Kon Asian Bistro Japanese Teriyaki Price

Kon Asian Bistro’s Japanese Teriyaki is a grilled entree that comes with a choice of protein. Options include Chicken, Shrimp, Scallop, Salmon, Beef, or Filet Mignon. The selected protein is glazed in a sweet teriyaki sauce and served with asparagus, red pepper, and steamed broccoli. This dish comes with a side of Thai jasmine rice, with an option to substitute brown rice for an additional cost. The Japanese Teriyaki is priced between $17.99 and $27.99, depending on the protein choice.

The teriyaki preparation at Kon Asian Bistro, with its specific inclusion of asparagus and red pepper, offers a different presentation from the teriyaki at Fuji Restaurant. Fuji’s version often adheres to a more traditional and simple vegetable accompaniment. Diners at Kon can start their meal with appetizers like the Japanese pan-fried pork Gyoza, Vegetable Spring Rolls, or the popular Crab Rangoon. The Kon Asian Bistro Japanese Teriyaki reviews reflect the restaurant's general feedback, with patrons noting the use of fresh ingredients and the delicious, well-prepared food.

Teriyaki is a cooking technique in Japanese cuisine where foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar. The term itself derives from "teri," meaning a shine or luster given by the sauce, and "yaki," which refers to the method of grilling. Kon Asian Bistro, located in Portland, Maine, is an upscale restaurant with a modern flair that includes this Japanese classic in its diverse menu. The establishment offers a broad taste of the orient, with Japanese, Sushi, Thai, Chinese, and Japanese Hibachi cuisine, all within an exciting and social atmosphere that includes entertaining hibachi tables.