Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
0.00
based on 0 items ratings
USD
prices currency
You are viewing the average El Pinto Restaurant & Cantina prices from 2 locations in our database.
Recommended | |||||
---|---|---|---|---|---|
Green Chile Queso Burger
8 oz. Ground Chuck patty charbroiled and smothered with blended queso, green chile, sweet onion pickle relish, bibb lettuce, and tomato. Choice of a white or wheat bun. Served with fries or choose a side substitution below.
|
$12.29 |
-
-
|
|
|
|
Ground Chuck Burger
8 oz. Ground Chuck patty charbroiled and served on a white or wheat bun with a side of El Pinto guacamole and fries. Garnished with lettuce, tomato, red onion, and a pickle slice.
|
$11.99 |
-
-
|
|
|
|
Chile Verde Con Carne Enchiladas
Three flat or rolled corn tortillas filled with green chile and pork. Served with rice and local Colorado grown dryland pinto beans.
|
$19.29 |
-
-
|
|
|
|
Calabacitas Burrito
Calabacitas and dryland pinto beans in a flour tortilla smothered in red or green chile and topped with Monterey Jack cheese. Served with a side of rice.
|
$15.29 |
-
-
|
|
|
|
Chicken Enchiladas
Three flat or rolled corn tortillas filled with chicken, Cheddar cheese, and choice of red or green chile. Served with rice and local Colorado grown dryland pinto beans.
|
$19.29 |
-
-
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Famous Red Chile Ribs
Marinated in red chile and slow baked to fall off the bone. Full rack serves three to four people.
|
$18.29 |
N/A
|
|
|
|
Fiesta Appetizer Platter
Red chile ribs, chile con queso, fresh guacamole, and chips. Serves four.
|
$22.29 |
-
-
|
|
|
|
Fiesta Appetizer Platter (Appetizers)
Red chile ribs, chile con queso, fresh guacamole, and chips. Serves four.
|
$22.29 |
N/A
|
|
|
|
El Pinto Chile Con Queso
A creamy blend of cheeses and freshly chopped green chile.
|
$9.29 |
N/A
|
|
|
|
Fresh Guacamole
Only the best fresh Hass avocados and voted “Best in the City” for 8 years.
|
$10.29 |
N/A
|
|
|
|
The Best Nachos in America
Tostadas topped and double stacked with Cheddar, Monterey Jack cheese, dryland pinto beans, guacamole, sour cream, El Pinto's green chile, and jalapeños.
|
$13.29 |
N/A
|
|
|
|
Fresh Greens Salad
A healthy mix of greens and tomatoes. Topped with sliced avocado and homemade red chile croutons.
|
$6.99 |
N/A
|
|
|
|
Quesadilla
Grilled flour tortillas with Cheddar and Monterey Jack cheese. Topped with guacamole and garnished with lettuce, tomato, and sour cream. Serves four.
|
$13.29 |
N/A
|
|
|
|
Posole
Authentic New Mexican recipe with pork, hominy, and El Pinto's hand processed red chile. Served with a flour tortilla.
|
$5.99 |
N/A
|
|
|
|
Green Chile Stew
Authentic fire-roasted and hand-peeled green chile with chicken, potatoes, and corn. Served with a flour tortilla.
|
$5.99 |
N/A
|
|
|
New Mexico Grill | |||||
---|---|---|---|---|---|
Red Chile Ribs
Marinated in Hatch red chile and slow baked to fall off the bone. Served with two sides of choice.
|
$22.29 |
-
-
|
|
|
|
Red Chile Ribs (New Mexico Grill)
Marinated in Hatch red chile and slow baked to fall off the bone. Served with two sides of choice.
|
$22.29 |
N/A
|
|
|
|
Green Chile Queso Burger (New Mexico Grill)
8 oz. Ground Chuck patty charbroiled and smothered with blended queso, green chile, sweet onion pickle relish, bibb lettuce, and tomato. Choice of a white or wheat bun. Served with fries or choose a side substitution below.
|
$12.29 |
N/A
|
|
|
|
Ground Chuck Burger (New Mexico Grill)
8 oz. Ground Chuck patty charbroiled and served on a white or wheat bun with a side of El Pinto guacamole and fries. Garnished with lettuce, tomato, red onion, and a pickle slice.
|
$11.99 |
N/A
|
|
|
Traditional Plates | |||||
---|---|---|---|---|---|
Combination Plate One
Rolled taco, tamale, red chile cheese enchilada, chile con carne, and pinto beans.
|
$19.29 |
N/A
|
|
|
|
Combination Plate Two
Two rolled tacos, tamale, green chile cheese enchilada, and pinto beans.
|
$19.29 |
N/A
|
|
|
|
Combination Plate Three
Rolled taco, red chile cheese enchilada, chile con carne, chile relleno, and pinto beans.
|
$19.29 |
N/A
|
|
|
|
Vegetarian Combination Plate
Two cheese enchiladas. Served with red or green chile, a chile relleno, dryland pinto beans, and rice.
|
$17.29 |
N/A
|
|
|
Enchilada Plates | |||||
---|---|---|---|---|---|
Chile Con Carne Enchiladas
Made with flat or rolled corn tortillas and filled with pork marinated in El Pinto's Hatch red chile. Served with rice and local Colorado grown dryland pinto beans.
|
$19.29 |
N/A
|
|
|
|
Chicken Enchiladas (Enchilada Plates)
Three flat or rolled corn tortillas filled with chicken, Cheddar cheese, and choice of red or green chile. Served with rice and local Colorado grown dryland pinto beans.
|
$19.29 |
N/A
|
|
|
|
Chile Verde Con Carne Enchiladas (Enchilada Plates)
Three flat or rolled corn tortillas filled with green chile and pork. Served with rice and local Colorado grown dryland pinto beans.
|
$19.29 |
N/A
|
|
|
|
Enchilada Combo Plate
Three rolled corn tortilla enchiladas: chile con carne, red chile cheese, and green chile cheese. Served with rice and local Colorado grown dryland pinto beans.
|
$19.29 |
N/A
|
|
|
|
Cheese Enchiladas
Three flat or rolled corn tortillas filled with Cheddar cheese and onions with choice of red or green chile. Served with rice and local Colorado grown dryland pinto beans.
|
$16.29 |
N/A
|
|
|
|
Carne Adovada Plate
Flour tortilla topped with hot and spicy lean pork marinated in red chile. Served with rice and local Colorado grown dryland pinto beans.
|
$18.29 |
N/A
|
|
|
|
Stuffed Sopapillas
Two sopapillas stuffed with red or green chile, pinto beans, and choice of chicken, beef or pork. Garnished with lettuce, tomato, and cheese, and served with rice and local Colorado grown dryland pinto beans.
|
$18.99 |
N/A
|
|
|
|
Chile Rellenos
Two flame-roasted New Mexican green chiles stuffed with cheese. Served with rice and local Colorado grown dryland pinto beans.
|
$17.29 |
N/A
|
|
|
|
Huevos Rancheros
Flour tortilla with El Pinto organic fed and pasture raised eggs. Topped with choice of chile and Cheddar cheese. Served with papitas and pinto beans.
|
$16.29 |
N/A
|
|
|
|
Tamale Plate
Three tamales. Served with pinto beans, rice, and choice of chile.
|
$16.99 |
N/A
|
|
|
|
Tostada Compuestas
Three tostada cups filled with chile con carne and dryland pinto beans. Topped with lettuce, tomatoes, cheese, sour cream, and guacamole.
|
$16.29 |
N/A
|
|
|
|
Taco Salad
Flour tortilla shell filled with choice of meat. Topped with dryland pinto beans, rice, lettuce, tomato, guacamole, cheese, sour cream, and choice of chile.
|
$16.29 |
N/A
|
|
|
|
Bowl of Chile con Carne
Lean pork in red chile.
|
$14.29 |
N/A
|
|
|
|
Taco Plate
Three folded or rolled tacos with choice of meat. Topped with lettuce and tomato, and garnished with cheese. Served with rice, pinto beans, and a side of guacamole.
|
$16.29 |
N/A
|
|
|
Burrito Plates | |||||
---|---|---|---|---|---|
Burrito
Choice of meat with pinto beans in a flour tortilla. Smothered with choice of red or green chile, and topped with Cheddar cheese. Served with a side of rice.
|
$18.29 |
N/A
|
|
|
|
Carne Adovada Burrito
Marinated lean pork with pinto beans in a flour tortilla. Garnished with lettuce and tomato. Served with side of rice.
|
$18.29 |
N/A
|
|
|
Health Conscious Plates | |||||
---|---|---|---|---|---|
Calabacitas Burrito (Health Conscious Plates)
Calabacitas and dryland pinto beans in a flour tortilla smothered in red or green chile and topped with Monterey Jack cheese. Served with a side of rice.
|
$15.29 |
N/A
|
|
|
|
Grilled Sockeye Salmon
8oz. Alaskan Sockeye Salmon grilled to order. Served with two sides of choice.
|
$21.99 |
N/A
|
|
|
|
Salsa Twins Salad
A full meal using a healthy mix of fresh greens, broccoli, tomatoes, and carrots. Topped with salsa, roasted green chile, and guacamole.
|
$13.99 |
-
-
|
|
|
|
Salsa Twins Salad (Health Conscious Plates)
A full meal using a healthy mix of fresh greens, broccoli, tomatoes, and carrots. Topped with salsa, roasted green chile, and guacamole.
|
$13.99 |
N/A
|
|
|
|
Vegetarian Burrito
Dryland pinto beans and rice in a flour tortilla smothered with choice of red or green chile and topped with cheese.
|
$15.29 |
N/A
|
|
|
|
Chicken Filet
An 8 oz. grilled chicken breast. Served with two sides of choice.
|
$16.99 |
N/A
|
|
|
|
Chicken Adovada
An 8 oz. grilled chicken fillet marinated in red chile. Served with calabacitas, pinto beans, rice, and two sides of choice.
|
$17.99 |
N/A
|
|
|
|
Grilled Chicken Sandwich
An 8 oz. grilled chicken breast. Served on a white or wheat bun with a side of El Pinto guacamole and fries. Garnished with lettuce, tomato, red onion, and pickle slice.
|
$12.99 |
N/A
|
|
|
|
Rice Bowl
Bowl of rice, dryland pinto beans, and choice of meat with chile and a tortilla on the side.
|
$13.99 |
N/A
|
|
|
|
Low Fat Enchilada Plate
Three steamed corn tortillas, low-fat cheese, and red or green chile. Served with rice, pinto beans, and garnished with lettuce and tomato.
|
$16.29 |
N/A
|
|
|
|
Grilled Chicken Salad
Mixed greens, red onions, bacon, tomatoes, and pasture-raised eggs. Topped with grilled chicken breast, avocado slices, red chile croutons, and bleu cheese crumbles.
|
$15.29 |
N/A
|
|
|
Sides Dishes | |||||
---|---|---|---|---|---|
Pinto Beans | $2.99 |
N/A
|
|
||
Refritos | $3.29 |
N/A
|
|
||
Tortillas
Three tortillas.
|
$1.75 |
N/A
|
|
|
|
French Fries | $3.49 |
N/A
|
|
||
Spanish Rice | $2.49 |
N/A
|
|
||
Blue Corn Tortilla | $2.49 |
N/A
|
|
||
Guacamole | $3.29 |
N/A
|
|
||
Chile Con Carne | $4.49 |
N/A
|
|
||
Calabacitas | $2.99 |
N/A
|
|
||
Sour Cream | $0.99 |
N/A
|
|
||
Hen Hotel Egg | $2.49 |
N/A
|
|
||
Slaw | $2.49 |
N/A
|
|
||
Tamale | $4.49 |
N/A
|
|
||
Meat Enchilada | $4.99 |
N/A
|
|
||
Relleno | $3.99 |
N/A
|
|
||
Folded Taco | $4.25 |
N/A
|
|
||
Side Carne Adovada | $4.49 |
N/A
|
|
||
Red Chile Sauce | $2.09 |
N/A
|
|
||
Cheese Enchilada | $3.99 |
N/A
|
|
||
Papitas | $2.99 |
N/A
|
|
||
Rolled Taco
One rolled taco.
|
$3.99 |
N/A
|
|
|
Fresh Desserts | |||||
---|---|---|---|---|---|
Levante
Homemade biscochitos soaked in Patron XO Cafe, Kahlua, brandy, and coffee. Layered with mascarpone cheese and a light whipped cream, and topped with shaved chocolate.
|
$9.29 |
N/A
|
|
|
Add your rating
Thank you!