The Forum Tacoma Menu with Prices 2026 (United States)

Triple-Deck Grilled Cheese

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttere

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttered, rustic white slices of greatness.

BLT & "E" Me

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

Tacoma Strips

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Ol’ Supper Club

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Tacoma Cobb

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon,

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon, and black olives.

Forum Burger (6 oz.)

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tom

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Greg’s Chicken Wings

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buf

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buffalo, sweet chili, or BBQ.

Baked Mac & Cheese

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Crisp Waldorf

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled chicken.

City Fried Pickles

Dill battered, golden fried pickles served with andalouse sauce......seriously there’s nothing else to say.

Dill battered, golden fried pickles served with andalouse sauce......seriously there’s nothing else to say.

Jalapeño Cheddar Corn Dogs

These delicious German dogs are hand-dipped in our own Forum corn batter. Even better dipped in our Forum-made curry ket

These delicious German dogs are hand-dipped in our own Forum corn batter. Even better dipped in our Forum-made curry ketchup and mustard aioli.

Greg’s Chicken Wings (Starters)

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buf

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buffalo, sweet chili, or BBQ.

Pacific Avenue Quesadilla

Gigantic flour tortilla with chicken, bacon, ranch, green onions, jack and cheddar cheese. Topped with lettuce, tomato,

Gigantic flour tortilla with chicken, bacon, ranch, green onions, jack and cheddar cheese. Topped with lettuce, tomato, sour cream, guacamole, and salsa.

Onion Rings

Thin onion rings served with tartar and the forums camp fire aioli.

Thin onion rings served with tartar and the forums camp fire aioli.

Mac & Cheese Balls

Our Forum-made mac and cheese is hand rolled and fried golden and served with a side of salsa ranch.

Our Forum-made mac and cheese is hand rolled and fried golden and served with a side of salsa ranch.

Spicy Creole Shrimp

A must-try, these delicate Cajun battered shrimp plated on our orange chili Thai slaw.

A must-try, these delicate Cajun battered shrimp plated on our orange chili Thai slaw.

Fried Ravioli

Beef stuffed ravioli lightly breaded with Italian seasoning and topped with Parmesan cheese. Served with a side of marin

Beef stuffed ravioli lightly breaded with Italian seasoning and topped with Parmesan cheese. Served with a side of marinara and ranch.

T-Town Bruschetta

Grilled sourdough topped with tomatoes, onions, and fresh basil. Drizzled with a sweet balsamic reduction.

Grilled sourdough topped with tomatoes, onions, and fresh basil. Drizzled with a sweet balsamic reduction.

Garlic Butter Pretzel Stix

Three of our oven baked soft pretzels served with Forum-made beer cheese sauce and mustard aioli. It’s hard not to eat a

Three of our oven baked soft pretzels served with Forum-made beer cheese sauce and mustard aioli. It’s hard not to eat all three.

Tachos

Nachos but with golden crispy tater tots! Loaded with ground beef, black beans, shredded cheese, and jalapeños. Topped w

Nachos but with golden crispy tater tots! Loaded with ground beef, black beans, shredded cheese, and jalapeños. Topped with drizzled sour cream, salsa and green onions.

Tacoma Cobb (Salads & Soups)

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon,

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon, and black olives.

General Caesar

Crisp romaine lettuce tossed in the Forum’s notable caesar dressing....dressed to impress with shaved Parmesan and house

Crisp romaine lettuce tossed in the Forum’s notable caesar dressing....dressed to impress with shaved Parmesan and housemade croutons.

Garden Greens

Go green with this great spring mix topped with tomatoes, black olives, onions, cucumbers, housemade croutons, swiss, an

Go green with this great spring mix topped with tomatoes, black olives, onions, cucumbers, housemade croutons, swiss, and cheddar.

Who the Chef

Fresh salad mix topped with ham, turkey, egg, tomato, avocado, bacon, black olives, green onions, swiss, and cheddar che

Fresh salad mix topped with ham, turkey, egg, tomato, avocado, bacon, black olives, green onions, swiss, and cheddar cheese.

Crisp Waldorf (Salads & Soups)

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled chicken.

Soup & Salad Combo

Choose caesar or garden salad with your choice of one of our Forum-made soups.

Choose caesar or garden salad with your choice of one of our Forum-made soups.

Soup

Served with bread.

Served with bread.

We Po’ Boy

Enjoy the riches of our Cajun battered shrimp, lettuce, tomato, and Forum-made remoulade. Stacked masterfully on a toast

Enjoy the riches of our Cajun battered shrimp, lettuce, tomato, and Forum-made remoulade. Stacked masterfully on a toasted baguette.

BLT & "E" Me (Sandwiches)

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

Ol’ Supper Club (Sandwiches)

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Mr. Mock Arbby

Tasty roast beef and good ol’ American cheese melted on our buttery brioche bun smeared with Forum-made BBQ aioli.

Tasty roast beef and good ol’ American cheese melted on our buttery brioche bun smeared with Forum-made BBQ aioli.

Triple-Deck Grilled Cheese (Sandwiches)

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttere

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttered, rustic white slices of greatness.

BBQ Pulled Pork Sandwich

Roasted pulled pork tossed with sweet and tangy BBQ sauce. Topped with traditional slaw on our buttery brioche bun.

Roasted pulled pork tossed with sweet and tangy BBQ sauce. Topped with traditional slaw on our buttery brioche bun.

Cuban - "O"

Slow roasted pulled pork and ham on our toasted baguette topped with swiss cheese, pickles, and Forum-made mustard aioli

Slow roasted pulled pork and ham on our toasted baguette topped with swiss cheese, pickles, and Forum-made mustard aioli.

Turkey Bacon Ranch

Shaved, roasted turkey, melted provolone, bacon, lettuce, tomato, and red onions smothered in our Forum-made bacon ranch

Shaved, roasted turkey, melted provolone, bacon, lettuce, tomato, and red onions smothered in our Forum-made bacon ranch. Served on our perfectly grilled rustic white bread.

Pardon Our French Dip

Roast beef simmered in au jus then piled high on our grilled garlic buttered baguette with melted swiss cheese. Served w

Roast beef simmered in au jus then piled high on our grilled garlic buttered baguette with melted swiss cheese. Served with a side of au jus. Très magnifique.

Ponderosa

Our very own luxury version of a chicken sandwich with breaded tenders, ham and swiss served with lettuce, tomato, pickl

Our very own luxury version of a chicken sandwich with breaded tenders, ham and swiss served with lettuce, tomato, pickles, and mayo on a brioche bun.

Reuben

A hefty portion of hand sliced corned beef, loaded with sauerkraut, Swiss cheese, and house-made andalouse dressing sand

A hefty portion of hand sliced corned beef, loaded with sauerkraut, Swiss cheese, and house-made andalouse dressing sandwiched between rye bread.

Juicy Lucy

Fact: not traditional unless spelled juicy......not juicy! Founded and made famous in south Minneapolis, this burger is

Fact: not traditional unless spelled juicy......not juicy! Founded and made famous in south Minneapolis, this burger is irresistible with its molten core of cheese in our chuck brisket beef patty, crisp dill pickles, caramelized onions and the Forum’s andalouse sauce. Served on a buttery brioche bun.

Roasted Jalapeño

Spice up your day with our cream cheese stuffed hand-pressed chuck brisket patty, fresh roasted jalapeños, tomato, lettu

Spice up your day with our cream cheese stuffed hand-pressed chuck brisket patty, fresh roasted jalapeños, tomato, lettuce, salsa, pepper jack, and housemade sriracha mayo. Served on our buttery brioche bun.

Camped Out Bacon Blues

Hand-pressed and generously stuffed chuck brisket beef patty with bleu cheese crumbles and bacon. Taken to new heights w

Hand-pressed and generously stuffed chuck brisket beef patty with bleu cheese crumbles and bacon. Taken to new heights with basil, caramelized onions, housemade BBQ aioli, and more bleu cheese crumbles and bacon. Served on our buttery brioche bun.

Holy Guacamole

This massive monterey jack cheese stuffed hand-pressed chuck brisket patty dressed with lettuce, tomato, red onion, baco

This massive monterey jack cheese stuffed hand-pressed chuck brisket patty dressed with lettuce, tomato, red onion, bacon, and mayo. Served on our buttery brioche bun.

Mirror Room Melt (6 oz.)

Hand-pressed chuck brisket beef patty smothered in caramelized onions, andalouse, cheddar, and swiss cheese on grilled P

Hand-pressed chuck brisket beef patty smothered in caramelized onions, andalouse, cheddar, and swiss cheese on grilled Parmesan crusted rustic white bread.

Forum Burger (6 oz.) (Burgers)

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tom

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Forum Burger (6 oz.) with 2 Toppings

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato,

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Forum Burger (6 oz.) with 4 Toppings

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato,

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Olympus Nachos

Forum-made corn chips, cheddar, and pepper jack cheese, fresh tomatoes, black beans, green onions, black olives, and roa

Forum-made corn chips, cheddar, and pepper jack cheese, fresh tomatoes, black beans, green onions, black olives, and roasted jalapeños. Topped with guacamole, salsa, and sour cream. Your choice of beef, chicken or pork.

Schmidt Fish 'n Chips

Three piece hand-cut cod beer battered to order. Served with slaw and fries. What’s the twist? Well, our Forum Made Lemo

Three piece hand-cut cod beer battered to order. Served with slaw and fries. What’s the twist? Well, our Forum Made Lemon aioli and malt vinegar aioli, of course.

Tanya’s Fish Tacos

Three grilled flour tortillas filled with our hand-cut beer battered cod topped with fresh slaw, cheese and chipotle sal

Three grilled flour tortillas filled with our hand-cut beer battered cod topped with fresh slaw, cheese and chipotle salsa.

Baked Mac & Cheese (Forum Favs)

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Tacoma Strips (Forum Favs)

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Water Bottle (16.9oz)

Nestle purified water

Nestle purified water

Rockstar (8.4oz)

Triple-Deck Grilled Cheese

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttere

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttered, rustic white slices of greatness.

Ol’ Supper Club

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

BLT & "E" Me

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

Tacoma Strips

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Tacoma Cobb

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon,

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon, and black olives.

Greg’s Chicken Wings

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buf

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buffalo, sweet chili, or BBQ.

Forum Burger (6 oz.)

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tom

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Baked Mac & Cheese

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Crisp Waldorf

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled chicken.

Holy Guacamole

This massive monterey jack cheese stuffed hand-pressed chuck brisket patty dressed with lettuce, tomato, red onion, baco

This massive monterey jack cheese stuffed hand-pressed chuck brisket patty dressed with lettuce, tomato, red onion, bacon, and mayo. Served on our buttery brioche bun.

City Fried Pickles

Dill battered, golden fried pickles served with andalouse sauce......seriously there’s nothing else to say.

Dill battered, golden fried pickles served with andalouse sauce......seriously there’s nothing else to say.

Jalapeño Cheddar Corn Dogs

These delicious German dogs are hand-dipped in our own Forum corn batter. Even better dipped in our Forum-made curry ket

These delicious German dogs are hand-dipped in our own Forum corn batter. Even better dipped in our Forum-made curry ketchup and mustard aioli.

Greg’s Chicken Wings (Starters)

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buf

It took greg a while to perfect a recipe that’s "just like back home in New York". One pound of wings with choice of buffalo, sweet chili, or BBQ.

Pacific Avenue Quesadilla

Gigantic flour tortilla with chicken, bacon, ranch, green onions, jack and cheddar cheese. Topped with lettuce, tomato,

Gigantic flour tortilla with chicken, bacon, ranch, green onions, jack and cheddar cheese. Topped with lettuce, tomato, sour cream, guacamole, and salsa.

Onion Rings

Thin onion rings served with tartar and the forums camp fire aioli.

Thin onion rings served with tartar and the forums camp fire aioli.

Mac & Cheese Balls

Our Forum-made mac and cheese is hand rolled and fried golden and served with a side of salsa ranch.

Our Forum-made mac and cheese is hand rolled and fried golden and served with a side of salsa ranch.

Spicy Creole Shrimp

A must-try, these delicate Cajun battered shrimp plated on our orange chili Thai slaw.

A must-try, these delicate Cajun battered shrimp plated on our orange chili Thai slaw.

Fried Ravioli

Beef stuffed ravioli lightly breaded with Italian seasoning and topped with Parmesan cheese. Served with a side of marin

Beef stuffed ravioli lightly breaded with Italian seasoning and topped with Parmesan cheese. Served with a side of marinara and ranch.

T-Town Bruschetta

Grilled sourdough topped with tomatoes, onions, and fresh basil. Drizzled with a sweet balsamic reduction.

Grilled sourdough topped with tomatoes, onions, and fresh basil. Drizzled with a sweet balsamic reduction.

Garlic Butter Pretzel Stix

Three of our oven baked soft pretzels served with Forum-made beer cheese sauce and mustard aioli. It’s hard not to eat a

Three of our oven baked soft pretzels served with Forum-made beer cheese sauce and mustard aioli. It’s hard not to eat all three.

Tachos

Nachos but with golden crispy tater tots! Loaded with ground beef, black beans, shredded cheese, and jalapeños. Topped w

Nachos but with golden crispy tater tots! Loaded with ground beef, black beans, shredded cheese, and jalapeños. Topped with drizzled sour cream, salsa and green onions.

Tacoma Cobb (Salads & Soups)

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon,

An all-time favorite.... fresh salad mix topped with grilled chicken, egg, tomato, avocado, bleu cheese crumbles, bacon, and black olives.

General Caesar

Crisp romaine lettuce tossed in the Forum’s notable caesar dressing....dressed to impress with shaved Parmesan and house

Crisp romaine lettuce tossed in the Forum’s notable caesar dressing....dressed to impress with shaved Parmesan and housemade croutons.

Garden Greens

Go green with this great spring mix topped with tomatoes, black olives, onions, cucumbers, housemade croutons, swiss, an

Go green with this great spring mix topped with tomatoes, black olives, onions, cucumbers, housemade croutons, swiss, and cheddar.

Who the Chef

Fresh salad mix topped with ham, turkey, egg, tomato, avocado, bacon, black olives, green onions, swiss, and cheddar che

Fresh salad mix topped with ham, turkey, egg, tomato, avocado, bacon, black olives, green onions, swiss, and cheddar cheese.

Crisp Waldorf (Salads & Soups)

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled

Forum-made salad mix topped with fresh granny smith apples, local dried cranberries, celery, sliced almonds, and grilled chicken.

Soup & Salad Combo

Choose caesar or garden salad with your choice of one of our Forum-made soups.

Choose caesar or garden salad with your choice of one of our Forum-made soups.

Soup

Served with bread.

Served with bread.

We Po’ Boy

Enjoy the riches of our Cajun battered shrimp, lettuce, tomato, and Forum-made remoulade. Stacked masterfully on a toast

Enjoy the riches of our Cajun battered shrimp, lettuce, tomato, and Forum-made remoulade. Stacked masterfully on a toasted baguette.

BLT & "E" Me (Sandwiches)

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

A twisted classic of bacon, lettuce, roasted tomato, and egg over hard on our beautifully toasted rustic white bread.

Ol’ Supper Club (Sandwiches)

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Grilled nine-grain bread layered with fresh roasted turkey, bacon, ham, lettuce, tomato, avocado, and mayo.

Mr. Mock Arbby

Tasty roast beef and good ol’ American cheese melted on our buttery brioche bun smeared with Forum-made BBQ aioli.

Tasty roast beef and good ol’ American cheese melted on our buttery brioche bun smeared with Forum-made BBQ aioli.

Triple-Deck Grilled Cheese (Sandwiches)

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttere

Try this stacked up and grilled melted perfection of provolone, cheddar, and swiss between three toasted, garlic buttered, rustic white slices of greatness.

BBQ Pulled Pork Sandwich

Roasted pulled pork tossed with sweet and tangy BBQ sauce. Topped with traditional slaw on our buttery brioche bun.

Roasted pulled pork tossed with sweet and tangy BBQ sauce. Topped with traditional slaw on our buttery brioche bun.

Cuban - "O"

Slow roasted pulled pork and ham on our toasted baguette topped with swiss cheese, pickles, and Forum-made mustard aioli

Slow roasted pulled pork and ham on our toasted baguette topped with swiss cheese, pickles, and Forum-made mustard aioli.

Turkey Bacon Ranch

Shaved, roasted turkey, melted provolone, bacon, lettuce, tomato, and red onions smothered in our Forum-made bacon ranch

Shaved, roasted turkey, melted provolone, bacon, lettuce, tomato, and red onions smothered in our Forum-made bacon ranch. Served on our perfectly grilled rustic white bread.

Pardon Our French Dip

Roast beef simmered in au jus then piled high on our grilled garlic buttered baguette with melted swiss cheese. Served w

Roast beef simmered in au jus then piled high on our grilled garlic buttered baguette with melted swiss cheese. Served with a side of au jus. Très magnifique.

Ponderosa

Our very own luxury version of a chicken sandwich with breaded tenders, ham and swiss served with lettuce, tomato, pickl

Our very own luxury version of a chicken sandwich with breaded tenders, ham and swiss served with lettuce, tomato, pickles, and mayo on a brioche bun.

Reuben

A hefty portion of hand sliced corned beef, loaded with sauerkraut, Swiss cheese, and house-made andalouse dressing sand

A hefty portion of hand sliced corned beef, loaded with sauerkraut, Swiss cheese, and house-made andalouse dressing sandwiched between rye bread.

Juicy Lucy

Fact: not traditional unless spelled juicy......not juicy! Founded and made famous in south Minneapolis, this burger is

Fact: not traditional unless spelled juicy......not juicy! Founded and made famous in south Minneapolis, this burger is irresistible with its molten core of cheese in our chuck brisket beef patty, crisp dill pickles, caramelized onions and the Forum’s andalouse sauce. Served on a buttery brioche bun.

Roasted Jalapeño

Spice up your day with our cream cheese stuffed hand-pressed chuck brisket patty, fresh roasted jalapeños, tomato, lettu

Spice up your day with our cream cheese stuffed hand-pressed chuck brisket patty, fresh roasted jalapeños, tomato, lettuce, salsa, pepper jack, and housemade sriracha mayo. Served on our buttery brioche bun.

Camped Out Bacon Blues

Hand-pressed and generously stuffed chuck brisket beef patty with bleu cheese crumbles and bacon. Taken to new heights w

Hand-pressed and generously stuffed chuck brisket beef patty with bleu cheese crumbles and bacon. Taken to new heights with basil, caramelized onions, housemade BBQ aioli, and more bleu cheese crumbles and bacon. Served on our buttery brioche bun.

Holy Guacamole (Burgers)

This massive monterey jack cheese stuffed hand-pressed chuck brisket patty dressed with lettuce, tomato, red onion, baco

This massive monterey jack cheese stuffed hand-pressed chuck brisket patty dressed with lettuce, tomato, red onion, bacon, and mayo. Served on our buttery brioche bun.

Mirror Room Melt (6 oz.)

Hand-pressed chuck brisket beef patty smothered in caramelized onions, andalouse, cheddar, and swiss cheese on grilled P

Hand-pressed chuck brisket beef patty smothered in caramelized onions, andalouse, cheddar, and swiss cheese on grilled Parmesan crusted rustic white bread.

Forum Burger (6 oz.) (Burgers)

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tom

6-oz hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Forum Burger (6 oz.) with 2 Toppings

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato,

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Forum Burger (6 oz.) with 4 Toppings

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato,

Hand-pressed chuck brisket beef patty served on our buttery brioche bun with the Forum’s secret sauce, lettuce, tomato, onion, and pickle.

Olympus Nachos

Forum-made corn chips, cheddar, and pepper jack cheese, fresh tomatoes, black beans, green onions, black olives, and roa

Forum-made corn chips, cheddar, and pepper jack cheese, fresh tomatoes, black beans, green onions, black olives, and roasted jalapeños. Topped with guacamole, salsa, and sour cream. Your choice of beef, chicken or pork.

Schmidt Fish 'n Chips

Three piece hand-cut cod beer battered to order. Served with slaw and fries. What’s the twist? Well, our Forum Made Lemo

Three piece hand-cut cod beer battered to order. Served with slaw and fries. What’s the twist? Well, our Forum Made Lemon aioli and malt vinegar aioli, of course.

Tanya’s Fish Tacos

Three grilled flour tortillas filled with our hand-cut beer battered cod topped with fresh slaw, cheese and chipotle sal

Three grilled flour tortillas filled with our hand-cut beer battered cod topped with fresh slaw, cheese and chipotle salsa.

Baked Mac & Cheese (Forum Favs)

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Forum-made then baked to order with a side of fresh pico de gallo and garlic bread to dress it up a bit!

Tacoma Strips (Forum Favs)

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Three piece classic chicken strips and fries, Served with BBQ and ranch.

Tri-Tip Steak

When you’re in the mood......cooked just how you like it! Served with fries and garlic bread.

When you’re in the mood......cooked just how you like it! Served with fries and garlic bread.