Mastro's Steakhouse Chilean Sea Bass Price

Mastro's Steakhouse offers a 10 oz. Chilean Sea Bass, a moderately oily and tender fish with thick flakes caught from the cold waters of Antarctica. This seafood dish is known for its melt-in-your-mouth flavor, pan-seared or prepared oreganata style. Mastro's Steakhouse Chilean Sea Bass reviews call the entree outstanding and delicious, noting it is cooked perfectly with a charred exterior and tender interior. The price for the Chilean Sea Bass is between $51.00 and $62.70.

The kitchen prepares this dish either pan-seared, which creates a crisp crust, or oreganata style, which involves baking it with seasoned breadcrumbs. This seafood dish pairs well with a full-bodied Chardonnay and classic steakhouse sides like creamed spinach or lobster mashed potatoes. Founded in 1999, Mastro's is a collection of sophisticated steakhouses and seafood restaurants recognized for world-class service and live entertainment. The brand is built on serving highly acclaimed cuisine, including the freshest seafood and prime steaks. Mastro's Chilean Sea Bass has been compared to premium sea bass dishes from fine dining establishments like The Capital Grille, Eddie V's Prime Seafood, and Truluck's.