Flatlands Bourbon and Bayou Jambalaya Price

Flatlands Bourbon and Bayou's Jambalaya is a gluten-free Cajun rice dish made with onions, peppers, and a choice of protein combinations, including chicken, shrimp, and andouille sausage. The restaurant notes that the dish is prepared spicy and cannot be modified for heat level. The Flatlands Bourbon and Bayou Jambalaya price is $13.00.

The creation of the Jambalaya involves simmering rice with onions and peppers, known as the "holy trinity" of Cajun cooking, along with andouille sausage and other selected proteins in a spicy, tomato-based stock. The dish can be ordered "dirty," which incorporates dirty rice for added flavor and texture. Given the restaurant's name, the Jambalaya pairs well with a classic bourbon cocktail, like an Old Fashioned, to complement the dish's heat.

Customer reviews call the entree the "best authentic jambalaya i have ever eaten" and praise the "large" portion size. Reviewers consistently mention the spice level, with one stating it's "super spicy so only order if you like some heat." The dish offers a traditional and spicy take on the Louisiana classic, often compared to the Pasta Jambalaya from Pappadeaux Seafood Kitchen.

Flatlands Bourbon and Bayou is a restaurant and bar that brings the flavors of New Orleans and the Louisiana bayou to its locations. The establishment specializes in authentic Cajun and Creole cuisine, with a menu featuring classics like Gumbo, Étouffée, and Po'boys.