Ristorante Lombardo Osso Buco Milanese Price

Ristorante Lombardo offers Osso Buco Milanese, a renowned main course from Northern Italy. This classic dish is made from a cross-cut veal shank, which is braised low and slow with vegetables, white wine, and broth until the meat is exceptionally tender. A key feature is the rich marrow inside the bone, which is considered a delicacy. The dish has a deep, savory, and complex flavor. The Ristorante Lombardo Osso Buco Milanese price is $49.00.

Osso Buco Milanese is a hallmark of Italian fine dining and competes with other signature entrees from upscale Buffalo restaurants, such as the prime steaks at The Buffalo Chophouse. Traditionally served with risotto alla Milanese, this dish pairs well with a full-bodied Italian red wine like a Barolo or Amarone.

The Osso Buco Milanese is a signature entree at Ristorante Lombardo, an establishment serving Buffalo since 1975 and regarded by many as the "Best Italian in Buffalo." Ristorante Lombardo Osso Buco Milanese reviews often praise the fall-off-the-bone tenderness of the veal and the rich, authentic flavor of the braising liquid. The dish exemplifies the restaurant's commitment to classic Italian cuisine, complemented by professional service and a comprehensive wine list.