The Drover Whiskey Filet Price

The Drover's Whiskey Filet is a top-notch entree prepared with the restaurant's famous secret recipe marinade. This beef filet is celebrated by diners for being exceptionally tender and flavorful, with a delicious, juicy interior and a nice crust. Customers note that the steak is cooked to perfection every time. The Drover Whiskey Filet price is $46.95.

The filet's signature taste comes from being soaked in the secret whiskey-based marinade before being expertly grilled over an open flame. This process sears the exterior, creating a flavorful crust while ensuring the inside remains juicy and cooked precisely as ordered. The steak dinner includes warm wheat bread, soup or salad, and a choice of side. The restaurant offers an extensive wine list to complement the meal, with excellent pairings like a silky Pinot Noir, a full-bodied Cabernet Sauvignon, or a softer Merlot.

The Whiskey Filet is a leaner, more tender cut compared to the restaurant's other signature steak, the Whiskey Rib Eye. While both steaks share the same flavorful marinade, the filet offers a buttery tenderness, whereas the rib eye is known for its richer, more robust flavor due to higher marbling.

A recipient of the Diners' Choice award for 2025, The Drover has proven its resilience and commitment to its staff and community. After a devastating kitchen fire in 2018, owners Amy Leise and Wendy Anderson rebuilt, preserving the classic ambiance. Through the subsequent pandemic, the owners ensured every employee, from busboys to dishwashers, never missed a paycheck. This dedication is mirrored in the scratch-made kitchen, where the famous marinade, sauces, and dressings are made in-house, upholding the legacy of quality that has defined the Omaha institution for over 50 years.