The Henry Korean Prime Skirt Steak Price

The Henry's popular Korean Prime Skirt Steak is a gluten-free dinner entree that comes with double egg fried rice, snap peas, bok choy, pickled shiitake mushrooms, mint, cilantro, and ginger. The Korean Prime Skirt Steak price ranges from $39.55 to $44.90.

Guests choose meat temperature: rare, medium rare, medium, medium well, or well. Suggested beverages include wildflower, go north, large cold brew, 24oz arnold palmer, or the dropout. Available sides and apps include short rib potstickers, spicy tuna & crispy rice, chicken tortilla soup, famous house made pretzels and provolone fondue, or chicken.

The Henry Korean Prime Skirt Steak reviews note the tender and flavorful prime skirt steak, complemented by the vibrant Asian flavors from the mint, cilantro, and ginger. It has often been compared to Uchi's A5 Wagyu or Tei-An's Wagyu Steak. Guests appreciate the savory double egg fried rice and the unique addition of pickled shiitake, which adds a pleasant tang. Patrons find this a well-balanced and exciting dish, praising its quality ingredients and innovative flavor profile.