Cafe Athena Menu
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Keftedes
$13.00
Seasoned meat balls of ground beef with herbs and regional spices. Broiled and topped with our fresh tomato-herb sauce and...
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Calamari
$12.00
A classic Greek Islands appetizer. Tender baby squid in crisp light breading. Served with red pepper aioli sauce.
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Fassoulia
$11.75
A nourishing appetizer. Fava beans marinated with garlic, lemon juice and olive oil. Topped with tomatoes, scallions and parsley. Served...
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Feta Bruschetta
$11.00
Imported feta “sheep’s milk” cheese, roma tomato, fresh basil, mint and garlic with balsamic vinegar and extra virgin olive oil....
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Saganaki
$12.00
Imported sheep’s milk Vlahotiri cheese flamed at your table with brandy. Served with Pita bread.
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Papoutsakia with Rice Pilaf
$13.00
Italian eggplant filled with seasoned ground leg of lamb, onion and pine nuts. Topped with tomato sauce, fresh basil and...
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Hummos
$8.75
A favorite dip of garbanzo beans, fresh garlic, lemon juice and sesame paste. Garnished with paprika and cumin with a...
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Tzatziki
$8.25
A traditional Greek dip, combines yogurt with grated cucumbers, fresh garlic and dill weed.
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Baba Ghannouj
$10.50
Broiled eggplant blended and seasoned with garlic, parsley, lemon juice, pomegranate molasses and sesame sauce.
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Spanaki Lemonato
$10.00
A refreshing blend of spinach, fresh garlic, cilantro and olive oil. Served with lemon wedges.
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Skordalia
$8.75
A fresh garlic spread with potato and cilantro. Adorned with sweet Anaheim pepper and grilled zucchini.
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Spanakopita
$9.50
Triangles of flaky filo filled with a tasty blend of spinach, onion, feta cheese, onion, eggs and basil.
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Bourekia
$10.00
Four rolls of filo filled with seasoned 100% lean ground leg of lamb, and onion.
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Dolmades
$10.50
Grape leaves stuffed with a blend of seasoned ground beef, rice, and herbs. Braised delicately and served with tzatziki sauce.
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Yalandji
$9.00
A favorite Greek appetizer with filling of rice, fresh tomato, red pepper, onion, mint and pomegranate molasses. Served chilled.
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Salmon Dolmas
$11.50
Fresh salmon filets seasoned and wrapped in grape leaves. Broiled and served with skordalia sauce.
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Avgolemono
$5.00
The traditional egg-lemon soup. Made with rice, orzo and chicken broth. Served with lemon.
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Lentil
$5.00
A popular soup, made with carrots, celery and tomatoes.
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Tomato Basil
$5.00
Roasted ripe plum-tomato with carrots, fresh basil, a touch of cream and chicken broth.
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Greek
$8.00
Crisp lettuce, tomatoes, cucumbers, red onion, feta cheese and kalamata olives. Served with our vinaigrette dressing and warm pita bread.
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Horiatiki
$12.25
A traditional villager salad of Mediterranean cucumbers, tomatoes, sweet peppers, feta cheese, kalamata olives and red onion tossed in our...
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Mediterranean
$8.50
Spring greens tossed with white balsamic vinaigrette, sun-dried tomatoes, roasted walnuts and gorgonzola cheese. Served with warm pita bread.
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Tabouleh
$10.75
Parsley, bulgur wheat, tomatoes and onion in an olive oil-lemon juice marinade. Served on romaine lettuce leaves and a basket...
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Gyros
$10.00
Seasoned blend of beef and lamb. Broiled on the rotisserie and wrapped in pita bread with lettuce, tomatoes and onion....
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Chicken Souvlaki
$10.00
Marinated and char-broiled chicken breast. Wrapped in pita bread with lettuce, tomatoes and onion. Served with tzatziki sauce.
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Chicken Aioli
$10.50
Diced chicken breast tossed with fresh pesto sauce and sun-dried tomatoes. wrapped in pita bread with spring mix. Served with...
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Beef Souvlaki
$11.50
Marinated chunks of beef sirloin char-broiled and wrapped in pita bread with lettuce, tomatoes and onion. Served with tzatziki sauce.
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Falafel
$9.50
Patties of blended garbanzo and fava beans with herbs and mid-eastern spices. Flash-fried and wrapped in pocket pita bread with...
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Papoutsakia w/Rice Pilaf
$13.00
Italian eggplant filled with seasoned ground leg of lamb, onion and pine nuts. Topped with tomato sauce, fresh basil and...
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Athena's Pizza
$11.50
Our gourmet thin crust topped with tomato-herb sauce, artichoke hearts, olives, sun-dried tomatoes, fresh basil, feta and mozzarella. No Changes,...
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Grilled Vegetables
$9.50
Marinated and fire-roasted eggplant, zucchini, yellow squash and sweet red pepper. Wrapped in pocket pita bread with lettuce, tomatoes and...
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Apollo's Pizza
$11.50
Our gourmet thin crust topped with pesto sauce, chicken breast, sweet red pepper, mushroom, feta and mozzarella. No Changes, Holds...
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Zeus' Pizza
$11.50
Tomato-herb sauce, Pepperoni, red onion, Italian sausage, green pepper, Mozzarella
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Gyros Plate
$17.75
A generous portion of gyros meat served with warm pita bread, briami, rice pilaf and tzatziki sauce.
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Moussaka
$18.75
A traditional casserole. Layers of eggplant, zucchini and seasoned ground leg of lamb. Topped with bechamel sauce and vlahotyri cheese....
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Beef Kebab
$20.75
Marinated chunks of sirloin, char-broiled to your liking with zucchini, onion, mushroom and red bell pepper. Served with briami, rice...
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Shawarma
$22.25
Marinated and broiled strips of beef sirloin. Roasted tomato, pocket pita, Tahini sauce, rosemary new potatoes and red pepper aioli.
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Chicken Kebab
$18.00
Marinated chunks of chicken breast char-broiled with onion, red bell pepper, mushroom and zucchini. Served with briami, rice pilaf and...
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Riganato
$19.25
Half chicken, marinated with lemon juice, olive oil and oregano. roasted and served with briami, lemon potatoes and garlic aioli...
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Chicken Couscous
$19.25
A traditional moorish dish with a Greek touch. Braised chicken breast with carrots and zucchini. Served with raisin couscous and...
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Cretan Salmon
$21.50
We select only the freshest catch of salmon to marinate and oven broil. Served with spanaki lemonato and skordalia (both...
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Shrimp Scorpio
$20.50
Oven roasted prawns, served with artichoke hearts on a bed of rice Pilaf and our fresh tomato-herb sauce. Garnished with...
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Falafel Plate
$18.50
Crisp falafel patties. Served with hummus, tabouleh, pocket pita bread and tahini sauce. Garnished with tomatoes and kosher pickles.
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Spinach Pastitsio
$17.75
A baked casserole of spinach, garlic, cilantro, penne pasta and pesto. Topped with bechamel sauce and vlahotyri cheese. Served with...
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Imam Bayaldi
$17.75
Italian eggplant stuffed with raisins, walnuts, and tomatoes. Baked with tomato-herb sauce. Served with rice pilaf.
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Kids Slices of Gyros, Pita wedges and Tzatziki
$9.00
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Kids Broiled Chicken Breast with Rice Pilaf and Tzatziki
$9.50
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Baked Macaroni and Cheese
$8.25
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Kids Cheese Pizza with Homemade Pizzaioli Sauce
$8.00
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Rosemary Potatoes
$6.75
with red pepper aioli
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Side Gyros
$6.75
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Side of Falafel with Tahini
$6.75
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Ratattouille
$7.75
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Rice Pilaf
$4.75
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Greek Pita Fold or Pocket Pita
$2.45
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Side of Tzatziki, Skordalia or Tahini
$1.40
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Feta Cheese
$5.25
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Marinated Artichoke Hearts
$5.75
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Kalamata Olives
$5.75
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Side of Garlic Aioli
$1.40
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Couscous or Lentil-Wheat Pilaf
$5.25
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Side of Red Pepper Aioli
$1.40
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Perrier
$4.50
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Vikos Greek Still Natural Mineral Water
$7.25
1 LT bottle
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Baklava
$5.00
A blend of walnuts, cinnamon and cloves, between layers of filo pastry. Topped with our light rose-water syrup.
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Rizzogalo
$6.25
Rice pudding. A traditional Greek dessert, flavored with vanilla. Garnished with raisins and cinnamon.
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Galacto-Boureko
$5.50
Three rolls of filo pastry filled with our light custard and fresh orange zest. Topped with our light rose-water syrup....
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Chocolate Mousse
$7.50
Rich, brandied and classic. Topped with whipped cream.