Dahl & DiLuca Ristorante Italiano Menu with Prices 2026 (United States)

Arancini

Crispy arancini risotto balls stuffed with spicy pepper, Mozzarella and peas served with a warmed marinara sauce.

Crispy arancini risotto balls stuffed with spicy pepper, Mozzarella and peas served with a warmed marinara sauce.

Affinato

Mozzarella filled ambrosial grilled prosciutto wrapped radicchio.

Mozzarella filled ambrosial grilled prosciutto wrapped radicchio.

Warm Seafood Bruschetta

Wild-caught red shrimp and bay scallop scampi style served over grilled ciabatta.

Wild-caught red shrimp and bay scallop scampi style served over grilled ciabatta.

Siciliana Cozze

Fresh select pie mussels sautéed in an addictive tomato, basil, garlic and wine bisque served with grilled ciabatta.

Fresh select pie mussels sautéed in an addictive tomato, basil, garlic and wine bisque served with grilled ciabatta.

Caprese D'amore

A sensational plate of organic cluster tomatoes, whole milk Mozzarella, fresh basil and our famous grilled portobello mu

A sensational plate of organic cluster tomatoes, whole milk Mozzarella, fresh basil and our famous grilled portobello mushroom.

Calamari Fritti

Delicately fried crispy calamari served with a lemon caper aioli and signature marinara sauce.

Delicately fried crispy calamari served with a lemon caper aioli and signature marinara sauce.

Bruschetta

Grilled focaccia bread, organic campari tomatoes, basil, garlic, evo.

Grilled focaccia bread, organic campari tomatoes, basil, garlic, evo.

Polpette di Carne

Handmade Allen brothers beef meatballs in porcini cream sauce or signature marinara sauce.

Handmade Allen brothers beef meatballs in porcini cream sauce or signature marinara sauce.

Wine Lovers Antipasto

Imported soppressata, prosciutto di parma, Pecorino cheese, olives, roasted peppers, and grilled ciabatta.

Imported soppressata, prosciutto di parma, Pecorino cheese, olives, roasted peppers, and grilled ciabatta.

Zuppa del Giorno

Chef Lisa dahl's homemade daily soup. Project soup hope.

Chef Lisa dahl's homemade daily soup. Project soup hope.

Insalata Mista

Organic greens lightly tossed in our signature balsamic shallot dijon vinaigrette with shaved Parmesan and croutons.

Organic greens lightly tossed in our signature balsamic shallot dijon vinaigrette with shaved Parmesan and croutons.

Della Casa Exotica

Organic greens lightly tossed in our balsamic shallot dijon vinaigrette with parmesan, gorgonzola and amaretto glazed pe

Organic greens lightly tossed in our balsamic shallot dijon vinaigrette with parmesan, gorgonzola and amaretto glazed pecans.

Rucola

Organic baby arugula, radicchio, purple onions, and shaved Parmesan tossed in a classic vinaigrette. A tuscan treasure i

Organic baby arugula, radicchio, purple onions, and shaved Parmesan tossed in a classic vinaigrette. A tuscan treasure in sedona.

Cesare

Organic romaine lettuce with signature creamy lemon garlic dressing shaved Parmesan and garlic croutons.

Organic romaine lettuce with signature creamy lemon garlic dressing shaved Parmesan and garlic croutons.

Brutus Cesare

Delicately spiced no-anchovy lemon caper dressing tossed on organic Romaine with shaved Parmesan and garlic croutons.

Delicately spiced no-anchovy lemon caper dressing tossed on organic Romaine with shaved Parmesan and garlic croutons.

Tuscan Kale Brutus

McClinton farms organic Tuscan ribbon kale with our Brutus caesar dressing finished with Marcona almonds, shaved Parmesa

McClinton farms organic Tuscan ribbon kale with our Brutus caesar dressing finished with Marcona almonds, shaved Parmesan and magic marinated mushrooms.

Lisa's Luscious Lasagna

Lasagna layered with bolognese sauce, Italian sausage, Ricotta, Mozzarella and Parmesan.

Lasagna layered with bolognese sauce, Italian sausage, Ricotta, Mozzarella and Parmesan.

Pollo alla Rustica

House-made fettuccine with grilled lemon chicken, baby spinach and sautéed mushrooms in a delicately infused white truff

House-made fettuccine with grilled lemon chicken, baby spinach and sautéed mushrooms in a delicately infused white truffle cream sauce.

Tortellini della Nonna

Grandma's classic recipe. Tortellini with prosciutto and green peas in a delicate alfredo sauce.

Grandma's classic recipe. Tortellini with prosciutto and green peas in a delicate alfredo sauce.

Garganelli Fra Diavolo

Garganelli with spicy Italian sausage, red bell peppers and onions in our signature marinara sauce.

Garganelli with spicy Italian sausage, red bell peppers and onions in our signature marinara sauce.

Classico Bolognese

House-made linguine pasta with our original, authentic homemade meat sauce.

House-made linguine pasta with our original, authentic homemade meat sauce.

Fettuccine Primavera

House-made fettuccine sautéed with a medley of seasonal vegetables finished in a delicate lemon zested pesto cream sauce

House-made fettuccine sautéed with a medley of seasonal vegetables finished in a delicate lemon zested pesto cream sauce with pine nuts.

Garganelli Paradiso

Artisan-style tubular pasta with portobello mushroom, veggie ragout and chevre.

Artisan-style tubular pasta with portobello mushroom, veggie ragout and chevre.

Gnocchi Alla Vodka

Potato gnocchi finished with our signature vodka sauce.

Potato gnocchi finished with our signature vodka sauce.

Linguine Con Vongole

Fresh manila clams sautéed in lemon garlic, parsley and chardonnay sauce with freshly made linguine. Delizioso.

Fresh manila clams sautéed in lemon garlic, parsley and chardonnay sauce with freshly made linguine. Delizioso.

Ravioli Romana

Quattro formaggio ravioli, portobello and button mushroom truffle cream sauce.

Quattro formaggio ravioli, portobello and button mushroom truffle cream sauce.

Amalfi

Linguine, lobster meat, rock shrimp, lemon, garlic, saffron, parsley, white wine, scampi style.

Linguine, lobster meat, rock shrimp, lemon, garlic, saffron, parsley, white wine, scampi style.

Filetto di Manzo

Creekstone farms all-natural grilled seven ounces filet mignon finished with a decadent gorgonzola-shiitake mushroom sau

Creekstone farms all-natural grilled seven ounces filet mignon finished with a decadent gorgonzola-shiitake mushroom sauce and lemon zested mashed potatoes.

Portobello Alla Griglia

A vegetarian's filet. Portobello mushrooms in our house marinade grilled to tantalizing perfection. Consuming raw or un

A vegetarian's filet. Portobello mushrooms in our house marinade grilled to tantalizing perfection. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Salmone al limoncello

Fresh filet of grilled Scottish salmon finished in a delightful Neapolitan limoncello reduction sauce grilled to tantali

Fresh filet of grilled Scottish salmon finished in a delightful Neapolitan limoncello reduction sauce grilled to tantalizing perfection. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Maiale ai Ferri

Our signature grill dish. Ten ounces bone-in white marble farms pork chop grilled to perfection with grilled asparagus.

Our signature grill dish. Ten ounces bone-in white marble farms pork chop grilled to perfection with grilled asparagus. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Agnello Scottadito

Succulent Australian rack of lamb chops marinated with lemon and fresh herbs grilled to perfection. You will lick your f

Succulent Australian rack of lamb chops marinated with lemon and fresh herbs grilled to perfection. You will lick your fingers. Consuming raw or uncooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Pollo Piccata

Boneless chicken breast sautéed in a delicate lemon-caper and chardonnay sauce with orzo pilaf.

Boneless chicken breast sautéed in a delicate lemon-caper and chardonnay sauce with orzo pilaf.

Pollo Lisette

An ambrosial chicken and eggplant scaloppini delicately sautéed in a fresh lemon chardonnay sauce with orzo pilaf.

An ambrosial chicken and eggplant scaloppini delicately sautéed in a fresh lemon chardonnay sauce with orzo pilaf.

Pollo al Rosmarino

Boneless chicken breast sautéed with pancetta, mushrooms, onions, rosemary-marsala with gnocchi primavera.

Boneless chicken breast sautéed with pancetta, mushrooms, onions, rosemary-marsala with gnocchi primavera.

Pollo Parmigiana

Fresh boneless chicken breasts in our delicately spiced marinara sauce finished with Mozzarella and served with capellin

Fresh boneless chicken breasts in our delicately spiced marinara sauce finished with Mozzarella and served with capellini Pomodoro.

Melanzane Alla Parmigiana

Our unique version of classic eggplant Parmesan with a side of Capellini Pomodoro.

Our unique version of classic eggplant Parmesan with a side of Capellini Pomodoro.

Calamari Capesante

Calamari steak sautéed dore style finished with lemon, garlic, parsley and white wine accompanied by two jumbo diver sca

Calamari steak sautéed dore style finished with lemon, garlic, parsley and white wine accompanied by two jumbo diver scallops on a bed of angel hair.

Polenta con Funghi

White polenta, portobello ragout, Mozzarella, pesto and pine nuts with grilled portobello and string bean medley.

White polenta, portobello ragout, Mozzarella, pesto and pine nuts with grilled portobello and string bean medley.

Vitello Marsala

Sautéed scaloppini of veal in a heavenly classic mushroom-marsala wine sauce with orzo pilaf.

Sautéed scaloppini of veal in a heavenly classic mushroom-marsala wine sauce with orzo pilaf.

Vitello Saltimbocca

Sautéed scaloppini of veal with prosciutto, Mozzarella, marsala wine sauce.

Sautéed scaloppini of veal with prosciutto, Mozzarella, marsala wine sauce.

Romeo e Juliet

Sautéed scaloppini of veal and eggplant finished al Forno with our signature marinara and Mozzarella served with capelli

Sautéed scaloppini of veal and eggplant finished al Forno with our signature marinara and Mozzarella served with capellini Pomodoro a royal marriage.

Vitello Piccata

Sautéed scaloppini of veal in a delicate lemon- caper and chardonnay sauce with orzo pilaf.

Sautéed scaloppini of veal in a delicate lemon- caper and chardonnay sauce with orzo pilaf.

Vitello Botticelli

Sautéed scaloppini of veal and prawns married in a sublime mushroom-marsala wine sauce.

Sautéed scaloppini of veal and prawns married in a sublime mushroom-marsala wine sauce.

Scampi Fiorentina

Prawns served in a lemon, garlic, white wine and parsley sauce with spinach and orzo riso pasta.

Prawns served in a lemon, garlic, white wine and parsley sauce with spinach and orzo riso pasta.

Farro Toscano

Organic farro pilaf with sautéed zucchini, asparagus, baby peas, peppers, onions, and braised walnuts.

Organic farro pilaf with sautéed zucchini, asparagus, baby peas, peppers, onions, and braised walnuts.

Capellini Pomodoro

Grilled Asparagus Herb Butter

String Bean Medley

Sautéed Garlic Spinach

Farro Pilaf