The Melting Pot Entree Fondue Price

The Melting Pot Entree Fondue offers premium proteins, vegetarian items, and seasonal vegetables, and prepared in a fondue cooking style of choice, one per cooktop. The Melting Pot Entree Fondue price ranges from $22.50 to $47.96

Entrée options include The Classic, Pacific Rim, Steak Lovers, Land and Sea, The Garden Pot, and Create Your Own. The Classic features Shrimp, Memphis-Style Dry Rub Pork, Teriyaki-Marinated Sirloin, Sesame-Herb-Crusted Chicken Breast, and Honey Orange Duck Breast. Pacific Rim highlights Shrimp, Teriyaki-Marinated Sirloin, Sesame-Crusted Ahi Tuna, and Honey Orange Duck Breast. Steak Lovers includes Premium Filet Mignon, Garlic Pepper Sirloin, and Teriyaki-Marinated Sirloin. Land and Sea combines Garlic Pepper Sirloin, Herb-Crusted Chicken Breast, Shrimp, and Atlantic Salmon. The Garden Pot caters to vegetarian diners with options like Veggie Potstickers, Vegan Polpettes, Mini Sweet Peppers, and Mushroom Sacchetti. Create Your Own allows diners to select three items from choices such as Honey-Orange Duck Breast, Premium Filet Mignon, Wild Mushroom Sacchetti, and Sesame-Crusted Ahi Tuna.

Fondue cooking styles available at The Melting Pot include Court Bouillon, Coq au Vin, Mojo, Cast Iron Grill, and Bourguignonne. Court Bouillon is prepared with seasoned vegetable broth, Coq au Vin features Burgundy wine, mushrooms, scallions, and garlic, Mojo offers a Caribbean-inspired broth with citrus, the Cast Iron Grill allows for tabletop grilling, and Bourguignonne uses European-style canola oil, panko, and tempura batter, with gluten-free options available.