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You are viewing Barcelona Wine Bar prices confirmed by PriceListo at the following location:
1700 Beacon St,
Brookline,
MA,
02445,
US
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Barcelona Wine Bar Menu
Brunch Tapas |
Price | Reviews | ||
|---|---|---|---|---|
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Albondigas Brunch
Spiced meatballs, Jamon tomato sauce.
|
$8.50 |
N/A
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Grilled Broccolini Brunch
Romesco.
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$7.50 |
N/A
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Patatas Bravas Brunch
Explore Patatas Bravas Brunch Prices and Reviews
Salsa brava, garlic aioli.
|
$7.00 |
N/A
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Hanger Steak Brunch
Truffle vinaigrette.
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$11.50 |
N/A
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Spiced Beef Empanadas Brunch
Red pepper sauce.
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$6.50 |
N/A
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Truffled Bikini Brunch
Serrano ham, Mahon.
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$8.50 |
N/A
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House Marinated Olives Brunch
Chili flake, citrus, thyme.
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$4.50 |
N/A
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Mushrooms and Herbed Goat Cheese Brunch
Balsamic reduction.
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$8.50 |
N/A
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Potato Tortilla Brunch
Chive Sour Cream.
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$5.00 |
N/A
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Spinach-Chickpea Cazuela Brunch
Cumin, roasted garlic.
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$7.50 |
N/A
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Jamon and Manchego Croquetas Brunch
Garlic aioli.
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$6.50 |
N/A
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Blistered Shishitos Brunch
Sea salt, lime.
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$7.50 |
N/A
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Boquerones Brunch
Garlic, parsley
.
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$6.00 |
N/A
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Spicy Eggplant Caponata Brunch
Sweet peppers, basil, parsley.
|
$4.50 |
N/A
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Dinner Charcuterie and Cheese |
Price | Reviews | ||
|---|---|---|---|---|
|
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Jamon Serrano Dinner
Segovia. Dry-cured Spanish ham.
|
$6.50 |
N/A
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Salchichon de Vic Dinner
United States. Dry-cured pork sausage with peppercorns.
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$6.50 |
N/A
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6-Month Aged Manchego Dinner
Castilla-La Mancha. Firm, cured sheep’s milk, sharp and piquant.
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$6.50 |
N/A
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Chorizo Picante Dinner
La Rioja. Smoky, mildly spicy, dry-cured sausage.
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$6.50 |
N/A
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Soria Chorizo Dinner
United States. Dry-cured pork sausage, smoky and garlicky.
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$6.50 |
N/A
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Valdeon Dinner
Castilla-Leon. Cow and goat’s milk blue cheese, tangy and spicy.
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$6.50 |
N/A
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Fuet Dinner
Catalonia. Dry-cured pork sausage.
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$6.50 |
N/A
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Aged Mahon Dinner
Balearic Islands. Raw cow’s milk aged 1 year, salty and sharp.
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$6.50 |
N/A
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Drunken Goat Dinner
Murcia. Semi-soft goat’s milk soaked in red wine.
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$6.50 |
N/A
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Speck Dinner
Alto Adige, Italy. Lightly smoked, dry-cured ham.
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$6.50 |
N/A
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Ibores Dinner
Extremadura. Semi-firm raw goat’s cheese rubbed with pimento.
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$6.50 |
N/A
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Idiazabal Dinner
Basque Country. Smoked raw sheep’s milk cheese, nutty and robust.
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$6.50 |
N/A
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Chorizo Blanco Dinner
Los Angeles, California. Dry-cured sausage with garlic.
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$6.50 |
N/A
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Cana de Oveja Dinner
Murcia. Soft-ripened sheep’s milk, buttery and tangy.
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$6.50 |
N/A
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Delice de Bourgogne Dinner
Burgundy France. Full fat, cow’s milk cheese, soft and rich.
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$6.50 |
N/A
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Jamon Mangalica Dinner
Segovia. Cured Hungarian pig.
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$10.50 |
N/A
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Chorizo Iberico Dinner
Guijuelo. Acorn-fed Iberian pig.
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$10.50 |
N/A
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| Charcuterie and Cheese for 3 Dinner | $17.50 |
N/A
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Dinner Tapas |
Price | Reviews | ||
|---|---|---|---|---|
|
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Green Chickpea Hummus Dinner
Za‘atar, lavash.
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$7.50 |
N/A
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Hanger Steak Dinner
Truffle vinaigrette.
|
$11.50 |
N/A
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Albondigas Dinner
Spiced meatballs, Jamon tomato sauce.
|
$8.50 |
N/A
|
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Seared Pork Belly Dinner
Fresno and quince.
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$9.50 |
N/A
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Truffled Bikini Dinner
Serrano ham, Mahon.
|
$8.50 |
N/A
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Patatas Bravas Dinner
Explore Patatas Bravas Dinner Prices and Reviews
Salsa brava, garlic aioli.
|
$7.00 |
N/A
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Chicken Liver Mousse Dinner
Watermelon rind, Jerez-Xeres-Sherry. May be raw or undercooked.
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$6.50 |
N/A
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Swordfish a la Plancha Dinner
Salsa verde. May be raw or undercooked.
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$11.50 |
N/A
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Potato Tortilla Dinner
Chive Sour Cream.
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$5.00 |
N/A
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Blistered Shishitos Dinner
Sea salt, lime.
|
$7.50 |
N/A
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Grilled Broccolini Dinner
Romesco.
|
$7.50 |
N/A
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Gambas al Ajillo Dinner
Guindilla pepper, olive oil, garlic. May be raw or undercooked.
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$9.50 |
N/A
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Pulpo a la Plancha Dinner
Aji Amarillo.
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$9.50 |
N/A
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Ajo Blanco Gazpacho Dinner
Grapes, almonds.
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$4.50 |
N/A
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Jamon and Manchego Croquetas Dinner
Garlic aioli.
|
$5.50 |
N/A
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Pork Rillette Montadito Dinner
Grilled scallions, pickled onion.
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$8.50 |
N/A
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Venison Carpaccio Dinner
Garlic scapes, radish. May be raw or undercooked.
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$12.50 |
N/A
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Spiced Beef Empanadas Dinner
Red pepper sauce.
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$6.50 |
N/A
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Snow Peas Dinner
Garlic, lemon.
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$6.50 |
N/A
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Pan con Tomate Dinner
Sea salt, olive oil.
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$6.50 |
N/A
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Spinach-Chickpea Cazuela Dinner
Cumin, roasted garlic.
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$7.50 |
N/A
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Whipped Sheep’s Cheese Dinner
Honey, espelette.
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$6.50 |
N/A
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Mushrooms and Herbed Goat Cheese Dinner
Balsamic reduction.
|
$8.50 |
N/A
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Spicy Eggplant Caponata Dinner
Sweet peppers, basil.
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$4.50 |
N/A
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Basque Mussels Dinner
Speck, white wine, oregano. May be raw or undercooked.
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$10.50 |
N/A
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Seared Sea Scallops Dinner
Charred tomato vinaigrette. May be raw or undercooked.
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$13.50 |
N/A
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Marinated Olives Dinner
Citrus, garlic, chili.
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$4.50 |
N/A
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