Mumbai House Lamb Vindaloo Price

The Mumbai House Lamb Vindaloo features lamb cooked with potatoes, onions, tomatoes, garlic, ginger, vinegar, and spices served with rice. The tangy and spicy flavor profile of the dish comes from vinegar, which balances the lamb's richness, while potatoes absorb the spices and juices. Mumbai House’s Lamb Vindaloo price ranges from $19 to $23.50.

Lamb Vindaloo reviews receives compliment the bold flavors and hearty portions of this lamb dish. Customers frequently mention the dish’s perfectly tender lamb, the balance of tangy and spicy flavors, and the rich, flavorful sauce. One reviewer described the Lamb Vindaloo as “incredible food,” and another shared, “I personally really love the lamb vindaloo, it’s consistently delicious and pairs perfectly with their basmati rice or naan.” Mumbai House's Lamb Vindaloo is often compared to The Bombay Club's Lamb Vindaloo and Indian Oven's Lamb Vindaloo.

Lamb Vindaloo has origins in Goa, India, where it was inspired by the Portuguese dish “Carne de Vinha d’Alhos,” which combined pork with wine and garlic. Indian chefs adapted the recipe, replacing pork with lamb or other proteins, incorporating vinegar, and intensifying the spices to suit local tastes.