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You are viewing Fox N Hare Brewing Co prices confirmed by PriceListo at the following location:
46 Front Street,
Port Jervis,
NY,
12771,
US
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Spent Grain Buttermilk Biscuits
Rustic biscuits made from spent grains leftover from our brewing process, served with housemade honey butter and strawberry preserves.
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$4.00 |
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Housemade Pretzel Buns
Warm, soft, made-from-scratch pretzel buns, served with a housemade creamy honey mustard and housemade beer cheese.
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$6.50 |
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Cheese Plate
Chef’s selection of artisanal cheeses served with housemade pickled vegetables and artisanal crackers.
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$12.00 |
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Buffalo Brussels
Freshly-cut, flash-fried brussels tossed in our housemade buffalo sauce, with a side of housemade ranch dressing.
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$6.00 |
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BBQ Cheese Fries
Hand-cut French fries served with maple smoked beer cheese, housemade tangy BBQ sauce and sliced green onion.
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$7.50 |
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Hand-Cut French Fries
Hand-cut steak fries served with our housemade tangy BBQ sauce and ketchup.
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$5.00 |
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Charcuterie Plate
A selection of three cured meats from old world provisions served with housemade pickled vegetables and artisanal crackers.
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$14.00 |
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| Salads | |||||
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Roasted Beet Salad
Roasted red beets on a bed of baby spinach, served with goat cheese, sliced almonds, pickled apples and housemade vinaigrette.
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$7.00 |
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Thai Salad
Spicy. This rustic salad comes with shredded cabbage, carrots, red bell pepper, thinly sliced scallions, and shelled edamame, served with peanut lime ginger dressing.
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$9.00 |
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| Main Course | |||||
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Grownup Grilled Cheese
Thick-cut maple smoked cheddar and melted sharp cheddar, served on two pieces of grilled sourdough bread with sautéed onion, sautéed spinach and sun-dried tomato served with a side of smokey chipotle aioli.
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$10.00 |
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Seared Banger Sandwich
Seared guinness banger with caramelized onion covered in our housemade beer cheese, served on sourdough bread.
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$9.00 |
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Buffalo Chicken Sandwich
Antibiotic-free chicken breast tossed in our housemade buffalo sauce, topped with our creamy housemade ranch dressing, served on a brioche bun.
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$10.00 |
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The Black Jack
Antibiotic-free chicken breast blackened with a blend of spices and pan-fried, topped with lettuce, red onions, housemade honey mustard and a thick-cut slice of maple smoked cheddar, served on a brioche bun.
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$12.00 |
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The Pimento Cheeseburger
50/50 brisket/chuck burger patty topped with Southern pimento cheese and housemade pickled jalapenos, served on a brioche bun.
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$12.00 |
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The Buffalo Soldier
50/50 brisket/chuck burger patty topped with our fried buffalo brussels and your choice of creamy ranch or roths’ blue cheese dressing, served on a brioche bun.
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$12.00 |
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The Sly Fox Burger
50/50 brisket/chuck burger patty topped with caramelized onions, house BBQ sauce, maple smoked cheddar and smokey chipotle aioli, served on a brioche bun.
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$12.00 |
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Portobello Steaks
Marinated Portobello caps, blackened with a blend of spices, and lightly grilled, served with a side of sautéed spinach and fried brussels.
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$13.00 |
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Seared Smoked Salmon
4 oz. filet of port jervis samaki smoked salmon, served with a side of buffalo brussels.
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$18.00 |
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| Sides | |||||
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Side of French Fries
Crispy, golden, daily hand-cut French fries.
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$3.00 |
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Side of Buffalo Brussels
Fresh-cut, fried brussels tossed in our housemade buffalo sauce.
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$4.00 |
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Thai Salad (Side)
Side of our Thai salad with a spicy peanut lime ginger dressing.
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$4.00 |
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Pickled Vegetables
Random assortment of pickled vegetables.
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$3.00 |
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Sautéed Spinach
Spinach sautéed in roasted garlic olive oil.
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$6.00 |
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