Lucilla Bradley's Smoked Pork Chop Price

Lucilla's Bradley's Smoked Pork Chop is a signature entree featuring a pork chop sourced from the local Bradley's Country Store. The dish is served with sautéed spinach, coarse-ground grits, and a green tomato jam pan sauce. This locally-focused Southern dish is priced between $22.00 and $26.00.

Bradley’s Smoked Pork Chop is prepared by cooking the smoked pork chop and serving it over a bed of creamy, coarse-ground grits and sautéed spinach. The dish is finished with a unique pan sauce made from a sweet and tangy green tomato jam. For a multi-course meal, diners can begin with a starter like the Pimiento Cheese Fritters with a bourbon peach glaze.

Reviews for the Lucilla Bradley's Smoked Pork Chop describe the entree as "huge and delicious," with customers also noting that the service is quick and friendly. One review highlights that the dish is a "taste of Florida's agricultural heritage" due to the use of the locally famous Bradley's pork.

Lucilla, a locally-owned restaurant from Chef Joe Richardson and Lara Hooper, is dedicated to showcasing the best of regional Southern cuisine. The menu's emphasis on high-quality, local ingredients is evident in its use of products from Bradley's Country Store, a beloved local institution.