Sotto Cacio e Pepe Price

Sotto's Cacio e Pepe is a classic pasta dish from their "Primi" course menu. This simple yet flavorful dish features tonnarelli pasta tossed with freshly ground black pepper and Pecorino cheese. The ingredients are emulsified with pasta water to create a creamy sauce that coats the pasta. The Sotto Cacio e Pepe price is $25.

The Cacio e Pepe competes with other authentic Italian pasta dishes in the area, such as the classic pasta offerings from Nicola's Ristorante. The dish pairs well with an appetizer like Sotto's garlic bread, which complements the rustic Italian theme of the meal.

The Cacio e Pepe is a staple on the menu at Sotto, a Cincinnati restaurant known for its unique, subterranean dining room. Sotto Cacio e Pepe reviews often praise the dish for its authentic and perfectly balanced flavor. The restaurant's reputation is built on serving rustic Italian cuisine, and this dish reflects that focus by using a few high-quality ingredients to create a timeless Roman classic. It is available at the Sotto location in Cincinnati.