Menu
Vegetarian Appetizers | |||||
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Vegetable Kathi Roll
A melange of shredded vegetables and cheese wrapped in thin flour flatbread.
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$7.99 |
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Chilli Paneer
Cubes of cheese sauteed with diced onions and bell peppers flavored with garlic sauce.
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$7.99 |
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Hara Bara Kebab
Appetizing green vegetable patties.
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$6.99 |
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Cashewnut Rolls
Spiced sweet potato rolls stuffed with cashewnuts.
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$6.99 |
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Mughlai Corn
Corn kernels. chopped onions, green peppers, and ginger tossed with Indian spices and sauteed.
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$7.99 |
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Akbari Tikka
A mixture of grated beetroot and potatoes with mild spices shaped into tikis and shallowed fried.
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$6.99 |
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Papdi Chaat
Crushed crispy shell with a tangy combination of potatoes, chickpeas, onions, yogurt, mint, and tamarind sauce.
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$5.99 |
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Paneer Pakoda
Mint and coriander chutney sandwiched in cottage cheese and batter fried.
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$5.99 |
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Vegetable Cutlets
Mixed vegetables and potatoes seasoned with a savory mix of Indian spices and deep fried.
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$5.99 |
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Vegetable Pakodas
Vegetables dipped in a batter of roasted ground spices and chickpea flour and deep fried.
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$6.99 |
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Vegetable Samosa
Crisp pastry shells stuffed with a combination of spiced potatoes and peas.
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$5.99 |
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Aloo 65
Fried potatoes with spices.
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$5.99 |
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Chat Platter
Papdi chaat, bhelpuri, dahi batata puri, and corn chaat.
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$12.99 |
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Non Vegetarian Appetizers | |||||
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Chicken Pankh Nizam
Chicken wings flavored, marinated, and deep fried.
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$7.99 |
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Garlic Shrimp
Shelled prawns and garlic seared and finished in a mild puree of tomato, onion, and coriander.
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$8.99 |
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Mango Shrimp
Skewered shrimp marinated with ginger, garlic, soy sauce, and minced mango. Pan fried in butter.
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$8.99 |
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Murg Mughlai
Boneless chicken cubes cooked in a tandoori oven and sauteed with a blend of spices.
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$8.99 |
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Fish Koliwada
Hand cut strips of boneless fish marinated with ginger, garlic, and ajwain. Deep fried and served hot.
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$8.99 |
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Non-Vegetable Platter
Combination of chicken and lamb kebabs served on a sizzling pot.
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$8.99 |
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Chilli Chicken
Batter fried chicken sauteed with hot green chilies and chopped garlic.
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$8.99 |
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Chicken Chatpata
Skinless chicken breasts marinated with ginger and garlic paste, lime juice. chili powder, and salt.
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$8.99 |
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From the Chef's Soup Tureen | |||||
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Mushavna
Rice and yogurt simmered in a light broth with a blend of spices and mint.
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$5.99 |
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Tamatar Shorba (Tomato Soup)
Blended tomatoes with a touch of roasted cumin powder in a mild broth.
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$4.59 |
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Aush
An Afghan specialty prepared with vegetables, coriander, and spices.
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$4.59 |
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Lemon, Coriander Soup
Clear soup with vegetables and flavor of lemon and finely chopped coriander.
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$4.59 |
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Fish, Chicken, Lamb and Goat Entrees | |||||
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Tawa Machli
Cubes of salmon fish marinated with herbs, ginger garlic paste, and lemon juice topped with mustard and dill, then shallow pan fried.
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$20.99 |
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Shrimp Malai Curry
Prawns cooked in Mughlai sauce made with butter, onions, and tomatoes. Seasoned with garam masala with a hint of cinnamon and cloves.
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$17.99 |
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Akbari Fish Curry
Salmon cubes cooked with onions and tomato gravy. Seasoned with ground curry mix of spices.
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$20.99 |
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Murg Lawabdar
Tender chicken tikka simmered in a rich tomato sauce with a seasoning of coriander and ginger.
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$16.99 |
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Kadai-Se-Murg
Chunks of chicken seasoned with ground masala with onions, bell peppers, and tomatoes.
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$16.99 |
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Chicken Kolhapuri
Chicken cooked in coconut base from the western state of Maharashtra.
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$16.99 |
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Achari Chicken
Chicken blended with thick pickle spices. A specialty from Hyderabad.
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$16.99 |
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Murg Korma
Tender cubes of chicken in a creamy gravy with coriander and cumin flavor.
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$16.99 |
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Rogan Josh
A mix of herbs and spices flavor with a medium hot Kashmiri stew of simmered Iamb and tomatoes.
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$16.99 |
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Kashmiri Lamb Pasanda
Boneless Lamb cubes cooked in white sauce with Kashmiri masala seasonings.
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$16.99 |
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Haryali Kheema
Minced lamb with green chilies in Hyderabadi style.
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$16.99 |
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Handi Goat Masala
Goat meat cooked in a handi pot.
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$16.99 |
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Lamb Saag
Finely chopped spinach cooked with Iamb in spicy Indian herb sauce.
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$16.99 |
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Vegetarian Entrees | |||||
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Dal Tadka
Yellow lentils with chopped onions and tomatoes flavored with garlic and cumin.
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$10.99 |
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Dal Makhani
Lentil dish tossed with onions, tomatoes, ginger .garlic. cream, and spices.
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$10.99 |
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Punjabi Kadhi
Punjabi specialty made up of fried lentil dumplings cooked in a curry made of besan and yogurt. Chickpea flour.
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$10.99 |
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Baigan Bhurta
Eggplant roasted on charcoal, mashed and cooked with onions. tomatoes, and green peas flavored with garlic and spices.
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$10.99 |
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Baigan Masala
Baigan sauteed in mustard oil, chopped onions, and tomatoes with spices.
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$12.99 |
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Kurkuri Bhindi
Sliced okra marinated in lemon juice and spices, deep fried and served crisp. A specialty of Rajasthan.
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$10.99 |
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Bhindi Masala
Cut okra cooked with onions and tomatoes seasoned with garam masala.
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$10.99 |
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Methi Malai Matar
Fenugreek and green peas cooked in a rich creamy sauce.
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$10.99 |
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Malai Kofta
Cheese dumplings with nuts and herbs cooked in the sauce.
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$10.99 |
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Navratan Korma
Mixed vegetables cooked in a mildly spiced curry cooked with cream.
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$10.99 |
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Aloo-Gobi
Cauliflower and potatoes cooked in spices and herbs.
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$10.99 |
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Chana Pindi
Chickpeas cooked with sixteen types of spices. Spicy, sweet and sour.
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$10.99 |
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Ghia Kofta Curry
Koftas prepared with lauki, simmered and cooked in tomato gravy.
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$10.99 |
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Vegetarian Entrees with Paneer | |||||
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Paneer Korma
Cheese cubes cooked in Mughlai sauce made with butter, onions, and tomatoes seasoned with garam masala with a hint of cinnamon and cloves.
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$12.99 |
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Kadai Paneer
Cubes of paneer seasoned with ground masala and meted with onions, bell peppers, and tomatoes.
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$16.99 |
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Palak Kofta
Paneer cheese cooked with spinach in a thick creamy sauce.
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$12.99 |
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Mutter Paneer
Paneer cheese cubes and green peas cooked in a spiced cream sauce.
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$12.99 |
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Laziz Paneer
Grated paneer cheese sauteed with diced onions, bell pepper, and tomatoes. Prepared without sauce.
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$12.99 |
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Palak Paneer
Cubes of cheese cooked with minced spinach flavored with cumin, ginger, and garlic.
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$12.99 |
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Paneer Tikka Masala
Cubes of paneer cheese threaded on skewers and cooked in clay oven. Finished with rich creamy sauce.
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$12.99 |
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From our Clay Oven | |||||
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Chicken Chop
Chicken thighs seasoned with herbs and spices, cooked in a clay oven till moist and tender.
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$15.99 |
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Tandoori Lamb Chops
Rack of lamb seasoned with herbs and spices, cooked in a clay oven till moist and tender.
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$21.99 |
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Murg Tikka
Boneless chicken tikka marinated in sauce and cooked in clay oven.
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$15.99 |
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Tandoori Murg
Spring chicken marinated overnight in yogurt, ginger, and garlic paste. Cooked over a charcoal fire to tender.
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$9.99 |
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Kalmi Kebab
Cooked chicken leg pieces.
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$16.99 |
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Murg Hazarvi
Chicken marinated in yogurt, lemon, ginger, and herbs roasted in clay tandoori oven.
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$16.99 |
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Tandoori Pomfret
Pomfret fish marinated in a blend of spices and barbequed.
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$20.99 |
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Samundari Khazana
Pomfret. salmon, and jumbo prawns cooked in clay oven.
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$20.99 |
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Jhinga Manpasand
Jumbo prawns marinated with a mixture of spices and masala, roasted in the tandoor.
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$20.99 |
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Hariyali Seekh Kebab
Ground chicken and spinach seasoned with spices, cooked on a stow burning charcoal fire.
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$16.99 |
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Kebab Guldasta
Five different kebabs marinated and seasoned differently.
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$17.99 |
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Noorjahani Kebab
Minced lamb flavored with ground coriander and spinach roasted in our clay oven.
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$16.99 |
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Mahi Tikka Ajwaini
Chunks of salmon marinated in ajwain and spices, roasted in tandoori clay oven.
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$19.99 |
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Kali Mirch Ka Paneer Tikka
Cheese cubes marinated in ginger and garlic paste, yogurt, and crushed pepper roasted in clay oven.
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$14.99 |
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Tandoori Vegetable Platter
Combination of assorted vegetables marinated in yogurt sauce and cooked in tandoor.
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$14.99 |
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Paneer Shashlik
Chunks of cheese and pineapple skewered with onions, bell pepper, and tomatoes roasted in tandoori clay oven.
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$14.99 |
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Dahi Palak Kebab
A mixture made from hung yogurt, makhana seed powder, and spinach spiced with finely chopped green chilies, seasoned with herbs.
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$13.99 |
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Phaldari Kebab
A mix of garden vegetables and hung yogurt seasoned with Lucknowi spices and cooked in the tandoor.
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$13.99 |
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Kebab and Biryani Combos | |||||
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Daawat-E-Anarkali
A combination of chicken kebab. tikka masala gravy, and chicken biryani served with raita.
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$22.99 |
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Daawat-E-Shahjahan
A combination of lamb seekh kebab. rogan josh gravy, and lamb biryani served with raita.
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$22.99 |
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Daawat-E-Birbal
A combination of tandoori shrimps, methi jhinga gravy, and shrimp biryani served with raita.
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$24.99 |
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Daawat-E-Mumtaz Mahal
A combination of phaldari kebab, gravy, and vegetable biryani served with raita.
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$20.99 |
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Our Selection of Bread | |||||
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Naan
Leavened flatbread hot from the clay oven.
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$4.59 |
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Garlic Naan
Flatbread flavored with garlic and baked in clay oven.
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$4.59 |
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Keema Naan
Flatbread stuffed with minced lamb and seasoned with garlic, coriander, and masala.
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$5.59 |
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Roti
Unleavened whole wheat flour bread.
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$4.59 |
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Roomali or Palak Roomali Roti
Bread cooked on a dome shaped griddle. Choose plain or spinach.
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$5.29 |
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Mili Juli Rotiyan
An assortment of naan, onion kulcha, and roti.
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$9.99 |
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Onion, Paneer, or Cheese Kulcha
Bread stuffed with onions or paneer or cheese.
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$4.59 |
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Paratha - Plain or Pudina (Mint)
Unleavened flatbread served plain or with pudina.
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$4.59 |
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Paratha - Aloo (Potato) or Gobi (Cauliflower)
Flatbread topped with masala seasoned potatoes or cauliflower.
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$4.59 |
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Poori
Whole wheat dough fried into puffs.
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$4.99 |
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Rice Delicacies | |||||
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Basmati Chawal
Steamed long grain rice.
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$4.29 |
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Dumpukht Biryani
Chicken, lamb, goat or shrimp with saffron and spices in dumpukht style.
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$13.99 |
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Subz-E-Biryani
Rice with seasoned vegetables and spices.
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$9.99 |
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Zafrani Pulao
Long grain rice with cumin seeds, saffron, and Indian spices.
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$6.99 |
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Subzi Pulao
Basmati rice cooked with garden vegetables.
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$8.99 |
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Khichdi
Moong dal and rice cooked together with peppercorn and finished with ghee.
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$9.99 |
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Accompaniments | |||||
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Kutchumber Salad
Diced tomatoes, onions, and cucumber tossed with seasonings.
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$3.29 |
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Boondi Raita
Dumpling of gram flour dressed with a sauce.
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$3.29 |
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Kheera Raita
Dumpling of gram flour dressed with a grated cucumber.
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$3.29 |
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Pineapple Raita
Dumpling of gram flour dressed with a chopped pineapple in yogurt.
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$3.29 |
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Papad | $2.00 |
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