Piccolo Sogno Pizza Bianca Price

Piccolo Sogno’s Pizza Bianca features a tomato-free base that highlights the delicate flavor of fiori di latte mozzarella melted directly onto the hand-stretched dough. The kitchen bakes the crust to achieve a blistered edge and chewy center before topping the hot pie with a fresh arugula salad. Large shavings of aged parmesan cheese finish the dish, adding a sharp, granular texture against the soft fresh mozzarella. The heat from the bread slightly wilts the bottom layer of greens while the upper leaves remain crisp and peppery. The price for this menu item falls between $19.00 and $19.74.

Regulars at Piccolo Sogno observe that the combination of fresh greens and white cheese in the Pizza Bianca shares similar qualities with the Arugula and Parmesan Pizza at Coalfire, though Piccolo Sogno emphasizes the milky quality of the fiori di latte over a char-heavy crust. A starter of Prosciutto di Parma with sliced melon pairs effectively here, as the cured ham provides the savory saltiness that the vegetarian pizza lacks. Piccolo Sogno Pizza Bianca reviews praise the dish for its lightness compared to heavy red-sauce pies, noting the peppery arugula cuts through the richness of the cheese. The absence of tomato sauce allows the fermentation flavor of the dough to remain prominent on the palate.

Executive Chef Tony Priolo and wine expert Ciro Longobardo created this menu to showcase rustic Italian cuisine where ingredients shine without over-manipulation. The "little dream" concept focuses on transporting the essence of Italian dining to the United States through hand-prepared foods and local sourcing. This venue in Chicago, IL, maintains a vast selection of over 400 Italian wines, allowing for precise pairings that enhance the subtle flavors of white pizzas. The garden seating area offers an environment suited for enjoying these lighter, seasonal interpretations of classic dishes.