Bar Mezzana Salmon Crudo Price

The Salmon Crudo is a featured raw bar item from Bar Mezzana. This coastal Italian-inspired dish begins features high-quality salmon sliced for crudo. The salmon is then topped with lightly pickled Persian cucumbers that are tossed in a house-made Thai basil pesto. The plate is finished with a pour of cucumber juice and a sprinkle of fried garlic for texture. The dish contains allium, capsaicin, finfish, and nightshade components. The Bar Mezzana Salmon Crudo price is $20.00.

This crudo offers a unique flavor profile with its Thai basil pesto, setting it apart from more traditional Italian crudos like the Tuna Crudo at Ostra, which uses lemon, olive oil, and chives. Customer reviews for the Salmon Crudo describe it as good and fresh, pointing to the quality of the ingredients. The dish's light and vibrant flavors are well suited for a pairing with a crisp white wine from the restaurant's curated list of small producers or a classic Italian spritz, a specialty of the house.

Bar Mezzana was born from the shared passion of Colin and Heather Lynch and business partner Jefferson Macklin, who together have shaped Boston's culinary scene for decades, notably with Barbara Lynch's renowned restaurants. The restaurant, located in the South End, was created to bring the beauty and simplicity of coastal Italian dining to the neighborhood. The award-winning crudo menu, which features the Salmon Crudo, is a cornerstone of Chef Colin Lynch's culinary program. The entire experience is complemented by a beverage program, guided by Ryan Lotz, that celebrates passionate winemakers and seasonal cocktails.