Menu
Cortes (Cuts of Meat) | |||||
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Carne Asada
Wagyu. Mishima reserved ultra grade 8 served with quesadilla, grilled cactus, whole pinto beans, chorizo and special roasted salsa. USDA prime and choice of flour or corn tortillas.
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$29.99 |
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Pollo Asado
Served with whole pinto beans and special roasted salsa. USDA prime and choice of flour or corn tortillas.
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$15.99 |
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12 oz. Rib Eye
Served with whole pinto beans and special roasted salsa. USDA prime and choice of flour or corn tortillas.
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$32.99 |
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14 oz. Prime Delmonico
Dry aged 25 days New York bone-in, served with our homemade salsa. USDA prime and choice of flour or corn tortillas.
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$45.99 |
N/A
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22 oz. Porterhouse
Dry aged 25 days. Served with special roasted salsa, whole pinto beans, grilled chile and onion. USDA prime and choice of flour or corn tortillas.
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$49.99 |
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New York Peinecillo
2-8 oz. steaks served with whole pinto beans and special roasted salsa. USDA prime and choice of flour or corn tortillas.
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$29.99 |
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4 Short Ribs
Served with whole pinto beans, special roasted salsa and grilled onion.
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$18.99 |
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8 oz. Aguja Nortena
Zabuton. Australian wagyu served with cactus salad and baby quesadilla. USDA prime and choice of flour or corn tortillas.
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$44.99 |
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D'la Santa Parrillada
Carne asada, pollo asado, short ribs, chorizo, cactus, melted asadero cheese and whole pinto beans. Serves 3 people. USDA prime and choice of flour or corn tortillas.
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$69.99 |
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44 oz. Tomhawk
Served with a fire roasted bone marrow round, grilled tomato and special roasted salsa. USDA prime and choice of flour or corn tortillas.
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$90.00 |
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