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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Botika prices confirmed by PriceListo at the following location:
303 Pearl Pkwy,
San Antonio,
TX,
78215,
US
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"Green" Fried Rice
Red beans and rice "cake," pork katsu, fried egg, and sweet plantain emulsion.
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$10.00 |
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Bon Lai Salad (Appetizers)
Cucumber, green papaya, carrots, lime, toasted nuts, Thai basil, and mint.
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$7.00 |
N/A
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Bon Lai Salad
Cucumber, green papaya, carrots, lime, toasted nuts, Thai basil, and mint.
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$7.00 |
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Ginger Chicken-Shitake Buns
Hoison, green onion, mint, daikon, and carrot pickle.
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$10.00 |
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Ginger Chicken-Shitake Buns (Appetizers)
Hoison, green onion, mint, daikon, and carrot pickle.
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$10.00 |
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Tuna Roll Achevichado
Nori, tuna salad, cucumber, avocado, crispy noodles, Nikkei tiger's milk dipping sauce.
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$11.00 |
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Ceviche Carretillero
Our selection of seafood, bibb lettuce, choclo, and potato causa.
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$11.00 |
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Chika Ta Eggrolls (Appetizers)
Chicken, rice glass noodles, mushroom, ginger-citrus dipping sauce.
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$8.00 |
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Chika Ta Eggrolls
Chicken, rice glass noodles, mushroom, ginger-citrus dipping sauce.
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$8.00 |
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Beef Yakitori Teriyaki
Over steamed rice, furikakke and sesame seeds.
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$11.00 |
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"Green" Fried Rice (Main)
Red beans and rice "cake," pork katsu, fried egg, and sweet plantain emulsion.
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$10.00 |
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Huancaina Noodles
Aji Amarillo sauce, parmesan, sweet drop peppers, sesame seeds, and salsa criolla.
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$10.00 |
N/A
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Vegetables Chao Fan
Our daily selection of vegetables stir fried with siyao sauce and peanut.
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$7.00 |
N/A
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Butifarra Pork Sandwich (Main)
Roasted pork roulade, yucca fries, and huancaina mayo.
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$12.00 |
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Butifarra Pork Sandwich
Roasted pork roulade, yucca fries, and huancaina mayo.
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$12.00 |
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Rice & Beans Cake "Tacu Tacu"
Red beans and rice "cake", pork katsu, fried egg, sweet plantain emulsion.
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$12.00 |
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Grilled Sirloin
Yucca fries, avocado emulsion, and chimichurri.
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$16.00 |
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Pulpo "Al Olivo"
Slow poached octopus, Botija olive mayonnaise, fried yucca tomato and arugula salad.
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$11.00 |
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| Steamed Jazmin Rice | $5.00 |
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| Yucca Fries with House Aji | $5.00 |
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| Miso Soup Cup | $5.00 |
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| Tostones with Avocado Emulsion | $5.00 |
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| Sweets | |||||
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| Sorbets | $6.00 |
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Vegetarian Plantain Roll
Cucumber, avocado, green onion, cream cheese, and chifles.
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$15.00 |
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Peruvian Fried Rice "Chaufa"
Crispy pork belly with sofrito, aji amarillo, and salsa criolla.
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$16.00 |
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| Starters | |||||
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Tuna Tartar and Crackers
Ahi tuna, wasabi mayo, green onion, and crispy rice crackers.
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$13.00 |
N/A
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Chiki Ta Egg Rolls
Chicken, rice glass noodles, mushroom, and ginger-citrus dipping sauce.
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$9.00 |
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Chiki Ta Egg Rolls (Starters)
Chicken, rice glass noodles, mushroom, and ginger-citrus dipping sauce.
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$9.00 |
N/A
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Gyozas
Pork and cabbage dumplings, smoked tea brother, and spicy mustard dipping sauce.
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$9.00 |
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Steamed Buns
Hoisin-shiitake braised pork, fresh herbs, pickled carrots, and daikon.
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$12.00 |
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Duck Confit & Potato Empanadas
Andean style empenadas, tangy salsa criolla, rocato chilli aioli.
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$10.00 |
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Salmon Tiradito
Passion fruit tiger's milk, green onion, potato "causa," and crispy green platin.
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$14.00 |
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Classic
Chef's daily seafood selection with red onion, pisco tiger's milk, potato "causa," corn, and bibb lettuce.
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$13.00 |
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Nikkei
Chef's daily seafood selection with soy/ginger and aji limo tiger's milk, sweet potato "causa", corn, and bibb lettuce.
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$13.00 |
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Beef Tiradito
Thinly sliced and seared tenderloin, thai basil, mint, avocado, tiger's milk, and fried yucca.
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$13.00 |
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| Soups and Salads | |||||
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Seasonal Miso
Pumpkin, fennel, shallots, mushrooms, queso fresco, and green onion seaweed.
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$5.00 |
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Solterito Salad
Arugula, fava beans, corn, queso fresco, parsley, and red onion.
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$8.00 |
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Green Papaya Cucumber Salad
Julienne green papaya, cucumber, carrots, lime juice, toasted nuts, thai basil, and mint.
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$7.00 |
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Shrimp & Chicken "Chupe" Chowder
Corn, potatoes, green onion, red quinoa, and spicy aji marasol oil.
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$5.00 |
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Daily Catch
Miso glaze, steamed rice, and green papaya salad.
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$22.00 |
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Grilled Chicken
Peruvian marinade, roasted baby potatoes, and green salad.
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$16.00 |
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Grilled Chicken (From the Grill)
Peruvian marinade, roasted baby potatoes, and green salad.
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$16.00 |
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Anticuchos de Pollo
Skewered chicken in anticuchero sauce, Peruvian potatoes, and corn salad.
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$11.00 |
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Anticuchos de Pollo (From the Grill)
Skewered chicken in anticuchero sauce, Peruvian potatoes, and corn salad.
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$11.00 |
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Lomo Saltado
Thinly sliced tenderloin, shoe string potatoes, steamed rice, fried egg, sweet plantain puree, and "siyao" sauce.
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$17.00 |
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Grilled Ribeye
Avocado emulsion, fried yucca, and salsa criolla.
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$26.00 |
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| Rice and Noodles | |||||
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Huancaina Noodles
Aji amarillo sauce, parmesan, egg noodles, sweety drop peppers, and sesame seeds.
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$14.00 |
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Short Rib Noodles
Braised beef short ribs, egg noodles, edamame, mung beans, aji amarillo, and soft yolk emulsion.
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$16.00 |
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Peruvian Fried Rice "Chaufa" (Rice and Noodles)
Crispy pork belly with sofrito, aji amarillo, and salsa criolla.
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$16.00 |
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Shrimp & Almond Fried Rice
Shrimp, wild mushrooms, almonds, crispy shallot, and rocoto chili aioli.
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$17.00 |
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| Sides | |||||
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| Japanese Peanuts | $6.00 |
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| Stir Fried Vegetables | $7.00 |
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| Stir Fried Vegetables (Sides) | $7.00 |
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| Steamed Jazmin Rice | $5.00 |
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| Yucca Fries with House Aioli | $5.00 |
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| Tostones with Avocado Emulsion | $5.00 |
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| Chef Rolls | |||||
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Botika Roll
Changes daily, always great.
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$16.00 |
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Botika Roll (Chef Rolls)
Changes daily, always great.
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$16.00 |
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Vegetarian Plantain Roll (Chef Rolls)
Cucumber, avocado, green onion, cream cheese, and chifles.
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$15.00 |
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Crab and Corn Roll
Spicy lump crab salad, sweet corn salad, and unagi sauce.
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$15.00 |
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Buenazo Roll
Shrimp, avocado, mango, crispy rice noodles, and sweet aji sauce.
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$15.00 |
N/A
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Gyozas
Pork and cabbage dumplings, miso and sake broth, spicy mustard.
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$9.00 |
N/A
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Tempura Shrimp
Sesame and togarashi batter, sweet and sour sauce.
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$12.00 |
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Steamed Buns
Hoisin-shitake roasted pork.
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$9.00 |
N/A
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Tempura Eggplant
Spicy soy dipping sauce.
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$9.00 |
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Tempura Eggplant (Appetizers)
Spicy soy dipping sauce.
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$9.00 |
N/A
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Char Siu Ribs
Ginger, soy, and sugar glaze.
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$10.00 |
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Spicy Soba Noodle Salad
Szechuan pepper dressing, carrots, peppers, red onions, green onions, and sesame seeds.
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$8.00 |
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Spicy Soba Noodle Salad (Appetizers)
Szechuan pepper dressing, carrots, peppers, red onions, green onions, and sesame seeds.
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$8.00 |
N/A
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Seasonal Miso
White miso, fennel, shallots, shitake mushrooms, queso fresco, and seaweed.
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$5.00 |
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Seasonal Miso (Appetizers)
White miso, fennel, shallots, shitake mushrooms, queso fresco, and seaweed.
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$5.00 |
N/A
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Takoyaki
Grilled octopus, wheat batter, and green.
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$9.00 |
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Frittata Huancaina
Potatoes, red bell peppers, huancaina sauce, queso fresco, black olives, and fava bean salad.
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$13.00 |
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Sunday Ceviche
Seafood selection, bloody mary and pisco tiger's milk, and green olives.
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$13.00 |
N/A
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Fried Chicken and Waffles
"Haarage" Japanese style chicken, quinoa waffles, and spiced syrup "de chancaca".
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$13.00 |
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Fried Chicken and Waffles (Mains)
"Haarage" Japanese style chicken, quinoa waffles, and spiced syrup "de chancaca".
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$13.00 |
N/A
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Steak, Egg, and Frites
Butterfly sirloin, sunny side egg and house shoestring fries, and chimichurri sauce.
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$18.00 |
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"Butifarra" Roasted Pork Sandwich
Roasted pork loin, brioche bun, huancaina sauce, salsa criolla, and yucca fries.
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$12.00 |
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Yucca Fries
With huancaina sauce.
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$5.00 |
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| Steamed Jazmine Rice | $5.00 |
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Tostones
With avocado emulsion and salsa criolla.
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$5.00 |
N/A
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Stir-Fry Vegetable Selection
With house "siyao" sauce.
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$7.00 |
N/A
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Nutella Waffle (Dessert)
Berries compote.
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$6.00 |
N/A
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Nutella Waffle
Berries compote.
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$6.00 |
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"Alfajor"
Shortbread crumble, dulce de leche ice cream, and crispy coconut.
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$6.00 |
N/A
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