Catania Duck Sugo Orecchiette Price

The Catania Duck Sugo Orecchiette is a rustic pasta dish featuring "little ear" shaped pasta tossed with a rich sugo of braised duck, tomato, porcini mushrooms, juniper, and Parmesan cheese. This entrée delivers a deep, savory flavor profile, with the tender, slow-cooked duck and earthy porcini mushrooms creating a robust sauce. The hint of juniper adds a unique, slightly piney aromatic note that elevates the dish. Diners consistently praise the hearty, comforting nature of the sugo and the perfect al dente texture of the orecchiette. The Catania Duck Sugo Orecchiette price ranges from $29.00 to $33.00 and pairs exceptionally well with a bold Italian red wine.

Catania is an acclaimed coastal Italian restaurant in La Jolla, celebrated for its stunning rooftop ocean views and its menu of wood-fired pizzas and sophisticated pasta dishes. The Duck Sugo Orecchiette has become one of its most popular and signature pasta offerings, embodying the restaurant's commitment to creating authentic, flavorful, and high-quality Italian cuisine. Customer say it is a "must-order" dish.

This dish competes with other high-end pasta preparations from top Italian restaurants across San Diego and La Jolla, such as the offerings at Bencotto or Civico 1845.