Mader's Rheinischer Sauerbraten Price

The Rheinischer Sauerbraten is a signature German entree on Mader's menu, featuring beef that has been marinated for ten days and then slow-roasted until tender. This traditional dish is served in a unique ginger snap sauce and topped with toasted almonds, a dollop of sour cream, and golden raisins, with sides of red cabbage and spätzle. The price for the Rheinischer Sauerbraten is $15.00.

This classic German pot roast can be compared to the Sauerbraten at the Old German Beer Hall. Mader's Rheinischer Sauerbraten reviews praise the dish's incredible tenderness from the ten-day marinade and the complex, sweet-and-sour flavor of the ginger snap sauce. The Old German Beer Hall offers a more straightforward, beer-hall-style version. A perfect pairing for this rich dish would be one of Mader's specialty cocktails, like the 120-Year-Old Fashioned or the German Sidecar, both of which feature German brandy.

The Rheinischer Sauerbraten is a time-honored recipe that represents the authentic, Old World cuisine Mader's has been serving for over a century. The restaurant, voted "Most Famous Restaurant in Wisconsin," blends fine and casual dining in a vibrant, modern way. The stunning interior, filled with art and antiques and located adjacent to the Fiserv Forum, provides a unique backdrop for enjoying classic German specialties and a wide selection of beers, schnapps, and cocktails.