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Bacchanalia Menu with Prices 2026 (United States)

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$14.21 Average Item Price

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You are viewing prices confirmed by PriceListo at the following Bacchanalia location:
2413 S Oakley Ave, Chicago, IL, 60608, US (773) 254-6555
This business is featured in 10 Best Italian Restaurants in Chicago

On the Bacchanalia menu, the most expensive item is New York Strip Steak with Side (Large), which costs $37.95. The cheapest item on the menu is Fresh Cannoli (Mini), which costs $1.95. The average price of all items on the menu is currently $14.21.

View the Bacchanalia menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Bacchanalia locations in our database to create the most accurate list of Bacchanalia prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

There are two well-known Bacchanalia restaurants in the United States, one is located in Chicago, Illinois, and the other is in Atlanta, Georgia. Bacchanalia Chicago serves authentic Italian comfort food in the historic Heart of Italy neighborhood, featuring a menu of homemade pastas and classic chicken dishes. Popular dishes at Bacchanalia Chicago include the Chicken Vesuvio for $25.95 and the Lasagna for $21.95. The Bacchanalia restaurant in Atlanta presents a contemporary American fine dining experience centered on a four-course prix fixe menu sourced entirely from organic farms. The most popular dishes at Bacchanalia in Atlanta include the Gulf Crab Fritter and the Wood Grilled Prime NY Strip. Guests pay a fixed price of $140.00 per person, with the most expensive experience involving caviar supplements which costs as high as $140.00 (add-on).

The Bacchanalia Chicago venue operates as a family-run business established in 1979 by the Pieri family from Pisa, Italy. It focuses on a casual, nostalgic atmosphere with red-sauce standards and a mural of the Roman God Bacchus. 

Bacchanalia in Atlanta, led by Chefs Anne Quatrano and Clifford Harrison since 1993, holds a Michelin Star and a Michelin Green Star for its sustainable practices. Bacchanalia sources produce directly from the owners' Summerland Farm, ensuring a menu that evolves daily based on harvest availability. The industrial-chic setting features dark wood, Edison bulbs, and brown leather banquettes.

There is also a Bacchanalia restaurant that operates in the Mayfair district of London. This venue features opulent Greco-Roman decor and a menu focusing on Mediterranean cuisine.

Bacchanalia Menu

What is Bacchanalia Most Famous For?

Bacchanalia in Atlanta is most famous for its farm-to-table philosophy and holding both a Michelin Star and a Michelin Green Star. The Atlanta location draws acclaim for the four-course prix fixe menu featuring ingredients harvested directly from the owners' Summerland Farm, with the Gulf Crab Fritter standing out as a legendary staple.

Bacchanalia in Chicago is most famous for serving traditional "Heart of Italy" classics, specifically the signature Chicken Vesuvio and homemade pastas like the Meat Ravioli in a cozy, old-school setting. The venue maintains a reputation as the longest single-family owned Italian restaurant in the neighborhood, known for its "hidden gem" status and authentic Tuscan recipes. 


What are the Most Popular Signature Items on the Bacchanalia Menu?

The most popular signature items on the Bacchanalia Atlanta menu include the Gulf Crab Fritter, the Wood Grilled Prime NY Strip, and the Summerland Eggplant Tortellini. Guests in Atlanta consistently praise the Crab Fritter, served with Thai pepper, avocado, grapefruit, and coconut, as the defining dish of the tasting menu. Bacchanalia in Atlanta's most popular menu items are shown here.

  • Gulf Crab Fritter: A defining dish served with Thai pepper, avocado, grapefruit, and coconut.
  • Wood Grilled Prime NY Strip: A premium steak course prepared on a wood grill.
  • Summerland Eggplant Tortellini: Handmade pasta filled with roasted eggplant served as a seasonal course.

The most popular signature items on the Bacchanalia Chicago menu include the Chicken Vesuvio, the Lasagna, and the Linguine with Clams. Diners frequently order the Chicken Vesuvio, which features half a chicken browned and baked with potatoes in a garlic wine sauce.  Bacchanalia in Chicago's most popular menu items are listed below.

  • Chicken Vesuvio: Half a chicken browned and baked with potatoes in a garlic wine sauce.
  • Lasagna: Layers of pasta, meat sauce, and cheese baked until bubbly.
  • Linguine with Clams: Pasta tossed with fresh clams in a savory sauce.


What Drinks and Beverages Can You Have at Bacchanalia?

The beverage program at Bacchanalia in Chicago highlights a list of approachable Italian wines, classic cocktails, and domestic beers suited for casual dining. Guests often pair Chianti or Pinot Grigio with the red sauce pastas. 

Bacchanalia in Atlanta offers a highly curated wine list focusing on organic and biodynamic producers, alongside scratch cocktails and zero-proof options. The Atlanta location employs sommeliers to guide diners through wine pairings that complement the seasonal prix fixe courses.

  • Chicago: House wines, domestic beers, and classic digestifs like Fernet-Branca.
  • Atlanta: Extensive wine list with pairings, scratch cocktails like the "Herbs & Ash" (Mezcal, Fernet Branca), and zero-proof drinks like the "Harvest Moon" (FS Bourbon, Cinnamon, Lemon).


What is the Cheapest Meal on the Bacchanalia Menu?

The cheapest meal on the Bacchanalia menu in Chicago is the Meatball Sandwich which costs $12.00. This lunch-style option features homemade meatballs and marinara sauce on Italian bread. The cheapest option at Bacchanalia Atlanta is the fixed price of the four-course menu itself, which costs $140.00 per person. No à la carte options exist in the main dining room of the Atlanta location to lower this price point, though the bar menu sometimes offers individual small plates like the Prime Beef Tartare for $12.00.

What is the Most Expensive Meal on the Bacchanalia Menu?

The most expensive meal on the Bacchanalia Chicago menu is the New York Strip Steak Vesuvio which costs $44.95. This premium cut arrives baked with potatoes in the classic Vesuvio sauce. The most expensive meal at Bacchanalia Atlanta involves the base prix fixe menu of $140.00 plus the addition of the Petrossian Tsar Imperial Transmontanus Caviar service, which adds $140.00 to the bill. A diner adding caviar and wine pairings in Atlanta can expect the total to exceed $300.00 per person.

What are the Healthiest Meals on the Bacchanalia Menu?

The healthiest meals on the Bacchanalia Chicago menu are the Chicken Breast Caprese, the Salmon Italiano, and the Sautéed Spinach. The kitchen prepares the Chicken Breast Caprese with fresh tomato, onions, and dressing, avoiding heavy breading. The healthiest meals at Bacchanalia Atlanta change daily but consistently include vegetable-forward first courses and light seafood preparations. The Atlanta kitchen emphasizes fresh, organic produce from Summerland Farm, offering dishes like the Summerland Farm Salad or Poached Loup de Mer that provide high nutrient density with minimal processing.

Are the Bacchanalia Mayfair Menu and the Bacchanalia Atlanta Menu Different?

Yes, the Bacchanalia Mayfair menu and the Bacchanalia Atlanta menu differ completely in cuisine, concept, and ownership. Bacchanalia Mayfair in London serves Mediterranean and Italian dishes with a focus on theatrical presentation, featuring items like Lobster Paccheri and Salt Crusted Sea Bass in a Greco-Roman setting. Bacchanalia Atlanta serves a strictly New American, farm-to-table prix fixe menu focusing on organic ingredients from Georgia. The London venue operates under Caprice Holdings, while the Atlanta venue is an independent establishment owned by Anne Quatrano.

How Often Does Bacchanalia Offer Special Offers?

Bacchanalia Chicago offers special offers such as dine-in packages and promotions posted on their Facebook page. The Chicago location focuses on value-driven comfort food and occasionally features daily specials. Bacchanalia Atlanta rarely offers price-based special offers or discounts due to the fine dining nature of the establishment. The Atlanta menu changes entirely based on the season, offering culinary variety rather than monetary discounts.

Does Bacchanalia Have a Loyalty Program?

No, neither Bacchanalia Chicago nor Bacchanalia Atlanta maintains a traditional points-based loyalty program. The Chicago location relies on personal relationships with neighborhood regulars to drive repeat business. The Atlanta location focuses on delivering a premium experience that encourages guests to return for special occasions and seasonal menu updates.

Does Bacchanalia Offer Family Meal Bundles?

No, Bacchanalia Atlanta does not offer family meal bundles, as the format is strictly a multi-course tasting menu designed for on-site dining. Bacchanalia Chicago does not advertise official "bundles," but the menu features large portions of pasta and chicken that serve as effective family meals when ordered for takeout. Guests in Chicago can order trays of Lasagna or Chicken Vesuvio to feed groups.

Does Bacchanalia Offer Vegan Options?

Yes, Bacchanalia Atlanta offers vegan options and excels at accommodating dietary restrictions due to the scratch-made nature of the kitchen. The chefs can modify the four-course prix fixe to create a fully plant-based experience using fresh produce from the farm. Bacchanalia Chicago offers vegan options primarily through pasta dishes with marinara sauce and salads, though guests must specify the omission of cheese.

Does Bacchanalia Offer Gluten-Free Options?

Yes, Bacchanalia Atlanta offers gluten-free options and can adjust almost any course on the prix fixe menu to suit celiac guests. The staff is trained to handle allergy protocols strictly. Bacchanalia Chicago offers gluten-free options including gluten-free pasta substitutions for an additional charge and naturally gluten-free dishes like grilled meats and seafood, provided no flour-based thickeners are used in the sauces.

Is Bacchanalia Pet-Friendly?

No, Bacchanalia Atlanta is not pet-friendly due to the fine dining environment and open kitchen layout. Only service animals are permitted. Bacchanalia Chicago is not pet-friendly for indoor dining, and the limited sidewalk space precludes a pet-friendly patio experience.

Can You Order Ala Carte in Bacchanalia?

Yes, guests can order à la carte at Bacchanalia Chicago, where the entire menu consists of individually priced appetizers, pastas, and entrees. Guests cannot order à la carte in the main dining room of Bacchanalia Atlanta, as the experience is exclusively a four-course prix fixe. The bar area at the Atlanta location sometimes offers a limited à la carte menu featuring specific items like the Gulf Crab Fritter ($18.00) or cheese selections.

What Other Services Does Bacchanalia Offer?

Bacchanalia Chicago offers services including takeout, delivery, private parties, and catering. Bacchanalia Atlanta offers services including private dining, valet parking, and retail shopping through the adjacent Star Provisions Market and Cafe. The Atlanta team also provides floral arrangements and curated gift baskets featuring items from the restaurant's farm.

Does Bacchanalia Require a Dress Code?

Yes, the Bacchanalia Atlanta dress code is described as business casual. Guests in this fine dining restaurant often dress for a special occasion, avoiding shorts, flip-flops, or athletic wear to match the Bacchanalia dress code of refined elegance. Bacchanalia Chicago also enforces a business casual dress code.

Does Bacchanalia Offer Catering Services?

Yes, Bacchanalia in Chicago offers catering services featuring trays of Italian specialties like Sausage and Peppers, Ravioli, and Chicken Parmigiana for parties and events. Bacchanalia Atlanta offers high-end catering services through Star Provisions, providing customized menus for weddings, corporate galas, and intimate home dinners that reflect the restaurant's farm-to-table ethos.

Can You Rent Bacchanalia for Private Occasions?

Yes, the Bacchanalia restaurant in Atlanta allows renting the venue for private occasions, offering a private dining room that seats up to 20 guests and options for full restaurant buyouts for larger weddings or corporate events. Bacchanalia in Chicago accommodates private occasions by allowing groups to reserve tables or sections of the dining room, though full buyouts are less common due to the smaller size of the space.

Does Bacchanalia Do House Delivery?

Yes, Bacchanalia in Chicago manages house delivery through third-party platforms like Grubhub, allowing locals to order pasta and entrees to their homes. Bacchanalia in Atlanta offers delivery through DoorDash for select items, but the full four-course experience is best enjoyed on-site.

How are the Reviews for Customer Experience at Bacchanalia?

Customer feedback for Bacchanalia Chicago consistently praises the "hidden gem" feel, the authentic red sauce, and the warm hospitality of the family owners. Reviews often mention the generous portions and the nostalgic vibe of the Heart of Italy neighborhood. Customer feedback for Bacchanalia in Atlanta frequently highlights the impeccable service, the freshness of the ingredients, and the special occasion atmosphere. Diners often describe the Crab Fritter as a “life-changing” dish, though some note the high price point reflects the premium quality.

Who are the Top Competitors of Bacchanalia?

The top competitors of Bacchanalia Chicago include Ignotz's Ristorante and Bruna's Ristorante, both located in the same Heart of Italy neighborhood and serving similar traditional Italian fare. The top competitors of Bacchanalia Atlanta include Atlas, Aria, and Lazy Betty. A list of competitors in the Atlanta fine dining scene is provided below.

  • Atlas: A high-end restaurant in the St. Regis Atlanta known for art-adorned walls and a sophisticated tasting menu.
  • Aria: A Buckhead staple serving modern American cuisine in a chic, white-tablecloth setting.
  • Lazy Betty: A modern restaurant offering elaborate tasting menus with global influences.
  • Marcel: An upscale steakhouse offering a luxurious French-inspired atmosphere and premium meats.
  • The Optimist: A seafood-centric venue by Ford Fry that competes for the upscale dining demographic.


Is Bacchanalia One of the Best Fine Dining Restaurants in Atlanta?

Yes, Bacchanalia is widely considered one of the best fine dining restaurants in Atlanta, evidenced by its long-standing Michelin Star status and consistent James Beard Award nominations. The restaurant, established in 1993, set the standard for the farm-to-table movement in the city. Critics and diners alike regard the venue as a benchmark for culinary excellence in Georgia, citing the seamless integration of ingredients from the owners' farm and the precise execution of the four-course menu.


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