Lump crab, chives, sherry foam.
$10.00
N/A
Seafood Stew
Fish, shrimp, mussels, bacon, corn, tomato, French green beans.
$12.00
N/A
Seasonal Chilled Soup $8.00
N/A
Dave’s Steamed Clams
Clammer dave’s clams a local tradition, Spanish chorizo, tomato, white wine, grilled bread.
$16.00
N/A
Rhode Island Fried Calamari
Pickled jalapeño, capers, lemon aïoli.
$15.00
N/A
Prince Edward Island Mussels
Shallot herb butter, toast points.
$14.00
N/A
Sunburst Farm Smoked Trout
North Carolina trout, whole grain mustard aïoli, house pickles, cherry preserves, lavash crackers.
$16.00
N/A
Local Kurios Farm Greens
Tomato, cucumber, sunflower seeds, radish, sherry vinaigrette.
$10.00
N/A
Burrata Salad
John’s island heirloom tomatoes, arugula, pesto, balsamic glaze.
$13.00
N/A
Local Curious Farm Green Salad $10.00
N/A
Roasted Beets Salad $12.00
N/A
Crustaceans - Dinner
Colossal Shrimp Cocktail
Cocktail sauce, lemon.
$18.00
N/A
Jumbo Crab Cocktail
Rémoulade, cocktail, potato crisps, lemon.
$18.00
N/A
Canoe King Crab
Lime aïoli, peppadews, frisée.
$19.00
N/A
Oysters - Dinner
Baked
Pancetta, mascarpone, spinach, Parmesan cheese.
$16.00
N/A
Seafood - Dinner
Blackened Grouper
Watermelon, cucumber, radish.
$38.00
N/A
Atlantic Swordfish
Artichokes, citrus olive vierge, arugula, manchego cheese.
$34.00
N/A
New England Halibut
John’s island heirloom tomato, watercress, charred lemon.
$38.00
N/A
New Bedford Scallops
Corn, pancetta, blackeyed peas.
$36.00
N/A
Faroe Islands Salmon
North Atlantic wild, cedar planked, BBQ rub, grilled South Carolina peach.
$34.00
N/A
Big Eye Tuna
Hawaiian, romesco sauce, crispy capers.
$33.00
N/A
Shrimp & Grits
Andouille sausage, tomato, okra, corn, garlic broth.
$29.00
N/A
Crab Cake
Maryland style, local palmetto ale aïoli.
$34.00
N/A
Lobster - Dinner
Baked Stuffed Whole (1 1/4 lbs.)
Sherry cream, roasted peppers, mushroom.
$42.00
N/A
Grilled Tail (10 oz.)
Low country "boil".
$42.00
N/A
Meats - Dinner
Filet Mignon (8 oz.)
Bordelaise sauce.
$42.00
N/A
Dry Aged New York Strip (14 oz.) $52.00
N/A
Heritage Semi-Boneless Chicken
Baked island peas, herbed chimichurri.
$32.00
N/A
New Zealand Rack of Lamb
Full rack, local honey, mustard-rosemary glaze, burgundy sauce.
$39.00
N/A
Accompaniments - Dinner
Grilled Colossal Shrimp $15.00
N/A
Pan Seared Sea Scallops $22.00
N/A
Oscar Style $19.00
N/A
Maryland Crab Cake $16.00
N/A
Broiled Lobster Tail (10 oz.) $34.00
N/A
Sides - Dinner
Forest Mushrooms
Champagne butter.
$9.00
N/A
Crispy Brussels Sprouts
Smoked paprika aioli.
$9.00
N/A
Low Country Corn Boil $8.00
N/A
Haricot Verts $9.00
N/A
Malt Fries $6.00
N/A
Whipped Yukon Potatoes $6.00
N/A
Loaded Baked Potato $12.00
N/A
Charleston Gold Rice Risotto $8.00
N/A
Asparagus
Almonds, lemon.
$9.00
N/A
Disclaimer:

PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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