Menu
Appetizers | |||||
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Edamame
Steamed Japanese soybean, lightly salted.
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$5.00 |
N/A
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Shrimp Shumai
Steamed shrimp dumplings.
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$6.00 |
N/A
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Wasabi Shumai
Steamed pork dumplings with wasabi flavor.
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$7.00 |
N/A
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Goyza
Pan fried mix meat and veggie dumpling.
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$7.00 |
N/A
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Agedashi Tofu
Fried tofu served with light vinegar sauce.
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$7.00 |
N/A
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Beef Tataki
Rare beef served with a light vinegar sauce.
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$11.00 |
N/A
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Haemul Pajun
Korean seafood pancake.
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$12.00 |
N/A
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Crispy Soft Shell Crab
Served with ponzu sauce.
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$12.00 |
N/A
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Asparagus Beef Roll
Tender beef and asparagus with ponzu sauce.
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$10.00 |
N/A
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Veggie Spring Roll
Assorted chopped veggies, thinly wrapped and deep fried.
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$5.00 |
N/A
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Calamari Tempura
Tempura battered calamari with a warm tempura sauce.
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$7.00 |
N/A
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Fried Green Bean
Crispy green bean.
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$7.00 |
N/A
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Veggie Tempura
5 pieces of lightly fried vegetables served with a warm tempura sauce.
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$6.00 |
N/A
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Shrimp & Veggie Tempura
4 pieces of lightly fried shrimp served with tempura sauce.
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$7.00 |
N/A
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Gyoza Pan Cake
4 pieces of pan fried pork and veggie dumplings.
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$9.00 |
N/A
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Soup | |||||
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Miso Soup
Soybean paste soup.
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$3.00 |
N/A
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Dumpling Soup
Dumpling with egg-drop soup.
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$6.00 |
N/A
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Kimchi Soup
Korean spicy cabbage with beef and tofu.
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$7.00 |
N/A
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Sour & Spicy Shrimp Soup
Sour, spicy egg drop shrimp.
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$6.00 |
N/A
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Salad | |||||
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Spring Mix Salad
Mixture of spring greens with ginger dressing.
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$5.00 |
N/A
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Seaweed Salad
Traditional Japanese seaweed salad with roma tomato and crab meat.
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$6.00 |
N/A
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Squid Salad
Smoked squid with ponzu sauce.
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$7.00 |
N/A
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Ahi Tuna Salad
Spring greens topped with ahi tuna and special sauce.
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$12.00 |
N/A
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Seafood Salad
Tuna, salmon, shrimp, white fish, crab and veggies with ponzu sauce.
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$18.00 |
N/A
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Entrées | |||||
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Bibimbap - Hot Stone Bowl
Marinated beef, fried egg and veggies with rice hot stone pot on the side topped with a Korean spicy sauce.
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$17.00 |
N/A
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Bulgogi
Tender, thinly sliced beef with authentic BBQ sauce.
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$20.00 |
N/A
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Spicy Chicken
Wok fried and prepared with spicy red sauce served with veggies and steamed rice.
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$17.00 |
N/A
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Chicken Katsu
Tempura style chicken and veggies served in chef's special sauce.
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$18.00 |
N/A
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Salmon Katsu
Tempura style salmon and veggies served in chef's special sauce.
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$22.00 |
N/A
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Wabi Sabi Seafood Combo
Lobster, shrimp, scallop and veggies served in chef's special sauce.
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$35.00 |
N/A
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Fried Rice
Stir fried rice with mixed veggies.
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$13.00 |
N/A
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Teriyaki
Grilled to perfection and drizzled with teriyaki sauce.
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$15.00 |
N/A
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Tempura
Lightly battered and fried, served with assorted tempura veggies and tempura sauce.
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$13.00 |
N/A
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Udon Noodle
Thick wheat noodles in a mildly flavored broth with assorted veggies.
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$13.00 |
N/A
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Spicy Seafood Ramen
Spicy broth with scallop, shrimp, squid and veggies over ramen.
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$15.00 |
N/A
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Yaki Soba
Sautéed thin Japanese noodles with fresh veggies and your choice of meat.
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$13.00 |
N/A
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New Specialty Rolls | |||||
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Drunken Taco
Spicy tuna, avocado, lettuce and crushed doritos topped with sriracha aioli, crushed tortilla chips, jalapeño and cilantro.
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$13.00 |
N/A
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Electric Eel
BBQ unagi (eel) and cooked shrimp topped with spicy mayo, tobiko, chili oil and scallions.
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$17.00 |
N/A
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Love the Cov
Spicy tuna and avocado, lightly fried in tempura and topped with salmon and scallion.
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$14.00 |
N/A
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Bulgogi Roll
Avocado and cucumber topped with bulgogi, scallions and eel sauce.
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$16.00 |
N/A
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Hippy Crunch Roll
Tofu, cucumber and carrots topped with chopped peanuts, scallions and ginger dressing.
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$13.00 |
N/A
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Swipe Right
Smoked salmon, cream cheese and mango topped with avocado, tempura flakes, cashews and eel sauce.
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$15.00 |
N/A
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Korean Dinner Menu | |||||
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Bulgogi (Korean Dinner Menu)
Sliced beef with onion and marinated in our special house sause.
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$19.00 |
N/A
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Jjambbong
Thick flour noodles in a spicy broth with pork, shrimp, mussel, calamari, and vegetables.
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$19.00 |
N/A
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Sam Gae Tang
Ginseng chicken soup with whole young chicken, ginseng, jujubes, garlic, and sticky rice.
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$24.00 |
N/A
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Dolsot Bibimbap
Marinated beef, fried egg and vegetables with rice - served in a sizzling stone bowl.
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$17.00 |
N/A
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Soon Tofu
Spicy soft tofu soup with baby clams, calamari, zucchini, onion, and egg yolk.
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$17.00 |
N/A
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Kalbi Tang
Clear beef short rib soup with sweet potato noodles, radish, onion, and garlic.
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$22.00 |
N/A
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Japchae
Sweet potato noodles with beed and assorted vegetables.
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$16.00 |
N/A
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Daegoo Maewoon Tang
Spicy cod fish soup with radish and Korean parsley.
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$21.00 |
N/A
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Budae Jungol
Kimchi and sausage stew with ham, baked beans, rice cake, and ramen noodles.
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$38.00 |
N/A
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Kalbi
Grilled marinated beef short rib.
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$24.00 |
N/A
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Tang Soo Yook
Deep fried battered chicken or pork with a homemade pineapple sauce and mixed vegetables.
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$17.00 |
N/A
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Haemul Jungol
Spicy seafood soup with lobster, mussel, scallop, codfish, soft shell crab, radish, zucchini, and tofu.
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$48.00 |
N/A
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Jajangmyeon
Thick flour noodles topped with black bean sauce and sautéed with pork, zucchini, carrot, and onion. Finished off with a boiled egg, cucumber and green onion.
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$17.00 |
N/A
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Yook Gae Jang
Spicy lean beef soup with sweet potato noodles, green onion, fern, and fried egg.
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$17.00 |
N/A
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Bulgogi Jungol
Slicked beef soup with bulgogi, sweet potato noodles, onion, mushroom, and tofu.
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$48.00 |
N/A
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