Piatti Menu Prices

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Italian
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This business is featured in Top 10 Best Sacramento Restaurants

On the Piatti menu, the most expensive item is Niman Ranch 8 Oz. Flat Iron Steak, which costs $29.00. The cheapest item on the menu is Sautéed Broccolini, which costs $6.00.

View the Piatti menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 8 Piatti locations in our database to create the most accurate list of Piatti prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Piatti Menu

  • Bruschetta

    $7.00

    Vine ripened tomato crudo, blue-bonnet farm basil pesto, garlic, grilled sour dough bread.

  • Semolina Fried Calamari

    $12.00

    Roasted tomato salsa, lemon (trans fat free and gmo free oil).

  • Burrata

    $14.00

    Fig chutney, warm flat bread.

  • Carpaccio

    $12.00

    Seared beef filet, arugula, pecorino romano, capers, lemon, extra virgin olive oil.

  • Polpettine Al Forno

    $8.00

    House made pork meatballs, pomodoro, pickled peppers, parmigiano reggiano.

  • Soup

    $13.00

    Half salad, Italian, bibb or wedge.

  • Bibb Lettuce

    $8.00

    Pickled onions, goat cheese, candied walnuts, preserved lemon dressing.

  • Caesar

    $10.00

    Romaine hearts, pecorino romano, herbed croutons, white anchovy, garlic anchovy dressing.

  • Niman Ranch 4 Oz. Flat Iron Steak

    $18.00

    Garden lettuces, tomatoes, red onions, cucumbers, champagne vinaigrette.

  • Pomodoro

    $7.00

    Slow cooked tomato & basil cream.

  • Misticanza Italiana

    $7.50

    Garden lettuces, cherry tomatoes, red onion, cucumbers, pecorino romano, champagne vinaigrette.

  • Iceberg Wedge

    $9.00

    Red onions, cucumbers, cherry tomatoes, creamy gorgonzola dressing.

  • Pear & Arugula Salad

    $10.00

    Gorgonzola, candied walnuts, red onions, red wine vinaigrette.

  • Grilled Organic Scottish "Wild Isle" Salmon

    $17.00

    Garden lettuces, tomatoes, red onions, cucumbers, champagne vinaigrette.

  • Margherita

    $13.00

    Marinara sauce, mozzarella, basil.

  • Meat Lovers Pizza

    $15.00

    Marinara sauce, mozzarella, pepperoni, sausage, spicy salami, kalamata olives.

  • House Made Pork Sausage

    $14.00

    Pomodoro, roasted red onions, mozzarella.

  • Mediterranean Pizza

    $15.00

    Artichokes, roasted red bell pepper, red onions, kalamata olives, basil.

  • Piatti Burger

    $12.00

    House-made grass feed ground beef, provolone, homestyle pickles, dijon aoli, red onions, bibb lettuce.

  • Italian Meatballs

    $9.50

    Pomodoro, mozzarella, pickled peppers.

  • Organic Grilled Chicken Breast Sandwich

    $9.50

    Pickled onions, bibb lettuce, tomato concasse, mustard, paprika aioli.

  • Smoked Turkey and Bacon Panini

    $12.00

    Dijon mustard, basil pesto, romaine lettuce, sliced tomatoes.

  • Prosciutto

    $9.50

    Finnocioni, pecorino toscano, fig jam, fontina cheese, fresh arugula.

  • Spaghetti

    $12.00

    Pomodoro, fresh basil, garlic.

  • Farfalle

    $13.00

    "Alfredo" grilled chicken, sun-dried tomatoes, parmesan cream sauce.

  • Penne Grilled Chicken

    $13.00

    Walnut arugula pesto, grilled asparagus.

  • Rigatoni

    $13.00

    Sweet fennel sausage, oven-roasted tomatoes, garlic, basil, goat cheese.

  • Traditional Bolognese Sauce

    $14.00

    Pappardelle, parmesan cheese.

  • Shaved Zucchini

    $13.00

    "Tagliatelle" grilled chicken, toasted pine nuts, spinach, sugo rosa.

  • House-Made Spinach & Ricotta Ravioli

    $13.00

    Lemon cream sauce.

  • Cannelloni

    $19.00

    House made pasta, lobster & crab, lemon white wine caper tomato cream sauce.

  • Frutti Di Mare

    $24.00

    Shrimp, calamari, white fish, clams, mussels lobster brodo with linguine pasta, calabrian chili.

  • Sautéed Tilapia "Piccata"

    $15.00

    Lemon caper white wine sauce, sautéed spinach.

  • Parmesan Crusted Breast Of Chicken

    $15.00

    Angel hair pasta in a dijon cream garlic butter sauce.

  • Niman Ranch 4 Oz. Flat Iron Steak (Mains)

    $18.00

    Sautéed spinach, girarrosto potatoes.

  • Grilled Organic Scottish "Wild Isle" Salmon (Mains)

    $17.00

    Sautéed spinach, salsa verde.

  • Organic Chicken Breast "Alla Marsala"

    $15.00

    Mushrooms, marsala wine, sautéed spinach.

  • Seared Blackened Ahi Tuna

    $15.00

    Sautéed spinach.

  • Sautéed Broccolini

    $6.00

    Calabrian peppers, lemon.

  • Macaroni

    $7.00

    Garlic white cheddar, rosemary, breadcrumbs.

  • Garlic & Parmesan Fries

    $6.00

  • Brussels Sprouts

    $7.00

    Pancetta.

  • Slow Roasted Butternut Squash

    $6.00

    Pancetta, calabrian peppers.

  • Angel Hair

    $6.00

    Butter, garlic.

  • Tiramisu

    $8.00

    "Pick me up" sweet mascarpone, rum & espresso soaked ladyfingers.

  • Cioccolata

    $8.00

    Rich, warm chocolate cake & chocolate ganache.

  • Limone

    $7.50

    House made fresh lemon tart, with fresh crème.

  • Crema Catalana

    $8.00

    Baked vanilla custard, caramelized sugar & a house-made biscotti.

  • Torta Formaggi

    $8.00

    House-made hazelnut crusted cheesecake with pomegranate raspberry sauce.

  • S'mores

    $9.00

    For 2 people. Chocolate, marshmallows & graham crackers, made tableside.

  • Bruschetta

    $7.00

    Vine ripened tomato crudo, blue-bonnet farm basil pesto, garlic, grilled sourdough bread.

  • Prince Edward Island Mussels

    $15.00

    Lobster tomato broth, garlic, lemon.

  • Charcuterie & Cheese Board

    $25.00

    Three Italian meats, three cheeses, grilled & flat breads, marcona almonds, fig jam.

  • Breaded Crab Cakes

    $13.00

    House-made remoulade.

  • Polpettine Al Forno

    $8.00

    House made pork meatballs, pomodoro, pickled peppers, parmigiano reggiano.

  • Burrata

    $14.00

    Fig chutney, warm flat bread.

  • Semolina Fried Calamari

    $13.00

    Roasted tomato salsa, lemon (trans fat free & gmo free oil).

  • Carpaccio

    $12.00

    Arugula, pecorino romano, capers, lemon, evoo.

  • Misticanza Italiana

    $7.50

    Garden lettuces, cherry tomatoes, red onion, cucumbers, pecorino romano, champagne vinaigrette.

  • Iceberg Wedge

    $9.00

    Red onions, cucumbers, cherry tomatoes, creamy gorgonzola dressing.

  • Beet & Farro Salad

    $11.00

    Gorgonzola, pistachios, arugula, hardboiled egg, sherry vinaigrette.

  • Pomodoro

    $7.00

    Slow cooked tomato & basil cream soup.

  • Bibb Lettuce

    $8.50

    Pickled onions, goat cheese, candied walnuts, preserved lemon dressing.

  • Caesar

    $10.50

    Romaine hearts, pecorino romano, herbed croutons, caesar dressing.

  • Margherita

    $13.00

    Marinara sauce, mozzarella, basil.

  • Meat Lovers Pizza

    $15.00

    Marinara sauce, mozzarella, pepperoni, sausage, spicy salami, kalamata olives.

  • House Made Pork Sausage

    $14.00

    Pomodoro, roasted red onions, mozzarella.

  • Mediterranean Pizza

    $15.00

    Artichokes, roasted red bell pepper, red onions, kalamata olives, basil.

  • Spaghetti

    $12.00

    Pomodoro, fresh basil, garlic.

  • Farfalle

    $13.50

    "Alfredo" grilled chicken, sun-dried tomatoes, parmesan cream sauce.

  • Penne Grilled Chicken

    $13.50

    Walnut arugula pesto, grilled asparagus.

  • Rigatoni

    $13.50

    Sweet fennel sausage, oven-roasted tomatoes, garlic, basil, goat cheese.

  • Shaved Zucchini

    $13.00

    "Tagliatelle" grilled chicken, toasted pine nuts, spinach, sugo rosa.

  • House-Made Spinach & Ricotta Ravioli

    $13.00

    Lemon cream sauce.

  • Cannelloni

    $19.00

    House made pasta, lobster & crab, lemon white wine caper tomato cream sauce.

  • Frutti Di Mare

    $24.00

    Shrimp, calamari, white fish, clams, mussels lobster brodo with linguine pasta, calabrian chili.

  • Small Salad

    $24.00

  • Small Tiramisu

    $24.00

  • Small Pasta

    $24.00

  • Alla Mattone

    $21.00

    Organic chicken breast grilled under a brick, citronette sauce, seasonal hash.

  • Sweet Potato Breaded Trout

    $19.00

    Lemon leek cream sauce, capellini pasta.

  • Cioppino "Seafood Stew" Clams

    $25.00

    Available from 4:00 pm. Mussels, shrimp, calamari, fish, spinach, saffron lobster broth.

  • Niman Ranch 8 Oz. Flat Iron Steak

    $29.00

    Sautéed garlic spinach, yukon gold potatoes.

  • Grilled Organic Scottish "Wild Isle" Salmon

    $26.00

    Italian wild black rice, sautéed spinach, sultanas, pistachios.

  • Sautéed Veal "Piccata"

    $23.00

    Lemon white wine, capers, sautéed spinach.

  • Pan Seared & Baked Bone-In Niman Ranch

    $28.00

    All natural pork chop, prosciutto, fontina cheese, sage reduction sauce, garlic, white cheddar scalloped potatoes.

  • Sautéed Broccolini

    $7.50

    Garlic, calabrian chili, lemon.

  • Macaroni

    $7.00

    Garlic white cheddar, rosemary, breadcrumbs.

  • Slow Roasted Brussels Sprouts

    $7.00

    Pancetta.

  • Angel Hair

    $7.00

    Butter, garlic.

  • Sautéed Spinach

    $7.00

  • Grilled Asparagus

    $7.00

    Lemon.

  • Tiramisu

    $8.00

    "Pick me up" sweet mascarpone, rum & espresso soaked ladyfingers.

  • Cioccolata

    $8.00

    Rich, warm chocolate cake & chocolate ganache.

  • Limone

    $7.50

    House made fresh lemon tart, with fresh crème.

  • Crema Catalana

    $8.00

    Baked vanilla custard, caramelized sugar & a house-made biscotti.

  • Torta Formaggi

    $8.00

    House-made hazelnut crusted cheesecake with pomegranate raspberry sauce.

  • S'mores

    $9.00

    For 2 people. Chocolate, marshmallows & graham crackers, made tableside.

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