The Alden Arugula & Roasted Beet Root Salad Price

Arugula & Roasted Beet Root Salad at The Alden is a refreshing salad entree with crispy arugula leaves and roasted beetroot, accompanied by creamy goat cheese and hemp seeds, all drizzled with a grilled shallot vinaigrette. This salad can be paired with lemon tart tutti fruitti sorbet, cuban bread pudding, Georgia strawberry, or lunar chocolate. This salad costs between $12.00 to $14.00.

The Arugula & Roasted Beet Root Salad has been compared to similar gourmet salad offerings at other Charlotte restaurants, such as the Beet and Citrus Salad at Kindred or the Roasted Beet Salad at Stagioni. The Alden Arugula & Roasted Beet Root Salad reviews note the fresh, peppery bite of the arugula and the earthy sweetness of the roasted beets. Many have remarked on the creamy texture of the goat cheese and the subtle crunch of the hemp seeds, all brought together by the tangy grilled shallot vinaigrette. Customers find this salad a well-executed and balanced option.

The Alden, a Michelin Guide Recommended Restaurant, is inspired by a convivial feeling amongst old friends, with Owner/Executive Chef Jared Hucks' culinary career and global exploration influencing a menu that celebrates local, seasonal ingredients in shareable dishes.