Szechwan Chinese Restaurant Orange Chicken Price

Orange Chicken is a popular American-Chinese entrée at Szechwan Chinese Restaurant, featuring deep-fried battered chicken pieces coated in a sweet and spicy orange sauce, and served with white rice. Customizations for the Orange Chicken at Szechwan include adding extra vegetables or more chicken, and substituting fried rice for an additional charge. The price for the dish is between $13.95 and $15.50.

Making the Orange Chicken involves battering and deep-frying pieces of chicken until golden brown. This cooking method creates a crunchy exterior that holds up to the sauce. The fried chicken is then tossed in a sweet and spicy orange-flavored sauce that coats each piece. Szechwan Chinese Restaurant Orange Chicken reviews describe the chicken as "insanely good" and crispy, with a fresh taste and deep, authentic flavor. The contrast between the crispy texture and the thick sauce is a key feature of the dish.

Imperial Garden, a local competitor, provides a Crispy Orange Beef dish for comparison. Szechwan Chinese Restaurant's Orange Chicken provides a different protein option and focuses on the sweet and spicy flavor profile associated with American-Chinese cuisine. The Orange Chicken pairs well with side orders like the savory Egg Rolls, steamed Golden Buns, or a light House Salad to complete the meal.

Orange Chicken is a well-known dish in American-Chinese cuisine. The dish was developed in the United States and is not a traditional dish from the Szechwan province. Its popularity grew significantly after being introduced by the Panda Express restaurant chain in 1987. The dish has since become a staple item on Chinese restaurant menus across the country. This version is available at the two Szechwan Chinese Restaurant locations in Sioux Falls, South Dakota.