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You are viewing the average Xi'an Gourmet House prices from 3 locations in our database.
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1. Beef Tendon and Tripe in Chili Sauce (Peanuts) | $11.95 |
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3. Braised Beef with Five Flavour | $11.95 |
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11. Lotus Root Salad | $9.95 |
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4. Hot and Numbing Beef Tendon (Peanuts) | $11.95 |
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16. XI' AN Style Cucumber Salad | $7.95 |
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8. Chicken In Chili Sauce | $10.95 |
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10. Celery and Beancurd Sticks Salad | $9.95 |
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7. Marinated Pork Feet (ea.) | $7.95 |
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13. Hot and Numbing Shredded Bamboo Shoot | $9.95 |
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12. Bitter Gourd Salad | $9.95 |
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14. Kimchi In Chili Sauce | $7.95 |
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9. House Special Marinated Chicken(ea.) | $13.95 |
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Soup | |||||
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134. West Lake Minced Beef Soup (for 2) | $9.95 |
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133. XI'AN Style Hot and Sour Cuttlefish Soup (for 2) | $10.95 |
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137. Egg Drop Soup with Tomatoes (for 2) | $8.95 |
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136. Minced Chicken and Baby Corn Soup (for 2) | $9.95 |
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138. Mixed Vegetable and Tofu Soup | $8.95 |
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135. Minced Fish and Cilantro Soup (for 2) | $9.95 |
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Lamb Paomo Soup | |||||
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33. Lamb Pao-Mo Soup | $15.95 |
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34. Stir-Fried Lamb Pao-Mo Soup | $16.95 |
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XI' AN Style Burgers / 肉夹馍 | |||||
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19. Stewed Pork Burger | $5.95 |
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20. Spicy Cumin Lamb Burger | $6.95 |
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Snack | |||||
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35. Pumpkin Cakes (4) | $7.95 |
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38. Scallion Pancakes | $5.50 |
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40. XL’AN Style Tea Flavoured Egg (ea.) | $1.50 |
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Liang Pi Cold-Skin Noodles | |||||
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17. Liang Pi Cold-Skin Noodles | $8.95 |
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18. Stir-Fried Cold-Skin Noodles | $9.95 |
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Hand-Pulled Noodles / Biangbiang
Warning - takeout noodles will not taste as good as fresh ones.
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23. Spicy Cumin Lamb Hand-Ripped Noodles | $12.95 |
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22. Beef Hand-Ripped Noodles or in Soup | $11.95 |
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26. Shredded Pork with Szechwan Pickled Cabbage Hand-Ripped Noodles or in Soup | $11.95 |
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29. Mount Qi Pork Hand-Ripped Noodles in Soup | $11.95 |
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25. Vegetable with Spicy Chili Sauce Hand-Ripped Noodles | $10.95 |
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24. Stir-Fried Tomato and Eggs Hand-Ripped Noodles or in Soup | $11.95 |
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27. Minced Pork with Black Soybean Paste Hand-Ripped Noodles | $11.95 |
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30. Spicy and Sour Intestine Crystal Noodles in Soup | $10.95 |
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21. Vegetable Hand-Ripped Noodles or in Soup | $11.95 |
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28. XI'AN Style Homemade Sour Cabbage Hand-Ripped Noodles in Soup | $11.95 |
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Ma-Shi Noodles
Warning - takeout noodles will not taste as good as fresh ones.
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32. Beef Homemade Ma-Shi Noodles in Soup | $12.95 |
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31. Vegetable Homemade Ma-Shi Noodles in Soup | $11.95 |
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Chicken/ Duck | |||||
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41. XI'AN Style Spicy Chicken with Dry Red Chili and Pepper | $11.95 |
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44. Xinjiang Style Braised Chicken and Vegetable with Hand-Ripped Noodles | $15.95 |
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48. XI'AN Style Beer Drunken Duck | $17.95 |
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45. Kong Pao Chicken(Peanuts) | $11.95 |
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42. XI'AN Style Stir-Fried Spicy Chicken and Vegetable, Serve XI'AN Guokui Cake | $15.95 |
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50. XI'AN Style Smoked Duck | $16.95 |
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49. XI'AN Style Spicy Duck | $17.95 |
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47. XI'AN Style Braised Duck with Shredded Konjak | $17.95 |
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Congee / 稀饭 | |||||
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51. Millet Pumpkin Congee | $4.95 |
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53. Fermented Glutinous Rice Boiled Egg | $4.95 |
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Pork / 猪肉 | |||||
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60. Shredded Pork with Dry Tofu and Bamboo Shoots | $12.95 |
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74. Spicy Pork Intestines with Mixed Vegetables / 干锅肥肠 | $14.95 |
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63. Sweet and Sour Pork | $12.95 |
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58. Double Cooked Pork | $12.95 |
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59. Shredded Pork with Green Bell Pepper | $12.95 |
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57. XI'AN Style Spicy Pork with Bell Pepper | $12.95 |
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56. Szechuan Style Spicy Pork and Intestine with Dry Tofu and Bamboo Shoots | $12.95 |
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73. Hot and Sour Pork Intestines in Red Chili and Pepper | $13.95 |
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55. Shredded Pork and Vegetable with Spicy Garlic Sauce | $12.95 |
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54. Minced Pork with Spicy Pickled Cowpea | $11.95 |
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72. XI'AN Style Spicy Pork Intestines in Dry Red Chili and Pepper | $13.95 |
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67. Braised Pork in Brown Sauce | $12.95 |
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68. Braised Pork with Preserved Vegetable in Soya Sauce | $14.95 |
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62. XI'AN Style Steam Crispy Pork | $14.95 |
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61. Spicy Minced Pork with Vermicelli | $12.95 |
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70. Braised Pork Feet in Brown Sauce | $13.95 |
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75. XI'AN Style Stir-Fried Pork Liver with Vegetable | $13.95 |
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71. Braised Pork Feet with Spicy Peppers | $13.95 |
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69. XI'AN Style Stir-Fry Preserved Ham with Vegetables | $14.95 |
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76. Hot and Sour Pork Liver in Red Chili and Pepper | $13.95 |
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Beef/Lamb | |||||
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77. Stir-Fried Beef and Onion | $12.95 |
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87. Stir-Fried Cumin Lamb | $15.95 |
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88. Xi'an Style Stir-Fried Spicy Lamb with Bell Pepper | $15.95 |
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79. Xi'an Style Spicy Beef with Bell Pepper | $12.95 |
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85. XI'an Style Hot and Numbing Dry-Fried Shredded Beef | $12.95 |
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90. Stir-Fried Cumin Lamb Rib | $17.95 |
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80. Hot Boiled Beef with Szechuan Pepper and Vegetable | $12.95 |
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78. Stir-Fried Cumin Beef | $12.95 |
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81. Hot Boiled Beef with Szechuan Pepper and Soft Tofu | $12.95 |
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86. Stir-Fried Lamb and Onion | $15.95 |
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83. Braised Beef Bellies in Chef Special Sauce | $13.95 |
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84. Raised Beef Bellies with Tomato | $13.95 |
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89. Braised Lamb Rib in Chef Special Sauce | $17.95 |
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82. Beef and Bitter Gourd in Black Bean Sauce | $13.95 |
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Seafood | |||||
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95. Hot Boiled Spicy Fish Fillet | $13.95 |
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91. Boiled Fish with Pickled Cabbage and Chili | $13.95 |
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106. Stir-Fried Shrimp with Chili Peppers | $15.95 |
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94. Sweet and Sour Fish Fillet | $13.95 |
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96. Hot Boiled Spicy Fish Fillet with Soft Tofu | $13.95 |
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105. Salty and Pepper Shrimp | $15.95 |
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98. XI' AN Style Whole Fish with Pickled Peppers / 老坛泡椒全鱼 | $16.95 |
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97. Xľan Style Spicy Fish Fillet | $14.95 |
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104. Salty and Pepper Squid | $14.95 |
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92. Kong Pao Fish | $13.95 |
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107. Crystal Shrimp | $14.95 |
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99. Steamed Fish Head with Diced Hot Peppers | $16.95 |
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102. Steam Whole Fish in Chef Special Sauce | $17.95 |
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100. XI'an Style Whole Fish with Chili Bean Sauce | $16.95 |
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101. Braised Whole Fish with Chef Special Sauce | $16.95 |
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103. XI'an Style Hot and Sour Squid | $15.95 |
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93. Stewed Fish Fillet | $13.95 |
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Vegetables | |||||
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121. Xi'an Style Dry-Fried Eggplant | $12.95 |
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120. Stir-Fried Eggs and Tomatoes | $11.95 |
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127. Stir-Fried Snow Pea Leaves with Garlic Sauce | $16.95 |
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119. Stir-Fried Black Mushrooms, Eggs and Chinese Chives | $12.95 |
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124. Stir-Fried Potatoes Strips with Pickled Peppers | $11.95 |
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123. Stir-Fried Eggplant with Spicy Garlic Sauce | $11.95 |
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112. Home Style Stir-Fried Tofu and Vegetable | $11.95 |
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122. Dry-Fried Green Beans | $11.95 |
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125. Stir-Fried Potatoes and Green Peppers | $11.95 |
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126. Stir-Fried Cabbage with Red Chili Peppers | $11.95 |
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114. Ma Po Tofu with Minced Pork | $11.95 |
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128. Stir-Fried Cabbage with Vinegar Sauce | $10.95 |
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129. A Stir-Fried Bitter Gourd | $11.95 |
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113. Stir-fried Tofu and Mixed Vegetable | $12.95 |
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117. Stir-Fried Sliced Chinese Pan Cake and Preserved Vegetable | $14.95 |
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116. Stir-Fried Green Peppers in Chef Special Sauce | $11.95 |
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115. Stir-fried Tofu in Chef Special Sauce | $12.95 |
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111. Xi'an Style Preserved Vegetable with Tofu | $11.95 |
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110. Stir-Fried Hot and Sour Konjak Tofu | $14.95 |
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Fried Rice | |||||
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132. Chicken or Beef or Shrimp or Pork or Vegetable Fried Rice | $10.95 |
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130. Sour Cabbage Fried Rice | $10.95 |
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131. Stir-fried Sliced Chinese Pan Cake | $10.95 |
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