Menu
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You are viewing Nanglo Indian and Nepalese Restaurant prices confirmed by PriceListo at the following location:
3001 State Highway 121 Ste 274,
Euless,
TX,
76039,
US
Top Menu Items | |||||
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2 Pieces Vegetable Samosa | $5.95 |
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Chicken Momo | $7.95 |
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Butter Chicken | $14.95 |
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Chicken Tikka Masala | $14.95 |
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Palak Paneer
Cubed of paneer cooked in spinach and herb puree tempered with cumin and garlic.
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$12.95 |
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Garlic Naan
White flour bread smeared with garlic, cilantro and butter.
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$3.49 |
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Soft Drink | |||||
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Coke | $2.25 |
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Diet Coke | $2.95 |
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Sprite | $2.95 |
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Dr Pepper | $2.95 |
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Root Beer | $2.95 |
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Lemonade | $2.95 |
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Soda Water | $2.95 |
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Tonic Water | $2.95 |
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Coke Zero | $2.95 |
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Masala Tea | $2.95 |
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Lassies | |||||
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Mango Lassi
Yogurt drink made with mango puree and saffron.
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$3.95 |
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Sweet Lassi
Sweet yogurt drink.
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$3.50 |
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Salt Lassi
Salted yogurt drink.
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$3.50 |
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Pellegrino | $4.49 |
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Juices | |||||
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Juices | $3.95 |
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Appetizers | |||||
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Papri Chat
Deep fried crunchy chips topped with spiced potato, chick peas whipped yogurt and chutney.
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$5.95 |
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Bhatmas Sadheko
Roasted soybeans mixed with chopped onion, garlic, ginger, tomato, scallions, fresh lime juice, cilantro and mustard oil.
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$4.95 |
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2 Pieces Vegetable Samosa (Appetizers)
Triangular pastry filled with spiced potatoes, onion and peas.
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$5.95 |
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Gobi Manchurian
Cauliflower florets covered with a thin layer of flour and special sauce and deep fried.
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$6.95 |
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Chicken Tikka Nachos
Homemade crispy naan topped with tandoor grilled chicken, melted cheese, jalapeno. cilantro and tikka masala sauce.
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$6.95 |
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Chicken Chili
Boneless chicken fingers, stir fried with bell peppers and onions in house chili sauce.
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$7.95 |
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Chicken Lollypop
Spicy, tangy, battered chicken drumsticks served with spicy szechwan sauce.
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$7.95 |
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Kukhura Ko Chhoila
Cubes of grilled chicken marinated in ginger, garlic, green chilli and olive oil served with puffed rice and soybean.
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$7.95 |
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2 Pieces Keema Samosa
crispy fried turnover stuffed with ground lamb, herbs and spices.
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$6.95 |
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Chicken Momo (Appetizers)
Steamed bun filling with ground chicken served with sesame and roasted tomato chutney.
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$7.95 |
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Veggie Momo
Steamed bun filling with vegetable served with sesame and roasted tomato chutney.
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$7.95 |
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Jhol Momo | $8.95 |
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Nepalgunj Ko Sekuwa
Goat marinated for 12 hrs in special Nepalese spices then grilled on charcoals.
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$12.95 |
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Fish Pakoda
Ovbernight marinated tilapia, deep fried, sprinkled with special sauce.
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$6.95 |
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Masala Scallops
Stir fried scallops flavored with fresh coconut, lime tomato and ginger, served with naan and papad.
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$7.95 |
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Chicken 65 | $8.95 |
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Samosa Chat
Samosa topped with chick peas whipped yogurt and chutney.
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$6.95 |
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Soup and Salad | |||||
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Mulligatwany Soup
Nourishing mildly spiced soup made with lentils.
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$3.95 |
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Tomato Soup
light and creamy tomato soup flavored with oregano and served with croutons.
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$3.95 |
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Chefs Special Bamboo Soup
Potato, black-eye bean, bamboo shoot, cubes of chicken and lamb cooked with fresh tomato, ginger, garlic and spices.
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$4.95 |
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Nanglo Mixed Fresh Greens
Sauteed asparagus, cherry tomatoes and avocado on a bed of mesclun greens, topped with paneer bits and pecan. Served with champagne vinaigrette dressing.
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$5.95 |
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Vegetarian Entrees | |||||
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Achari Baigan
Eggplant sauteed with onion. tomato and achari masala.
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$11.95 |
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Bhindi Do Pyaza
Fresh okra, lightly spiced and finished with onion.
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$11.95 |
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Palak Paneer (Vegetarian Entrees)
Cubed of paneer cooked in spinach and herb puree tempered with cumin and garlic.
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$12.95 |
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Paneer Tikka Masala
Homemade paneer simmered in creamy and honey-laced tomato sauce.
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$12.95 |
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Paneer Kadhai
Golden fried fresh paneer fingers stir fried with fresh tomato, bell peppers and onion.
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$12.95 |
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Malai Kofta
Delicious vegetarian dumplings in rich creamy sauce.
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$12.95 |
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Mushroom Matar
Home style cumin tempered mushrooms and peas.
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$11.95 |
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Navaratna Korma
Seasonal vegetables cooked in a mild cream of saffron and cashew nut sauce.
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$11.95 |
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Kashmiri Aalo
Potatoes stuffed with cheese, nuts and raisins and simmered in our special sauce.
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$11.95 |
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Aalo Choley
Potato and garbanzo beans curry.
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$11.95 |
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Kali Daal Makhani
Slow fire simmered black lentils with tomato, butter and garlic.
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$10.95 |
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Yellow Daal Tadka
Cumin and garlic tempered yellow lentils.
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$10.95 |
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Aalo tama bodi
Potato and bamboo shoot with black eye beans
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$12.95 |
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Non Vegetarian Entrees | |||||
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Butter Chicken (Non Vegetarian Entrees)
Tandoor grilled chicken simmered in a rich creamy, honey-laced tomato gravy.
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$14.95 |
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Chicken Tikka Masala (Non Vegetarian Entrees)
Boneless tandoori chicken breast simmered in a spiced tomato-cream sauce.
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$14.95 |
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Kadhai Chicken
Tender cubes of chicken stir fried with fresh tomato, bell pepper and onions.
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$13.95 |
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Chicken Vindaloo
Tender cubes of chicken and potato stewed together in goan style red hot curry.
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$13.95 |
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Nanglo Chicken Curry
Traditional bone in chicken curry seasoned and Nepalese spices, herbs, ginger, onion and tomato sauce.
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$13.95 |
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Lamb Rogan Josh
Tender pieces of lamb flavored with cardamom, clove and Kashmiri spices with a blend of onion, ginger and garlic.
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$16.95 |
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Nalli Vindaloo
6 hour braised lamb shank and potato stewed together in red hot curry.
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$20.95 |
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Kadhai Ghost
Lamb chunks cooked in our unique Kashmiri red chili and spicy gravy with tomato and bell peppers.
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$16.95 |
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Chicken korma
Cubedo chicken cooked in mild cream is saffron and cashew nut sauce
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$15.95 |
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Hot Breads | |||||
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Butter Naan
White flour bread smeared with butter.
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$2.49 |
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Garlic Naan (Hot Breads)
White flour bread smeared with garlic, cilantro and butter.
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$3.49 |
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Tandoori Roti
Whole wheat flat bread baked in tandoor.
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$2.95 |
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Lachha Paratha
layered whole wheat bread with butter and baked in tandoor.
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$3.49 |
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Stuffed Naan
White flour bread stuffed with your choice of cheese, potato, onion, chicken or minced lamb.
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$3.95 |
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Poori
Deep fried whole wheat puffed bread.
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$3.49 |
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Assorted Bread Basket
An assortment of paratha, potato stuffed naan and butter naan.
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$8.95 |
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From the Clay Oven | |||||
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Veggie Grill
Paneer and seasonal vegetables and marinated in spiced yogurt and char-grilled in the clay oven.
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$12.95 |
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Paneer Tikka
Slices flavored paneer with mint tamarind and spiced yogurts and served over sauteed onions and bell peppers.
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$13.95 |
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Tandoori Chicken Full
Tandoor-roasted chicken legs marinated with yogurt, ginger, garlic and frontier spices.
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$14.95 |
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Malai Chicken Tikka
Boneless pieces of tandoor roasted chicken breast, marinated with mild spices and cream.
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$14.95 |
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Lamb Boti Kebab
Tender lamb cubes, marinated with our chef's special spice blend with a touch of fresh mint and grilled in clay oven.
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$17.95 |
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Lucknowi Seekh Kebab
Minced lamb crusted with onion. cilantro and fresh mint and touch of cinnamon.
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$17.95 |
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Rack of Lamb
Signature recipe of rack of lamb marinated in our unique yogurt and spices blend and roasted in clay oven.
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$22.95 |
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Tandoori Shrimp
Juicy Mexican shrimp marinated with sour cream and pomegranate juice and roasted in tandoor.
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$20.95 |
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Tandoori Salmon
Salmon fillet marinated in caramelized garlic, lemongrass and spices tandoor roasted.
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$17.95 |
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Nanglo Mix Grill
Assortment of malai chicken tikka, tandoori chicken, lamb seekh kebab, shrimp and tandoori salmon.
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$23.95 |
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Nanglo Rice and Noodles | |||||
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Saffron Basmati Rice
Steamed aged basmati rice infused with saffron and peas.
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$2.95 |
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Bambay Tarkari Pulao
Aromatic veggies, basmati rice and ginger.
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$11.95 |
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Chicken Biryani
Aged basmati rice, cooked dum style, chicken on bone, nuts and spices.
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$14.95 |
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Lamb Biryani
Basmati rice simmered in lamb laced with rose water.
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$16.95 |
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Goat Biryani
Basmati rice simmered in bone in goat curry laced with rose water.
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$16.95 |
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Shrimp Biryani
Succulent shrimp with saffron flavor basmati rice and topped with caramelized onion and garlic.
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$16.95 |
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Main Menu | |||||
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Mixed Chow Mein
Stir fries noodles with chicken, shrimp, carrot, cabbage, broccoli, onion and scallions cooked in homemade tangy sauce.
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$12.95 |
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Tibetan Thukpa
Tibetan hearty and spicy noodle soup with fresh red chili pasta and minced vegetable and chicken.
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$12.95 |
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Nanglo Goat Curry
Traditional bone in goat curry seasoned and Nepalese spices, herbs, ginger, onion and tomato sauce.
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$16.95 |
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Seafood Moilee
Chilean sea bass, shrimp and scallop cooked in Kerala style mustard and coconut sauce.
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$18.95 |
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Jheenga Peppers
Shrimp stir fried with assorted peppers, onion and tomato.
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$17.95 |
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Salmon Tikka Masala
Tandoor grilled salmon dipped in rich creamy masala sauce.
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$16.95 |
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Accompaniment | |||||
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Roasted Cumin Raita
Yogurt with chopped onion, cucumber, mint, dressed with roasted cumin and black salt.
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$2.95 |
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Papad
Thin lentil crepes roasted in tandoor, served with mint and tamarin chatny.
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$2.95 |
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Kids Menu | |||||
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Kids Tikka Masala Bowl
Choice of meat topped on basmati rice, 1 side and drink.
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$9.95 |
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After the Feast | |||||
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Rasmalai
Fresh cottage cheese dumplings stewed in milk garnished with buts and saffron.
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$4.95 |
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Gulab Jamun
Cheese and reduced milk balls deep fried and soaked in saffron flavored sugar syrup and served warm.
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$4.95 |
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Lekali Kheer
Slow cooked rice pudding with cashew, almond, raisin and saffron.
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$4.95 |
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Kulfi Pistachio
Indian style ice cream made with reduced milk, pistachio, mango and cardmom served frozen.
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$5.95 |
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Volcano Chocolate Cake
Dark rich moist chocolate cake served with vanilla ice cream.
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$5.95 |
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