Sankranti Indian and Intercontinental FineDining Restaurant & Ba Menu with Prices 2026 (United States)

TA1. Baked Potato Balls with Cheese Inside

Deep fried mashed potato balls stuffed with cheese.

Deep fried mashed potato balls stuffed with cheese.

TA2. Chilli Paneer (Indo-Chinese)

Batter fried paneer (cottage cheese) tossed with garlic, ginger, onion, celery, and house sauces.

Batter fried paneer (cottage cheese) tossed with garlic, ginger, onion, celery, and house sauces.

TA3. Vegetable Manchurian (Indo-Chinese)

Made with authentic indo Chinese flavor along with batter deep fried mixed veggies.

Made with authentic indo Chinese flavor along with batter deep fried mixed veggies.

TA4. Masala Papad

Lightly spiced lentil wafer topped with onions, tomatoes and spices.

Lightly spiced lentil wafer topped with onions, tomatoes and spices.

TA5. Onion Pakoda

Fresh sliced onions dipped in lentil batter and deep fried.

Fresh sliced onions dipped in lentil batter and deep fried.

TA6. Peanut Masala

An ideal accompaniment with drink, made with peanut, onion, tomato, cilantro, and lemon juice.

An ideal accompaniment with drink, made with peanut, onion, tomato, cilantro, and lemon juice.

TA7. Samosa (3)

Turnovers stuffed with potatoes, peas, herbs, and spices in pastry dough and fried.

Turnovers stuffed with potatoes, peas, herbs, and spices in pastry dough and fried.

TA8. Paneer Tikka

Chunks of paneer marinated in spices and grilled in tandoor.

Chunks of paneer marinated in spices and grilled in tandoor.

TA9. Tandoori Broccoli

Broccoli marinated with herbs, spices and grilled in tandoor with zucchini and bell pepper.

Broccoli marinated with herbs, spices and grilled in tandoor with zucchini and bell pepper.

TA10. Sham Savera

Spinach and cottage cheese dumplings with tomato based gravy.

Spinach and cottage cheese dumplings with tomato based gravy.

TA11. Paneer Nest

Marinated cottage cheese wrapped with noodles and deep fried.

Marinated cottage cheese wrapped with noodles and deep fried.

TA12. Chilli Chicken (Indo- Chinese)

Batter fried chicken toasted with chilli, garlic, ginger, onions, Chinese home sauces seasoned with spring onions and be

Batter fried chicken toasted with chilli, garlic, ginger, onions, Chinese home sauces seasoned with spring onions and bell pepper.

TA13. Chicken Tikka Kabob

Chicken breast chunks marinated with yogurt, herbs and Indian spices grill cooked in a tandoor.

Chicken breast chunks marinated with yogurt, herbs and Indian spices grill cooked in a tandoor.

TA14. Malai Chicken Kabob

Chicken breast chunks marinated with cashew nut cream, traditional herbs and spices grilled cooked in a tandoor.

Chicken breast chunks marinated with cashew nut cream, traditional herbs and spices grilled cooked in a tandoor.

TA15. Tandoori Wings

Chicken wings marinated with mild Indian spices and cooked in a tandoor.

Chicken wings marinated with mild Indian spices and cooked in a tandoor.

TA16. Lamb Chops Hariyali

New Zealand lamb chops cooked in a tandoor with mint, cilantro, yogurt, and scented with nutmeg and Indian spices.

New Zealand lamb chops cooked in a tandoor with mint, cilantro, yogurt, and scented with nutmeg and Indian spices.

TA17. Lamb Seekh Kabob

Ground lamb with cumin, coriander, mint, and cilantro grilled in a tandoor.

Ground lamb with cumin, coriander, mint, and cilantro grilled in a tandoor.

TA18. Mahi Mahi (Pan Fried)

Pan fried fish marinated with South Indian spices and herbs.

Pan fried fish marinated with South Indian spices and herbs.

TA19. Bar Style Ginger Shrimp

Shrimp stir fried with onions, raw ginger, garlic, mild spices, and tossed with a specially made tomato chilli sauce.

Shrimp stir fried with onions, raw ginger, garlic, mild spices, and tossed with a specially made tomato chilli sauce.

TA20. Salt & Pepper Calamari

Fried calamari along with bell pepper and onion cooked with indo Chinese pepper sauce.

Fried calamari along with bell pepper and onion cooked with indo Chinese pepper sauce.

TA21. Drums of Heaven

Chicken lollipop marinated, fried and toasted in szechuan/hot garlic sauce.

Chicken lollipop marinated, fried and toasted in szechuan/hot garlic sauce.

TA22. Jumbo Butterfly Shrimp

Jumbo shrimp cooked in light tempura flour served with lemon butter garlic sauce.

Jumbo shrimp cooked in light tempura flour served with lemon butter garlic sauce.

TS1. Tomato Soup

Tomato soup with Indian herbs and spices.

Tomato soup with Indian herbs and spices.

TS2. Walnut Mushroom Soup

Cream based mild soup with crushed walnuts and sliced mushrooms seasoned with oregano.

Cream based mild soup with crushed walnuts and sliced mushrooms seasoned with oregano.

TS3. Mutton Shorba

Mutton stock minced meat cooked with Indian spices.

Mutton stock minced meat cooked with Indian spices.

TS4. Tom Yum Soup

Traditional Thai soup with lemon grass, mushroom and lemon juice.

Traditional Thai soup with lemon grass, mushroom and lemon juice.

TB1. Roti

Whole wheat flour flatbread baked in a tandoor oven.

Whole wheat flour flatbread baked in a tandoor oven.

TB2. Butter Roti

Whole wheat flour flatbread baked in a tandoor oven with butter.

Whole wheat flour flatbread baked in a tandoor oven with butter.

TB3. Naan

Traditional flatbread baked in a tandoor oven.

Traditional flatbread baked in a tandoor oven.

TB4. Butter Naan

Traditional flatbread baked in a tandoor oven with butter.

Traditional flatbread baked in a tandoor oven with butter.

TB5. Garlic Naan

Naan seasoned with minced garlic and cilantro.

Naan seasoned with minced garlic and cilantro.

TB6. Garlic Chilli Naan

Naan seasoned with green chillies, minced garlic and cilantro.

Naan seasoned with green chillies, minced garlic and cilantro.

TB7. Peshwari Naan

Naan stuffed with nuts, raisins and dry fruits.

Naan stuffed with nuts, raisins and dry fruits.

TB8. Cheese Kulcha

Unleavened bread stuffed with fresh cheese.

Unleavened bread stuffed with fresh cheese.

TB9. Onion Kulcha

Unleavened white bread stuffed with onions and baked in tandoor.

Unleavened white bread stuffed with onions and baked in tandoor.

TB10. Wheat Lachha Paratha

A multi-layered whole wheat bread, baked in tandoor clay oven, also known as "Paratwala Paratha".

A multi-layered whole wheat bread, baked in tandoor clay oven, also known as "Paratwala Paratha".

TE61. Vegetable Dum Biryani

Basmati rice cooked with exotic spices, herbs and fresh vegetables.

Basmati rice cooked with exotic spices, herbs and fresh vegetables.

TE62. Kaju Paneer Biryani

Cottage cheese chunks diced and cooked in aromatic spices and herbs with rice and vegetables.

Cottage cheese chunks diced and cooked in aromatic spices and herbs with rice and vegetables.

TE63. San Creek Special Pulao

Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chillies, yogurt, coconut milk, butter, and cl

Signature dish cooked with aromatic basmati rice, mixed vegetables, fried chillies, yogurt, coconut milk, butter, and cluster of Indian spices.

TE64. Egg Biryani

Saffron flavored basmati rice steamed along with egg marinated with yogurt and cooked in traditional way.

Saffron flavored basmati rice steamed along with egg marinated with yogurt and cooked in traditional way.

TE65. Boneless Chicken Biryani

Saffron flavored basmati rice steamed along with chicken (boneless) marinated with yogurt and cooked in traditional way.

Saffron flavored basmati rice steamed along with chicken (boneless) marinated with yogurt and cooked in traditional way.

TE66. Lamb Biryani

Juicy pieces of lamb cooked with basmati rice and exotic spices.

Juicy pieces of lamb cooked with basmati rice and exotic spices.

TE67. Fish Biryani

Marinated fish cooked in flavoured ghee rice.

Marinated fish cooked in flavoured ghee rice.

TE68. Shrimp Biryani

Marinated shrimp cooked in flavoured ghee rice.

Marinated shrimp cooked in flavoured ghee rice.

TE69. San Creek Chicken Pulao

Signature dish cooked with aromatic basmati rice, chicken, fried chillies, yogurt, coconut milk, mint, butter, and a clu

Signature dish cooked with aromatic basmati rice, chicken, fried chillies, yogurt, coconut milk, mint, butter, and a cluster of Indian spices.

TE70. San Creek Mutton Pulao

Signature dish cooked with aromatic basmati rice, mutton, fried chillies, yogurt, coconut milk, mint, butter, and a clus

Signature dish cooked with aromatic basmati rice, mutton, fried chillies, yogurt, coconut milk, mint, butter, and a cluster of Indian spices.

TE1. Maharaja Masala Dosa

Thin rice, lentil crepe accompanied by sambhar and homemade chutneys with chefs special recipe.

Thin rice, lentil crepe accompanied by sambhar and homemade chutneys with chefs special recipe.

TE2. Vegetable Spring Dosa

Thin rice, lentil crepe filled with delicious Indian style vegetables like cabbage, carrot, potato, and cilantro.

Thin rice, lentil crepe filled with delicious Indian style vegetables like cabbage, carrot, potato, and cilantro.

TE3. Channa Bhatura

Traditional chick pea curry cooked with ginger, onion and tomatoes served with fluffy fried bread.

Traditional chick pea curry cooked with ginger, onion and tomatoes served with fluffy fried bread.

TE4. Poori with Potato Bhaji & Channa Curry

Whole wheat fluffy fried bread served with tempered potato and chick pea curry.

Whole wheat fluffy fried bread served with tempered potato and chick pea curry.

TE5. Aloo Gobi Masala

Fresh cauliflower and potatoes cooked with ginger, onions, tomato, and herbs.

Fresh cauliflower and potatoes cooked with ginger, onions, tomato, and herbs.

TE6. Baingan Bharta

A classic North Indian dish of roasted, tempered egg plant with green peas and aromatic herbs.

A classic North Indian dish of roasted, tempered egg plant with green peas and aromatic herbs.

TE7. Bhindi Masala

Okra cooked with onion, tomato, bell peppers, and traditional Indian spices.

Okra cooked with onion, tomato, bell peppers, and traditional Indian spices.

TE8. Channa Masala

Chick peas cooked with onions, tomatoes, herbs, and traditional spices.

Chick peas cooked with onions, tomatoes, herbs, and traditional spices.

TE9. Dal Makhani

A royal lentil dish cooked with fresh ginger, tomato and shredded butter.

A royal lentil dish cooked with fresh ginger, tomato and shredded butter.

TE10. Lasagna Frittata (Italian)

Creamy ricotta, aged mozzarella wrapped in fresh lasagna noodles, egg washed flash fried and served with homemade marina

Creamy ricotta, aged mozzarella wrapped in fresh lasagna noodles, egg washed flash fried and served with homemade marinara sauce.

TE11. Sankranti Tamarind Eggplant (Italian)

Battered fried eggplant served with Italian tamarind sauce with coconut rice.

Battered fried eggplant served with Italian tamarind sauce with coconut rice.

TE12. Singapore Noodles with Tofu Stir Fry(Indo-Chinese)

Fried Singapore rice noodles with mushroom, bell pepper, tofu, and mixed vegetables with indo Chinese sauces.

Fried Singapore rice noodles with mushroom, bell pepper, tofu, and mixed vegetables with indo Chinese sauces.

TE13. Dal Tadka

Lentils which are lastly tempered with oil or ghee fried spices and herbs.

Lentils which are lastly tempered with oil or ghee fried spices and herbs.

TE14. Kadai Mushroom

Mushrooms cooked in a rich sauce with onions, tomatoes, and aromatic Indian spices, garnished with ginger juliennes and

Mushrooms cooked in a rich sauce with onions, tomatoes, and aromatic Indian spices, garnished with ginger juliennes and fresh cilantro.

TE15. Malai Kofta

Homemade paneer and vegetable kofta cooked in a mild creamy sauce along with nuts and aromatic spices.

Homemade paneer and vegetable kofta cooked in a mild creamy sauce along with nuts and aromatic spices.

TE16. Methi Paneer

Cottage cheese in onion cashew based creamy methi (fenugreek) sauce.

Cottage cheese in onion cashew based creamy methi (fenugreek) sauce.

TE18. Paneer Butter Masala

Cottage cheese in tomato based light buttery creamy sauce.

Cottage cheese in tomato based light buttery creamy sauce.

TE19. Paneer Kadai

Cottage cheese cubes, bell pepper and tomatoes pan finished in special sauce and Indian aromatic spices.

Cottage cheese cubes, bell pepper and tomatoes pan finished in special sauce and Indian aromatic spices.

TE20. Paneer Mutter Masala

Cottage cheese cubes pan finished in special creamy sauce with tender green peas and aromatic spices.

Cottage cheese cubes pan finished in special creamy sauce with tender green peas and aromatic spices.

TE21. Palak Paneer

Homemade cottage cheese cubes cooked with spinach and spices.

Homemade cottage cheese cubes cooked with spinach and spices.

TE22. Paneer Tikka Masala

Cottage cheese in flavorful tomato based creamy sauce with hint of methi leaves.

Cottage cheese in flavorful tomato based creamy sauce with hint of methi leaves.

TE23. Mixed Vegetable Korma

Assorted mix of fresh garden vegetables sautéed with cashews in a rich creamy sauce.

Assorted mix of fresh garden vegetables sautéed with cashews in a rich creamy sauce.

TE24. Veg Kolhapuri

Mix vegetable cooked with ''goanese style'' tangy sauce.

Mix vegetable cooked with ''goanese style'' tangy sauce.

TE25. Basil Fried Rice with Massaman Curry (Thai)

Traditional Thai basil fried rice with massaman curry.

Traditional Thai basil fried rice with massaman curry.

TE26. Pappucharu Annam

Toor dal cooked with tamarind juice and mixed vegetables tempered with mustard, garlic curry leaves, mixed, and tossed w

Toor dal cooked with tamarind juice and mixed vegetables tempered with mustard, garlic curry leaves, mixed, and tossed with rice. Comes with yogurt rice.

TE27. Quinoa Salad with Grilled Tofu

Made with quinoa, choice of vegetable and orange vinaigrette dressing finished with cranberry cavior.

Made with quinoa, choice of vegetable and orange vinaigrette dressing finished with cranberry cavior.

TE28. Murg Kakori Kabob

Fresh ground chicken marinated in Indian herbs and spices cooked in Indian clayoven, served with garlic naan, veg pulao

Fresh ground chicken marinated in Indian herbs and spices cooked in Indian clayoven, served with garlic naan, veg pulao rice and Indian cold slaw.

TE29. Hakka Noodles with Shrimp in Hot Pepper Gravy

Hakka noodles with shanghai baby vegetables and shrimp.

Hakka noodles with shanghai baby vegetables and shrimp.

TE30. Basil Fried Rice with Kung Pao Chicken (Thai)

Thai basil fried rice cooked with chicken, basil and lemon leaf with authentic Thai sauces.

Thai basil fried rice cooked with chicken, basil and lemon leaf with authentic Thai sauces.

TE31. Basil Fried Rice with Shrimp in Hot Pepper Curry (Thai)

Thai basil fried rice cooked with shrimp and mixed vegetables.

Thai basil fried rice cooked with shrimp and mixed vegetables.

TE32. Egg Curry

Boiled eggs cooked with chilli, garlic, ginger, curry leaves, and homemade exotic spices sauce.

Boiled eggs cooked with chilli, garlic, ginger, curry leaves, and homemade exotic spices sauce.

TE33. Butter Chicken

Chicken cooked in a creamy tomato sauce.

Chicken cooked in a creamy tomato sauce.

TE34. Chicken Chettinadu

Chicken cooked in native authentic spices of tamil nadu with onion and tomato sauce.

Chicken cooked in native authentic spices of tamil nadu with onion and tomato sauce.

TE35. Chicken Korma

Chicken cooked in creamy yogurt, cardamom flavored sauce.

Chicken cooked in creamy yogurt, cardamom flavored sauce.

TE36. Tandoori Game Hen

"King of Tandoor" whole chicken delicately marinated and cooked in a clay oven.

"King of Tandoor" whole chicken delicately marinated and cooked in a clay oven.

TE37. Ghost Kakori Kabob

Fresh ground lamb marinated in Indian herbs and spices cooked in Indian clayoven, served with garlic naan, veg pulao ric

Fresh ground lamb marinated in Indian herbs and spices cooked in Indian clayoven, served with garlic naan, veg pulao rice and Indian cold slaw.

TE38. Red Snapper Steak

Grilled red snapper cooked with "chef's special" herbs and spices and served with palav rice.

Grilled red snapper cooked with "chef's special" herbs and spices and served with palav rice.

TE39. Salmon Piccata (Italian)

Fresh Atlantic salmon dusted with seasoned flour pan seared and served over a bed of saffron rice, topped with garlic le

Fresh Atlantic salmon dusted with seasoned flour pan seared and served over a bed of saffron rice, topped with garlic lemon capers butter and a hint of sherry.

TE40. Mix Meat Sizzler

Combination of tandoori platter with chicken kabob, malai kabob, seekh kabob, tandoori wings, shrimp and lamp chops.

Combination of tandoori platter with chicken kabob, malai kabob, seekh kabob, tandoori wings, shrimp and lamp chops.

TE41. Chicken Mughlai

Traditional mughlai chicken prepared in a condensed white onion cream and nut sauce milk, mint, butter, and cluster of I

Traditional mughlai chicken prepared in a condensed white onion cream and nut sauce milk, mint, butter, and cluster of Indian spices.

TE42. Gongura Chicken

Chicken cooked in special blend spices, gongura leaves (red sorrel) sauce.

Chicken cooked in special blend spices, gongura leaves (red sorrel) sauce.

TE43. Kadai Chicken

Chicken cooked in rich sauce wih chunks of tomato, onion, bell peppers.

Chicken cooked in rich sauce wih chunks of tomato, onion, bell peppers.

TE44. Chicken Vindaloo

Chicken cooked in '' goanese style '' spicy tangy sauce.

Chicken cooked in '' goanese style '' spicy tangy sauce.

TE45. Chicken Tikka Masala

Chunks of chicken cooked in a clay oven, sautéed with creamy tomato and methi sauce.

Chunks of chicken cooked in a clay oven, sautéed with creamy tomato and methi sauce.

TE46. San Creek Chicken Curry

Chicken cooked with chilli, garlic, ginger, curry leaves, and homemade exotic spices seasoned with coriander.

Chicken cooked with chilli, garlic, ginger, curry leaves, and homemade exotic spices seasoned with coriander.

TE47. San Creek Goat Curry

Goat cooked with chilli, garlic, ginger, curry leaves, and homemade exotic spices seasoned with coriander.

Goat cooked with chilli, garlic, ginger, curry leaves, and homemade exotic spices seasoned with coriander.

TE48. Goat Chettinadu

Goat cooked in native authentic spices of "tamil nadu" with onion and tomato sauce.

Goat cooked in native authentic spices of "tamil nadu" with onion and tomato sauce.

TE49. Gongura Mutton

Tender baby goat cooked in special blend spices, gongura leaves (red sorrel) sauce.

Tender baby goat cooked in special blend spices, gongura leaves (red sorrel) sauce.

TE50. Goat Saagwala

Tender baby goat cooked in creamy spinach based sauce.

Tender baby goat cooked in creamy spinach based sauce.

TE51. Goat Vindaloo

Tender baby goat cooked in '' goanese style '' tangy sauce.

Tender baby goat cooked in '' goanese style '' tangy sauce.

TE52. Lamb Mango

Tender pieces of lamb cooked in chef special mango spices creamy sauce.

Tender pieces of lamb cooked in chef special mango spices creamy sauce.

TE53. Lamb Vindaloo

Tender pices of lamb cooked in '' goanses style '' spicy tangy sauce.

Tender pices of lamb cooked in '' goanses style '' spicy tangy sauce.

TE54. Lamb Roganjosh

Lamb cooked in yogurt, coriander, tomato, and nutmeg flavor and ratanjot herb.

Lamb cooked in yogurt, coriander, tomato, and nutmeg flavor and ratanjot herb.

TE55. Maharaja Fish

Pan fried king fish marinated with South Indian herbs served with coconut rice.

Pan fried king fish marinated with South Indian herbs served with coconut rice.

TE56. Fish Pulusu

Fish cooked in aromatic South indian spices and tamarind sauce.

Fish cooked in aromatic South indian spices and tamarind sauce.

TE57. Fish in Banana Leaf

Pan fried pomfret cooked with traditional South Indian herbs and spices served in a banana leaf with a side of coconut r

Pan fried pomfret cooked with traditional South Indian herbs and spices served in a banana leaf with a side of coconut rice.

TE58. Shrimp Curry

Shrimp cooked in delicately ground spices with onion and tomato sauce.

Shrimp cooked in delicately ground spices with onion and tomato sauce.

TE59. Quinoa Salad with Grilled Shrimps

Made with quinoa, vegetable and orange vinaigrette dressing finished with fruit cavior.

Made with quinoa, vegetable and orange vinaigrette dressing finished with fruit cavior.

TE60. Sprout Salad with Grilled Chicken Breast

Three varieties of sprouts along with onion and tomato mixed with lemon vinegrate dressing.

Three varieties of sprouts along with onion and tomato mixed with lemon vinegrate dressing.

FP1. Vegetable Biryani

FP2. Paneer Biryani

FP3. Vegetable Pulao

FP4. Egg Biryani

FP5. Boneless Chicken Biryani

FP6. Chicken Biryani

FP7. Chicken Pulao

FP8. Goat Biryani

FP9. Mutton Pulao

FP10. Lamb Biryani

FP11. Fish Biryani

FP12. Shrimp Biryani

TK1. Cheese Dosa

A thin golden crispy rice and lentil flour crepe layered with cheese, served with sambar and chutney.

A thin golden crispy rice and lentil flour crepe layered with cheese, served with sambar and chutney.

TK2. Chocolate Dosa

A thin golden crispy rice and lentil flour crepe layered with chocolate served with tomato ketchup.

A thin golden crispy rice and lentil flour crepe layered with chocolate served with tomato ketchup.

TK3. Paneer Wrap

Homemade cottage cheese wrapped with bell peppers, onions in aromatic mild tomato sauce.

Homemade cottage cheese wrapped with bell peppers, onions in aromatic mild tomato sauce.

TK4. Chicken Tikka Wrap

Tender chicken kabobs cooked in chef's special tikka sauce wrapped with vegetables.

Tender chicken kabobs cooked in chef's special tikka sauce wrapped with vegetables.

TK5. Cheese Fries with Chicken Tenders

Chicken tenders served along with melted cheese fries.

Chicken tenders served along with melted cheese fries.

TK6. Mac & Cheese

Well cooked macroni in cheese served with naan.

Well cooked macroni in cheese served with naan.

TC1. Gulab Jamun

Deep fried plum colored dumplings of dried milk, refined flour soaked in sugar syrup.

Deep fried plum colored dumplings of dried milk, refined flour soaked in sugar syrup.

TC2. Rasmalai

Homemade cheese patties cooked in milk.

Homemade cheese patties cooked in milk.

TC3. Rasgulla

Sweet spongy balls made from cottage cheese and sugar syrup.

Sweet spongy balls made from cottage cheese and sugar syrup.

TC4. Rice Kheer

Traditional rice cooked in sweetened milk with cashews, cardamom, nuts, and raisins.

Traditional rice cooked in sweetened milk with cashews, cardamom, nuts, and raisins.

TC5. Junnu

Famous Indian dessert made with colostrum milk.

Famous Indian dessert made with colostrum milk.

TD1. Mango Lassi

Mango and yogurt drink.

Mango and yogurt drink.

TD2. Salty Lassi

Thick consistency salted buttermilk.

Thick consistency salted buttermilk.

TD3. Rose Milk

Indian cold milk drink with aromatic essence of rose.

Indian cold milk drink with aromatic essence of rose.

TD4. Fresh Squeezed Lemonade

Lemonade made from freshly squeezed lemons.

Lemonade made from freshly squeezed lemons.

TD5. Beverage