Reggiano's of Celebration Traditional Cheese Price

Reggiano's of Celebration's Traditional Cheese is a wood-fired pizza base topped with a house-made tomato sauce. The pizza dough is stretched by hand to create a thin foundation before applying a generous layer of grated Mozzarella and aged Parmigiano Reggiano. The pizza cooks rapidly in a wood-burning oven, a process that blisters the crust and imparts a distinct smoky flavor to the flour. The heat melts the dual-cheese blend into a cohesive, bubbling surface that integrates with the red sauce. The price for the Traditional Cheese pizza is $19.00.

The wood-fired cooking method used in making the Traditional Cheese pizza at Reggiano’s resembles the crust style found at Anthony's Coal Fired Pizza, though Reggiano's utilizes a distinct blend of Mozzarella and Parmigiano Reggiano rather than a single cheese. Guests frequently begin the dining experience with appetizers such as Reggiano's Famous Meatballs served in marinara, the Arancini Al Cacio E Pepe filled with rice and cheese, or the crispy Calamari Fritti with dipping sauce. A side of Broccolini adds a green vegetable element to the meal. Diners conclude the evening with desserts like the Cannoli filled with sweet cream, the Pistachio Olive Oil Cake, or the Zeppole di Ricotta. Reggiano's of Celebration Traditional Cheese reviews note the balance between the savory cheese and the acidity of the tomato sauce. Patrons state the crust maintains a chewiness that supports the toppings without becoming soggy. Customer feedback mentions the wood-fired char adds a smoky dimension to the simple ingredients.

Paul Savio and Frank Mirabella founded the restaurant in 2022 within Celebration’s Town Center to provide the community with an authentic Italian dining option. The concept operates as a family-owned business in Central Florida known for a scratch kitchen that produces dough and sauces daily. Executive Chef John Miele oversees the culinary direction, crafting dishes ranging from wood-fired pizzas to fresh seafood using traditional techniques. The venue features an open kitchen design and a lakefront patio where guests observe the preparation of meals in a lively setting.