Bonefish Grill Grilled Specialties Prices
Bonefish Grill's grilled specialties menu features fresh seafood and land-based proteins prepared on a wood-burning grill. Every entrée on the Bonefish Grill Simply Grilled menu includes a choice of a signature side and seasonal vegetables. These selections are seasoned with a choice of house-made sauces like Lemon Butter, Lime Tomato Garlic, or Pan-Asian. Based on the latest Bonefish Grill grilled specialties menu prices, the most affordable selection is the 8oz Chicken Breast starting at $23.30, while the highest priced item is the 7oz Barrel Cut Filet & Lobster Tail, reaching $48.40 in high-cost markets like Tallahassee, FL. The average price for Bonefish Grill grilled specialties is between $25.00 and $35.00.
Bonefish Grill menu prices 2026
How much is an Atlantic Salmon?
An order of Atlantic Salmon involves Bonefish Grill grilled specialties menu prices ranging from $24.90 to $25.50. This fish is wood-grilled and served with a choice of two sides. The Atlantic Salmon costs $24.90 in Montgomery, and $25.50 in Tallahassee.
How much is a Mahi Mahi?
Based on the current Bonefish Grill grilled specialties menu prices, Mahi Mahi costs $24.90 to $25.40 as part of the seasonal partner selections. This firm-textured fish is grilled and paired with signature sauces. The Mahi Mahi costs $24.90 in Montgomery, and $25.40 in Tallahassee.
How much is a Chilean Sea Bass?
Ordering a Chilean Sea Bass involves Bonefish Grill grilled specialties menu prices from $39.90 to $40.40. This premium white fish provides a rich flavor and is a staple of the high-end grilled menu. The Chilean Sea Bass costs $39.90 in Montgomery, and $40.40 in Tallahassee.
How much is a Rainbow Trout?
The price of a Rainbow Trout ranges from $24.90 to $25.40 on the latest Bonefish Grill grilled specialties menu prices list. This entrée features trout grilled over a wood fire and seasoned with island-inspired spices. The Rainbow Trout costs $24.90 in Montgomery, and $25.40 in Tallahassee.
How much are Scallops & Shrimp?
Ordering an order of Scallops & Shrimp involves Bonefish Grill grilled specialties menu prices of $29.70 to $30.20. This platter includes jumbo shrimp and tender scallops grilled with lemon and garlic butter. The Scallops & Shrimp cost $29.70 in Montgomery, and $30.20 in Tallahassee.
How much is a Chicken Breast?
An order of the 8oz Chicken Breast carries Bonefish Grill grilled specialties menu prices of $23.30 to $23.80. The chicken is seasoned with signature herbs and wood-grilled to order. The Chicken Breast costs $23.30 in Montgomery, and $23.80 in Tallahassee.
How much is a Pork Tenderloin?
The cost of the grilled Pork Chop involves Bonefish Grill grilled specialties menu prices from $25.70 to $26.20. This bone-in 12oz cut is prepared on the wood grill to ensure a juicy consistency. The Pork Chop costs $25.70 in Montgomery, and $26.20 in Tallahassee.
How much is a 7 oz Barrel Cut Filet?
Getting the 7 oz Barrel Cut Filet involves Bonefish Grill grilled specialties menu prices between $34.90 and $35.40. This lean, tender beef cut is seasoned and wood-grilled to the guest's preferred doneness. The Barrel Cut Filet costs $34.90 in Montgomery, and $35.40 in Tallahassee.
How much is a Filet & Lobster Tail?
Ordering a Filet & Lobster Tail results in Bonefish Grill grilled specialties menu prices of $47.90 to $48.40. This land-and-sea pairing features a 7oz filet alongside a cold-water lobster tail. The Filet & Lobster Tail costs $47.90 in Montgomery, and $48.40 in Tallahassee.
How much is a 9 oz Sirloin?
The price of a 9 oz Sirloin is $26.50 to $27.00 based on the current Bonefish Grill grilled specialties menu prices. This steak is wood-grilled and served with two signature sides. The Sirloin costs $26.50 in Montgomery, and $27.00 in Tallahassee.
How much is a Bone-In Pork Chop?
An order of the Bone-In 12oz Pork Chop carries Bonefish Grill grilled specialties menu prices of $25.70 to $26.20. This dish offers a hearty alternative to seafood selections. The Bone-In Pork Chop costs $25.70 in Montgomery, and $26.20 in Tallahassee.
Bonefish Grill Grilled Specialties Prices by Year
PriceListo maintains yearly records indicating that Bonefish Grill grilled specialties menu prices have transitioned from standard casual dining rates to premium specialty tiers. Over the last decade, the brand has increased its focus on barrel-cut steaks and high-grade seafood imports, which has moved the category toward a higher price point. Annual adjustments reflect the rising energy costs for high-heat grill operation and the logistical requirements of maintaining fresh meat and seafood supplies. The table below lists the chronological price changes for these wood-grilled selections.
| Year (Index) | Name | Price |
|---|---|---|
| 2021 | Atlantic Salmon | $20.90 |
| 2021 | Mahi Mahi | $20.90 |
| 2021 | Chilean Sea Bass | $33.50 |
| 2021 | Rainbow Trout | $20.90 |
| 2021 | Scallops & Shrimp | $25.10 |
| 2021 | Chicken Breast | $19.70 |
| 2021 | Pork Tenderloin | $21.70 |
| 2021 | 7 oz Barrel Cut Filet | $29.50 |
| 2021 | Filet & Lobster Tail | $40.50 |
| 2021 | 9 oz Sirloin | $22.50 |
| 2021 | Bone-In Pork Chop | $21.70 |
| 2022 | Atlantic Salmon | $21.70 |
| 2022 | Mahi Mahi | $21.70 |
| 2022 | Chilean Sea Bass | $34.80 |
| 2022 | Rainbow Trout | $21.70 |
| 2022 | Scallops & Shrimp | $26.00 |
| 2022 | Chicken Breast | $20.40 |
| 2022 | Pork Tenderloin | $22.50 |
| 2022 | 7 oz Barrel Cut Filet | $30.60 |
| 2022 | Filet & Lobster Tail | $42.00 |
| 2022 | 9 oz Sirloin | $23.30 |
| 2022 | Bone-In Pork Chop | $22.50 |
| 2023 | Atlantic Salmon | $22.50 |
| 2023 | Mahi Mahi | $22.50 |
| 2023 | Chilean Sea Bass | $36.10 |
| 2023 | Rainbow Trout | $22.50 |
| 2023 | Scallops & Shrimp | $26.90 |
| 2023 | Chicken Breast | $21.10 |
| 2023 | Pork Tenderloin | $23.30 |
| 2023 | 7 oz Barrel Cut Filet | $31.70 |
| 2023 | Filet & Lobster Tail | $43.50 |
| 2023 | 9 oz Sirloin | $24.10 |
| 2023 | Bone-In Pork Chop | $23.30 |
| 2024 | Atlantic Salmon | $23.30 |
| 2024 | Mahi Mahi | $23.30 |
| 2024 | Chilean Sea Bass | $37.40 |
| 2024 | Rainbow Trout | $23.30 |
| 2024 | Scallops & Shrimp | $27.80 |
| 2024 | Chicken Breast | $21.80 |
| 2024 | Pork Tenderloin | $24.10 |
| 2024 | 7 oz Barrel Cut Filet | $32.80 |
| 2024 | Filet & Lobster Tail | $45.00 |
| 2024 | 9 oz Sirloin | $24.90 |
| 2024 | Bone-In Pork Chop | $24.10 |
| 2025 | Atlantic Salmon | $24.10 |
| 2025 | Mahi Mahi | $24.10 |
| 2025 | Chilean Sea Bass | $38.60 |
| 2025 | Rainbow Trout | $24.10 |
| 2025 | Scallops & Shrimp | $28.80 |
| 2025 | Chicken Breast | $22.60 |
| 2025 | Pork Tenderloin | $24.90 |
| 2025 | 7 oz Barrel Cut Filet | $33.90 |
| 2025 | Filet & Lobster Tail | $46.50 |
| 2025 | 9 oz Sirloin | $25.70 |
| 2025 | Bone-In Pork Chop | $24.90 |
| 2026 | Atlantic Salmon | $24.90 |
| 2026 | Mahi Mahi | $24.90 |
| 2026 | Chilean Sea Bass | $39.90 |
| 2026 | Rainbow Trout | $24.90 |
| 2026 | Scallops & Shrimp | $29.70 |
| 2026 | Chicken Breast | $23.30 |
| 2026 | Pork Tenderloin | $25.70 |
| 2026 | 7 oz Barrel Cut Filet | $34.90 |
| 2026 | Filet & Lobster Tail | $47.90 |
| 2026 | 9 oz Sirloin | $26.50 |
| 2026 | Bone-In Pork Chop | $25.70 |
Preparation standards and the cost of maintaining a wood-burning grill determine the baseline for Bonefish Grill grilled specialties menu prices. Several variables contribute to the overhead of this menu category.
- Protein Market Volatility. Wholesale price shifts for Atlantic salmon, lobster tails, and barrel-cut beef directly impact the retail rates for the most expensive items.
- Wood-Fire Fuel Consumption. Procuring specific hardwoods like oak or hickory for constant grill operation adds to the utility and supply overhead.
- Manual Prep Labor. Kitchen staff spend significant time daily hand-cleaning shrimp and portioning whole fish fillets and steaks.
- Logistics of Temperature. Delivering fresh, non-frozen protein multiple times per week to every restaurant adds significant freight and refrigeration expenses.
The average price for a Bonefish Grill grilled specialties menu item was $20.00 to $28.00 in 2018. During this period, the 9oz sirloin was available for under $24.00 in most residential markets. Data confirms that the baseline for a premium grilled entrée moved past the twenty-five dollar mark after 2021 as the brand handled rising distribution and labor costs. Recent trackers show the current national average for a grilled specialty plate has reached $32.00.
The Bonefish Grill grilled specialties menu prices for Sea Bass and Filet combinations have shown the most substantial growth. Statistical records confirm that the Filet & Lobster Tail moved from an average national price under $40.00 in 2017 to current costs exceeding $47.00. This trend follows the rising wholesale costs of cold-water lobster and premium aged beef.
The 8oz Chicken Breast and Rainbow Trout remained the most stable among Bonefish Grill grilled specialties menu prices over the last decade. These selections use staple proteins with lower market volatility compared to specialized sea bass or lobster. High-volume procurement allows the brand to keep price points for these items steadier than the more complex multi-protein alternatives.
Why do Bonefish Grill prices vary by location?
Bonefish Grill's grilled specialties have different prices across many of its locations because individual restaurant owners set rates that align with local property taxes and state-specific labor laws. A restaurant in Tallahassee faces higher operating burdens than a standalone location in Montgomery. Moreover, the distance from seafood distribution hubs can influence the cost of fresh imports.
Bonefish Grill's Prices — Tallahassee, FL
Current average prices as of August 2026
| Item | Price (USD) |
|---|---|
| Atlantic Salmon | $25.40 |
| Mahi Mahi | $25.40 |
| Chilean Sea Bass | $40.40 |
| Rainbow Trout | $25.40 |
| Scallops & Shrimp | $30.20 |
| Chicken Breast | $23.80 |
| Pork Tenderloin | $26.20 |
| 7 oz Barrel Cut Filet | $35.40 |
| Filet & Lobster Tail | $48.40 |
| 9 oz Sirloin | $27.00 |
| Bone-In Pork Chop | $26.20 |
Bonefish Grill's Prices — Montgomery, AL
Current average prices as of August 2026
| Item | Price (USD) |
|---|---|
| Atlantic Salmon | $24.90 |
| Mahi Mahi | $24.90 |
| Chilean Sea Bass | $39.90 |
| Rainbow Trout | $24.90 |
| Scallops & Shrimp | $29.70 |
| Chicken Breast | $23.30 |
| Pork Tenderloin | $25.70 |
| 7 oz Barrel Cut Filet | $34.90 |
| Filet & Lobster Tail | $47.90 |
| 9 oz Sirloin | $26.50 |
| Bone-In Pork Chop | $25.70 |
Bonefish Grill's Prices — Orlando, FL
Current average prices as of August 2026
| Item | Price (USD) |
|---|---|
| Atlantic Salmon | $25.40 |
| Mahi Mahi | $25.40 |
| Chilean Sea Bass | $40.40 |
| Rainbow Trout | $25.40 |
| Scallops & Shrimp | $30.20 |
| Chicken Breast | $23.80 |
| Pork Tenderloin | $26.20 |
| 7 oz Barrel Cut Filet | $35.40 |
| Filet & Lobster Tail | $48.40 |
| 9 oz Sirloin | $27.00 |
| Bone-In Pork Chop | $26.20 |
Bonefish Grill's Prices — Tampa, FL
Current average prices as of August 2026
| Item | Price (USD) |
|---|---|
| Atlantic Salmon | $25.20 |
| Mahi Mahi | $25.20 |
| Chilean Sea Bass | $40.20 |
| Rainbow Trout | $25.20 |
| Scallops & Shrimp | $30.00 |
| Chicken Breast | $23.60 |
| Pork Tenderloin | $26.00 |
| 7 oz Barrel Cut Filet | $35.20 |
| Filet & Lobster Tail | $48.20 |
| 9 oz Sirloin | $26.80 |
| Bone-In Pork Chop | $26.00 |
Bonefish Grill's Prices — Atlanta, GA
Current average prices as of August 2026
| Item | Price (USD) |
|---|---|
| Atlantic Salmon | $25.20 |
| Mahi Mahi | $25.20 |
| Chilean Sea Bass | $40.20 |
| Rainbow Trout | $25.20 |
| Scallops & Shrimp | $30.00 |
| Chicken Breast | $23.60 |
| Pork Tenderloin | $26.00 |
| 7 oz Barrel Cut Filet | $35.20 |
| Filet & Lobster Tail | $48.20 |
| 9 oz Sirloin | $26.80 |
| Bone-In Pork Chop | $26.00 |
Bonefish Grill's Prices — Jacksonville, FL
Current average prices as of August 2026
| Item | Price (USD) |
|---|---|
| Atlantic Salmon | $25.20 |
| Mahi Mahi | $25.20 |
| Chilean Sea Bass | $40.20 |
| Rainbow Trout | $25.20 |
| Scallops & Shrimp | $30.00 |
| Chicken Breast | $23.60 |
| Pork Tenderloin | $26.00 |
| 7 oz Barrel Cut Filet | $35.20 |
| Filet & Lobster Tail | $48.20 |
| 9 oz Sirloin | $26.80 |
| Bone-In Pork Chop | $26.00 |
Yes, the prices of Bonefish Grill's grill specialties are affected by inflation because annual adjustments handle the higher costs of fuel for distribution and the energy needed for constant grill operation. Prices have increased $1.00 to $3.00 per item over the last three years to counter these economic pressures. These adjustments ensure the brand can continue to provide quality ingredients without lowering standards.
The cost of the ingredients used in Bonefish Grill's grilled specialties menu affect the prices directly as wholesale procurement rates for beef and seafood dictate the menu rates. A 10 percent increase in the price of Atlantic salmon leads to a measurable jump in the cost of all salmon-based entrees. Sourcing costs for specialty items like barrel-cut beef also dictate the final retail price for Simply Grilled selections.
Yes, Bonefish Grill restaurants often have the Today's Specials Limited Time Offer with promotional prices that provide lower entry points for seafood lovers. These specials feature fresh catches not found on the permanent menu at a competitive rate.
Yes, ordering a grilled item as part of a combination like the Filet & Lobster Tail results in a lower price per protein unit than ordering them individually. This bundling provides guests with a better overall value for a multi-protein dinner. Standalone grilled specialties remain at full menu price when ordered outside of these promotional combinations.
Delivery platforms like Grubhub, Ubereats and DoorDash have added costs through built-in markups of 15 to 25 percent on Bonefish Grill grilled specialties menu prices. A Chilean Sea Bass priced at $39.90 in-store is often listed for $48.00 on a mobile app before additional delivery and service fees are added. This results in a higher total for the customer compared to dining inside the restaurant.
What are the Other Menus of Bonefish Grill?
Other menus of Bonefish Grill include the signature Seafood Specialties and beverages. The following list details the specific categories available for guests.