Beckon Menu with Prices 2026 (United States)

Beckon in Denver is most famous for its intimate 18-seat chef's counter experience where guests watch the culinary team prepare a micro-seasonal tasting menu. The restaurant holds the distinction of being a Michelin Star recipient from 2023 through 2025 and a James Beard Semifinalist recognized for a new age of fine dining approach that blends high-energy music with precise artful cooking. Patrons also recognize the venue for its unique menu concept which changes quarterly based on the cycles of the moon and seasonal progression.

The menu at Beckon changes completely every quarter based on the moon cycles and seasons meaning there are no permanent signature items. The kitchen focuses on specific seasonal ingredients rather than fixed dishes. A selection of Beckon’s current favorites follows.

• A5 Wagyu: Premium Japanese beef served with maitake mushroom and black truffle.
• Antelope Broth: A rich starter broth infused with ginger and thyme.
• Aebleskiever: A spherical Danish pancake served savory with caviar and crème fraîche.
• Yellowtail: Fresh fish prepared with sesame and caviar.
• Duck: Roasted duck breast paired with butternut squash and pumpkin seeds.
• Cara Cara Orange: A refreshing dessert course featuring lime leaf and goat milk.

The beverage program at Beckon features curated wine pairings designed to complement the specific flavor profiles of the current tasting menu. Guests select from an extensive bottle list, a tidy collection of cocktails, or an efficient spirit selection. Beckon’s drink and beverage options are outlined below.

• Wine Pairing: A progression of wines chosen to match each course of the tasting menu available for purchase when booking.
• Cocktails: A collection of mixed drinks utilizing spirits and ingredients that mirror the current culinary theme.
• Spirits: An efficient selection of high-quality liquors for sipping or mixing.
• Wine by the Glass: Individual pours available for guests who prefer not to commit to a full pairing.

The cheapest meal on the Beckon menu is the standard Winter Tasting Menu which costs $215.00 per person. This single price point covers the entire multi-course culinary experience as the establishment does not offer a la carte options or lower-priced lunch menus.

The most expensive meal on the Beckon menu is the Sweetheart Moon Valentine's Day experience which costs $250.00 per person. This special event menu features exclusive courses and tailored substitutions offered on February 14th and 15th.

The healthiest meals on the Beckon menu are found within the Seasonal Vegetarian and Pescatarian offerings. The Vegetarian menu features nutrient-dense dishes like Carrot with Za'atar and Mustard Greens and Maitake with Celery Root and Cress. The Pescatarian option includes lean proteins such as Bass with Tarragon and Daikon and Scallop with Spring Garlic and Turnip.

Beckon rarely offers special offers or discounts due to the exclusive limited-seating nature of the experience. The establishment occasionally hosts special event menus like The Sweetheart Moon for Valentine's Day where the price increases to $250.00 per person to reflect the enhanced offering.

No, Beckon does not maintain a loyalty program or rewards system as the focus remains on delivering a singular high-quality hospitality experience for every guest regardless of visit frequency.

No, Beckon does not offer family meal bundles or takeout options. The dining concept relies strictly on the in-person chef-counter performance which cannot be replicated for off-site consumption.

No, Beckon does not offer vegan options. The kitchen states an inability to accommodate vegan, dairy-free, or allium-free diets due to the complexity and preparation style of the tasting menu noting that menus will be moderately to significantly modified if guests cannot eat animals, fish, shellfish, or their by-products.

Yes, Beckon offers gluten-free options provided that guests communicate this dietary requirement in the questionnaire sent with the reservation confirmation. The culinary team adjusts the tasting menu to accommodate dietary requests allowing plenty of time to prepare suitable alternatives.

No, Beckon is not pet-friendly due to the intimate indoor dining space and open kitchen format which prohibit animals with the exception of service animals trained to perform specific tasks.

No, guests cannot order à la carte at Beckon as the restaurant operates exclusively on a prepaid prix fixe tasting menu basis requiring all diners to participate in the full multi-course experience over approximately two-and-a-half hours.

Beckon offers services including private event buyouts, luxury transportation partnerships, and gift card sales. The venue partners with Mile High Chauffeur to provide luxury car service to and from the restaurant at an hourly rate. Guests can also purchase gift cards online which can be mailed or emailed to recipients.

The Beckon Denver dress code is undefined as the establishment states that no dress code is required to encourage guests to feel comfortable in the vivacious atmosphere.

No, Beckon does not offer off-site catering services. The culinary team focuses entirely on the on-site chef's counter experience at the Larimer Street location.

Yes, Beckon allows renting the entire restaurant for private occasions accommodating up to 18 guests for a full buyout. Interested guests must fill out a request form to discuss details found on the website.

No, Beckon does not manage house delivery services or takeout. The experiential nature of the dining service requires guests to be present in the dining room to enjoy the multi-course meal as intended.

Customer feedback for Beckon consistently praises the service and the theatrical nature of the open kitchen earning it accolades like Denver's Best Restaurants List from 5280 Magazine. Reviews frequently mention the storytelling aspect of the meal and the precision of the wine pairings with many guests citing the Michelin Star status as well-deserved.

The top competitors of Beckon include The Wolf's Tailor and Bruto which also offer high-end tasting-menu-focused dining in Denver. A list of Beckon’s competitors is provided below.

• The Wolf's Tailor: The Wolf's Tailor specializes in seasonal tasting menus featuring wild game and fermentation holding a Michelin Star.
• Bruto: Bruto offers an intimate chef's counter experience with a focus on Latin American ingredients and hearth cooking also a Michelin Star recipient.
• Mizuna: Mizuna serves French-inspired fine dining with a monthly changing menu in a white-tablecloth setting.
• Olivia: Olivia focuses on handmade pasta and Italian fine dining competing for the upscale dinner demographic.
• Uchi: Uchi provides a high-end sushi and Japanese tasting menu experience in the RiNo district.

Beckon offers an intimate chef's counter dining experience centered around a multi-course tasting menu. Eighteen guests sit facing the open kitchen interacting directly with the chefs as each course is prepared, plated and explained in a communal yet personal setting. The experience lasts approximately two-and-a-half hours and is characterized by high energy loud music and a lack of pretension.

Yes, Beckon is considered a Michelin Star restaurant in Denver having received One Star in the Michelin Guide for 2023, 2024, and 2025. This distinction recognizes the establishment for high-quality cooking, distinct flavors and a consistent culinary personality.