Nonna Rosa Traditional Italian Kitchen Nonnas' Boli Price

Nonna Rosa Traditional Italian Kitchen's popular menu item, Nonnas' Boli, consists of a stromboli stuffed with a blend of Italian meats and vegetables. The dough is rolled by hand around a filling of ham, salami, pepperoni, and sausage. Sliced onions, green peppers, and black olives are added to provide texture and acidity to cut through the rich fats. Mozzarella cheese melts throughout the interior, binding the components within the baked crust. The dish comes with a side of tomato sauce for dipping, and diners can select between Small and Large sizes to suit their appetite. Customization remains available through an extensive list of add-ons, including anchovies, broccoli rabe, roasted garlic, ricotta cheese, meatballs, steak, and roasted red peppers. The Nonna Rosa Traditional Italian Kitchen Nonnas' Boli price ranges from $15.19 to $23.00.

The meat-heavy composition of the Nonna’s Boli contrasts with the vegetable-focused strombolis found at Mellow Mushroom, as Nonna Rosa prioritizes a traditional Italian deli flavor profile. A dessert order of the Cannoli filled with sweet ricotta, the Peanut Butter Explosion, or the Molten Chocolate Cake concludes the dining experience. The Creme Brulee offers a custard alternative for those seeking a lighter finish. Customer feedback states the dough maintains a crisp exterior without becoming soggy from the oils of the pepperoni and sausage. Reviews mention the ratio of meat to cheese ensures a savory bite. Comments describe the side of sauce as a necessary addition that complements the salty filling.

Nonna Rosa celebrates the concept of "Pranzo Dalla Nonna," translating to a meal at Grandma's house, where gathering to share food creates memories. The culinary team prepares fresh pasta, homemade sausage, and scratch-made sauces daily to replicate the flavors of a traditional Italian home. Nonna Rosa Traditional Italian Kitchen operates as a single-location dining destination in Okatie, SC. The atmosphere aims to foster a sense of family, encouraging visitors to relax and enjoy home-cooked meals. The menu reflects a commitment to tradition, utilizing recipes passed down to create a sense of community and "Famiglia" within the dining room. The focus remains on preserving the authenticity of the founder's family recipes, ensuring that every dish represents the warmth of a grandmother's kitchen.