China Garden Mongolian Beef (1 qt) Price

China Garden's Mongolian Beef features tender slices of beef stir-fried with scallions and other vegetables in a savory and slightly sweet brown sauce. The beef is flank steak, which is velveted to ensure a tender texture before being quickly cooked in a hot wok. This classic Chinese-American dish is served as a quart-sized portion with a side of fluffy white rice. The China Garden Mongolian Beef (1 qt) price is set between $11.99 and $17.19.

This dish's savory, non-spicy profile offers a different experience from the fiery heat of a Szechuan-style beef dish. Patrons of China Garden often praise the Mongolian Beef for its "tender beef" and "rich, flavorful sauce." The hearty entree pairs well with a variety of classic appetizers, including the crispy Pork Egg Roll, creamy Crab Rangoon, or a choice of Steamed or Fried Dumplings. For a lighter start, a classic Wonton Soup or the popular Hot and Sour Soup are excellent choices.

Mongolian Beef is a popular Chinese-American creation that became a staple on menus across the United States. This beloved dish is a menu highlight at China Garden, a Houston tradition that has been serving the community for over 40 years. Originally an import store opened in 1968, the Jue family transformed it into a restaurant in 1969, where it has since become a local staple known for its consistently fantastic flavor and a welcoming, "home away from home" feel.