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You are viewing Nola Restaurant prices confirmed by PriceListo at the following location:
535 Ramona Street,
Palo Alto,
CA,
94301,
US
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Popular Items | |||||
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Spicy Jambalaya
Gluten-free. Andouille sausage, tasso ham, chicken, shrimp, scallion rice, roasted tomatoes, crushed garlic, holy trinity spicy sauce piquant.
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$22.95 |
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Crispy Hot Chicken Sliders
Four mini crispy hot chicken sliders, nola cajun hot sauce, kale, and cabbage slaw, cold crisp pickles.
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$11.95 |
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BBQ Shrimp & Grits
Gulf shrimp, house tomato worcestershire ‘bbq’ sauce, anson mills grits, garlic bread mop.
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$16.95 |
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Firecracker Cajun Zoodles
Zucchini noodles, roma tomatoes, mushrooms, emerald kale, toasted ground almonds, cotija cheese chipotle marinara, grilled la brea garlic loaf.
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$15.95 |
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Nola Burger
Two four ounce patties of our private rancho alena grass fed, brewery finished, dry aged angus Beef, american cheese, lettuce, tomato, onion, bacon tomato jam, nola secret sauce.
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$16.50 |
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Mr. T’s Famous Skirt Steak
Teriyaki marinated skirt steak, roasted garlic mashed potatoes, sautéed green beans, crispy onion strings.
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$32.95 |
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Small Plates | |||||
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Shrimp Po' Boy Sliders
four mini crispy shrimp po' boy sliders, iceberg lettuce, sliced tomato, creamy french remoulade
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$13.95 |
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Hot Dungeness Crab Dip
hot and cheesy pacific coast dungeness crab dip, cornbread crumbs, warm sea salt tortilla chips
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$15.95 |
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Roasted Cauliflower Tacos
two roasted cauliflower tacos, pico de gallo, cumin lime crema
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$9.95 |
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Crispy Hot Chicken Sliders (Small Plates)
Four mini crispy hot chicken sliders, nola cajun hot sauce, kale, and cabbage slaw, cold crisp pickles.
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$11.95 |
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Shrimp and Crawfish Potstickers
Housemade shrimp and crawfish stuffed potstickers, creole mustard ponzu, red jalapenos
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$11.95 |
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Mama’s Mac 'n Cheese
Vegetarian. Cellentani corkscrew pasta, three cheeses, cayenne, toasted bread crumbs.
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$8.95 |
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Chicken Andouille Gumbo
Roasted chicken and andouille sausage gumbo, holy trinity, okra, slow dark roux, white rice.
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$5.95 |
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BBQ Shrimp & Grits (Small Plates)
Gulf shrimp, house tomato worcestershire ‘bbq’ sauce, anson mills grits, garlic bread mop.
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$16.95 |
N/A
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Crabamole
Gluten-free, dairy free. Smashed avocado, dungeness crab, lime juice, cilantro, white onion, jalapeño, white corn chips.
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$17.95 |
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The Devil’s Eggs
Vegetarian. Two halved glaum free range yard eggs, chipotle-pickled onion filling, chipotle aioli.
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$7.95 |
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Nola Frites
Dairy free. Vegan. Vegetarian. Russet and sweet potato fries, crispy asparagus, green beans, okra, chipotle aioli.
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$7.95 |
N/A
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Warm House Cornbread
Vegetarian. Rosemary honey.
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$5.95 |
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Bayou Wings
Ten crispy wings with chipotle-honey bbq and Alabama white sauce.
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$11.95 |
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Churrasco Steak Tacos
Gluten free. Dairy free. Two Cuban marinated steak tacos, smashed avocado, pickled red onions, shishito chimichurri.
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$11.95 |
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Black & Blue Ahi Tacos
Two cajun-spiced seared rare sushi grade ahi tacos, pickled cucumber, sesame aioli, cilantro, sriracha.
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$12.25 |
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Cheesy Garlic Bread With Fresh Crab
Toasted cheesy garlic bread, pacific coast dungeness crab, house bubba sauce.
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$15.95 |
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Mains | |||||
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Spicy Jambalaya (Mains)
Gluten-free. Andouille sausage, tasso ham, chicken, shrimp, scallion rice, roasted tomatoes, crushed garlic, holy trinity spicy sauce piquant.
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$22.95 |
N/A
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Mr. T’s Famous Skirt Steak (Mains)
Teriyaki marinated skirt steak, roasted garlic mashed potatoes, sautéed green beans, crispy onion strings.
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$32.95 |
N/A
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Delta Crawfish, Shrimp & Scallop Etoufee
Crawfi sh, scallops, shrimp, roasted peppers, dark mahogany roux, scallion rice.
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$24.95 |
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Firecracker Cajun Zoodles (Mains)
Zucchini noodles, roma tomatoes, mushrooms, emerald kale, toasted ground almonds, cotija cheese chipotle marinara, grilled la brea garlic loaf.
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$15.95 |
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Fried Chicken & Waffles
Herb battered mary’s fried chicken, housemade waffles, chicken-thyme gravy, whipped cinnamon-honey butter, maple syrup.
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$22.95 |
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Vegan Jambalaya
Dairy free, gluten-free, vegan. grilled zucchini, summer corn, japanese eggplant, porcini and button mushrooms, roasted tomatoes, crushed garlic, holy trinity, cajun spices, scallion rices, spicy sauce piquant.
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$16.95 |
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Po’boys & Burgers
With your choice of cajun-seasoned fries, sweet potato fries, mardi gras slaw or small organic green salad.
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Nola Burger (Po’boys & Burgers)
Two four ounce patties of our private rancho alena grass fed, brewery finished, dry aged angus Beef, american cheese, lettuce, tomato, onion, bacon tomato jam, nola secret sauce.
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$16.50 |
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Nola Crawfish & Shrimp Boil
ONLY AVAILABLE SATURDAY AND SUNDAY AFTER 4PM
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Nola Crawfish & Shrimp Boil
Our unique spin on a traditional boil, one pound of Louisiana crawfish, gulf shrimp, red potatoes, corn, andouille sausage, mardi gras slaw.
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$28.95 |
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Salads & Bowls | |||||
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beach bod bowl
grilled mary's chicken, cherry tomato relish, summer corn, feta, roasted peppers, romaine, kale, avocado, green goddess dressing, citrus honey vinagrette
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$17.95 |
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Flier’s Famous Warm Napa Cabbage Salad
Gluten free. Vegetarian. Vegan. Hickory-smoked bacon, sauteed mushrooms, crumbled Bleu cheese shredded napa cabbage, warm red wine vinaigrette, sourdough croutons.
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$9.95 |
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Cajun Blackened Salmon
pan roasted and blackened scottish salmon, tasso ham and corn succotash, cherry tomato, sauce piquant
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$24.95 |
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Skirt Steak and Soba Noodles
Grilled marinated skirt steak, warm soba noodles, roasted red peppers, emerald kale, edamame English cucumber, spicy toasted peanuts, pea shoots, citrus vinaigrette, mango and pineapple salsa.
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$19.95 |
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Blackened Chicken and Crispy Quinoa Salad
,blackened chicken, crispy quinoa, butter lettuce, radicchio, and kale, Parmigiano Reggiano, avocado, cherry tomatoes, calabrian chili dressing
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$17.95 |
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Popular Items | |||||
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Basket of Beignets
Vegetarian. House-made beignets, powdered sugar, seasonal preserves.
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$6.95 |
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Buttermilk Fried Chicken
Buttermilk and herb battered mary’s fried chicken, house-made waffles, chicken-thyme gravy, whipped cinnamon-honey butter, maple syrup.
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$19.00 |
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BBQ Shrimp & Grits
Gulf shrimp, house tomato worcestershire ‘BBQ’ sauce, anson mills grits, garlic bread mop.
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$15.95 |
N/A
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Crispy Hot Chicken Sliders
Four mini crispy hot chicken sliders, nola cajun hot sauce, kale and cabbage slaw, cold crisp pickles.
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$10.95 |
N/A
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Nola Burger
Two four ounce patties of our private rancho alena grass fed, brewery finished, dry aged angus Beef, american cheese, lettuce, tomato, onion, bacon tomato jam, nola secret sauce.
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$16.50 |
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Share Plates | |||||
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Basket of Beignets (Share Plates)
Vegetarian. House-made beignets, powdered sugar, seasonal preserves.
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$6.95 |
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The Devil’s Eggs
Vegetarian. Two halved free range yard eggs, chipotle pickled-onion, Louisiana remoulade.
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$6.25 |
N/A
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Crabamole
Smashed avocado, dungeness crab, lime juice, cilantro, white onion, jalapeno, white corn chips.
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$17.75 |
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Nola Frites
Vegetarian. Russet and sweet potato fries, tempura battered zucchini, green beans, okra, nola secret sauce.
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$7.95 |
N/A
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Crispy Hot Chicken Sliders (Share Plates)
Four mini crispy hot chicken sliders, nola cajun hot sauce, kale and cabbage slaw, cold crisp pickles.
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$10.95 |
N/A
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BBQ Shrimp & Grits (Share Plates)
Gulf shrimp, house tomato worcestershire ‘BBQ’ sauce, anson mills grits, garlic bread mop.
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$15.95 |
N/A
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Flier’s Famous Warm Napa Cabbage Salad
Hickory-smoked bacon, sauteed mushrooms, crumbled bleu cheese, shredded napa cabbage, warm red wine vinaigrette, sourdough croutons.
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$9.95 |
N/A
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Chicken Andouille Gumbo
Roasted chicken & andouille sausage gumbo, holy trinity, okra, slow dark roux, white rice.
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$5.95 |
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Mama’s Mac N’ Cheese
Vegetarian. Large elbow pasta, five cheeses, cayenne, toasted bread crumbs.
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$7.75 |
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The Breakfast Club | |||||
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Nola French Toast
Vegetarian. Three thick slices of French toast, whipped chantilly cream cheese, fresh berries, homemade brandy sauce creme anglaise, powdered sugar.
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$10.00 |
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Bananas Foster French Toast
Vegetarian. With fresh banana and a brown sugar-rum glaze.
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$12.95 |
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Buttermilk Fried Chicken (The Breakfast Club)
Buttermilk and herb battered mary’s fried chicken, house-made waffles, chicken-thyme gravy, whipped cinnamon-honey butter, maple syrup.
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$19.00 |
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Southern Benedict
English muffin, fried chicken, poached organic glaum ranch eggs, hollandaise smother with choice of nola breakfast potato gratin or anson mills creamy Southern grits.
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$13.95 |
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Po’boys & Burgers
With your choice of cajun-seasoned fries, sweet potato fries, mardi gras slaw, or small organic green salad.
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BBQ Pulled Pork Monster
Slow-roasted pulled pork, vetter’s BBQ sauce, mardi gras slaw, crispy onion strings, jalapeno rings.
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$14.95 |
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Nola Burger (Po’boys & Burgers)
Two four ounce patties of our private rancho alena grass fed, brewery finished, dry aged angus Beef, american cheese, lettuce, tomato, onion, bacon tomato jam, nola secret sauce.
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$16.50 |
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Side Bites | |||||
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Seasonal Fruit | $5.95 |
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Two Eggs Any Way | $5.95 |
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Applewood Smoked Bacon | $5.95 |
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Nola Breakfast Potato Gratin | $5.95 |
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Revive & Refresh | |||||
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Jittery John’s New Orleans Style Cold Brew | $6.00 |
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Share Plates | |||||
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Crispy Hot Chicken Sliders (Per Six)
Mini crispy hot chicken sliders, Nola Cajun hot sauce, kale, and cabbage slaw cold crisp pickles.
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$14.95 |
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Red & White Wings (Per Dozen)
Crispy wings, chipotle-honey BBQ sauce, Alabama white sauce.
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$12.95 |
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Mama’s Mac n’ Cheese
VG. Large elbow pasta, mama’s blend of five cheeses, cayenne, toasted bread crumbs. Serves six-eight.
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$28.95 |
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Chicken Andouille Gumbo
Roasted chicken and andouille sausage gumbo, holy trinity, okra, slow dark roux packed with white rice on the side. Serves six-eight.
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$28.95 |
N/A
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BBQ Shrimp & Grits
Gulf shrimp, house tomato worcestershire ‘BBQ’ sauce, anson mills grits, garlic bread mop. Serves six.
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$22.95 |
N/A
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Guacamole
VG. Smashed avocado, lime juice, cilantro, white onion, jalapeño, white corn chips.
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$14.00 |
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Tray of Warm Cornbread
VG. Housemade and served with rosemary honey. Serves six-eight.
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$17.95 |
N/A
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Tacos
Our tacos are packaged pre loaded with your choice of protein on white corn tortillas.
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Churrasco Steak Tacos
Cuban marinated steak tacos, smashed avocado, pickled red onions, shishito chimichurri.
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$21.00 |
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Jamaican Jerk-Spiced Shrimp Tacos
Jerk-seasoned shrimp tacos, citrus kale slaw, pineapple-mango salsa.
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$28.95 |
N/A
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Bowls | |||||
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Veggie Quinoa Bowl (6)
Brentwood corn, zucchini, spinach, roasted red peppers, shishito pepper pesto, cherry tomato relish, feta.
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$60.00 |
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Chicken Chopped Salad Bowl (6)
Butter lettuce, radicchio, kale, crispy quinoa, parmigiano reggiano, avocado, blacked chicken.
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$100.00 |
N/A
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Mains | |||||
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Spicy Jambalaya
Andouille sausage, tasso ham, chicken, shrimp, scallion rice, roasted tomatoes, crushed garlic, holy trinity spicy sauce piquant. Serves six-eight.
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$74.95 |
N/A
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Delta Crawfish, Shrimp, & Scallop Etouffee
Crawfish, scallops, shrimp, roasted peppers, dark mahogany roux, scallion rice. Serves six-eight.
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$99.00 |
N/A
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Blackened Chicken Cajun Zoodles
Creole, spiced Cajun chicken, zucchini noodles, roma tomatoes, mushrooms, emerald kale, toasted ground almonds, cotija cheese, chipotle marinara, grilled la brea garlic loaf. Serves six-eight.
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$48.00 |
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Vegan Jambalaya
English peas, asparagus, porcini, and button mushrooms, roasted tomatoes, crushed garlic holy trinity, Cajun spices, scallion rice spicy sauce piquant. Serves six-eight.
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$54.95 |
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Something Sweet | |||||
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Nola Beignets (Per Dozen)
Rustic doughnuts blasted with powdered sugar, warm salted caramel, and chocolate sauces.
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$14.00 |
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Our Famous Bread Pudding
Silky warm maple-brandy sauce and chilled creme anglaise.
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$24.95 |
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