Menu
Picked for you | |||||
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Pao de Queijo (Cheese Bread)
Brazilian yuca cheese bread. 12 ea.
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$9.00 |
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Sautéed Asparagus
Sautéed with fresh garlic and seasonings.
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$6.00 |
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Picanha
Prime Part of Top Sirloin by the pound.
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$28.00 |
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Tres Leches Cake
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
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$11.00 |
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Fraldinha
Bottom Sirloin by the pound.
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$32.00 |
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Fire-Roasted Meats A La Carte | |||||
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Picanha (Fire-Roasted Meats A La Carte)
Prime Part of Top Sirloin by the pound.
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$28.00 |
N/A
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Fraldinha (Fire-Roasted Meats A La Carte)
Bottom Sirloin by the pound.
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$32.00 |
N/A
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Medalhões com Bacon
Bacon Wrapped Steak by the pound.
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$32.00 |
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Medalhões com Bacon (Fire-Roasted Meats A La Carte)
Bacon Wrapped Chicken by the pound.
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$20.00 |
N/A
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Frango
Marinated Chicken Breast by the pound.
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$17.00 |
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Frango (Fire-Roasted Meats A La Carte)
Marinated Chicken Legs by the pound.
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$17.00 |
N/A
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Cordeiro
Lamb Chops (8 chop rack)
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$50.00 |
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Linguiça - Brazilian Spicy Sausage
Spicy pork sausage by the pound.
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$24.00 |
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Filet Mignon -Tenderloin
8oz. Steak
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$25.00 |
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Costela de Porco
Pork Ribs (2lb. rack)
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$44.00 |
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Costela
Beef Short Ribs (5lb. rack)
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$120.00 |
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Atlantic Salmon
(8oz. fillet)
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$24.00 |
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Cordeiro (Fire-Roasted Meats A La Carte)
Lamb Picanha by the pound.
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$36.00 |
N/A
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Bone-In Beef Ancho
Choose Temperature Rare To Medium Rare (cool to warm with red center) 0 Medium to Medium Well (hot with pink to slightly pink center) 0 Well Done (cooked throughout) 0 |
$62.00 |
↑+$7.00
+12.73%
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Bisteca de Porco 22oz
Double Bone-in Roasted Pork Chop (22ozs)
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$34.00 |
↑+$34.00
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Churrasco Entrées
Brazilian Sides and Desserts | |||||
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Sautéed Asparagus (Brazilian Sides and Desserts)
Sautéed with fresh garlic and seasonings.
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$6.00 |
N/A
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Mixed Greens Salad
Fresh spring mix with choice of dressing.
Choose Dressing (where applicable) Ranch Dressing 0 Italian Dressing 0 Basil Dressing 0 Caesar Dressing 0 No Dressing 0 |
$5.00 |
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Mozzarella Caprese
Tomato, fresh Buffalo Mozzarella and Basil.
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$6.00 |
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Pao de Queijo (Cheese Bread) (Brazilian Sides and Desserts)
Brazilian yuca cheese bread. 12 ea.
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$9.00 |
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Potato Salad
Potatoes, carrots, onion, mayonnaise and fresh parsley.
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$5.00 |
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Quinoa Tabbouleh
Quinoa, fresh parsley, green onions, Roma Tomatoes, diced cucumbers with fresh lime juice.
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$6.00 |
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Tri-Bean Salada
Black, green and yellow chickpeas tossed with baby peppers, scallions, red onion, fresh herbs and Italian dressing
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$5.00 |
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Seasonal Apple Salad
Our delicious Apple Salad changes each season with the ripest apples and freshest flavors.
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$5.00 |
N/A
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Side Seasonal Hummus (Spring)
Fresh Spring flavors with crisp toasts
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$7.00 |
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Smoked Salmon (8oz.) | $16.00 |
↑+$1.00
+6.67%
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Chocolate Brigadeiro
Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.
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$11.00 |
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Tres Leches Cake (Brazilian Sides and Desserts)
Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries
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$11.00 |
N/A
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Key Lime Pie
Tart Florida Key lime pie with graham cracker crust and fresh whipped cream
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$11.00 |
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Garlic Mashed Potatoes
Roasted garlic, butter, cracked pepper, and fresh chives.
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$5.00 |
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Sautéed Broccoli
Sautéed with fresh garlic and seasonings.
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$5.00 |
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Caesar Salad
Classic, house-made croutons and grated cheese.
Choose Dressing (where applicable) Ranch Dressing 0 Italian Dressing 0 Basil Dressing 0 Caesar Dressing 0 No Dressing 0 |
$5.00 |
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Feijoada and Rice
Traditional black bean stew with sausage served over white rice. Contains pork.
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$5.00 |
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White Rice
Seasoned white rice.
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$5.00 |
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Acai Cheesecake
New York-style cheesecake topped with acaí compote, blueberries, and fresh whipped cream. Also available with strawberry or caramel sauce, or plain.
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$12.00 |
↑+$1.00
+9.09%
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Butcher Shop - For Cooking at Home | |||||
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Filet Mignon
(8oz. steak) Tenderloin.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$16.00 |
↑+$1.00
+6.67%
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Wagyu New York Strip
(20oz.)
Packaged for cooking at home.
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$135.00 |
↑+$10.00
+8.00%
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Lamb Chop Rack
(8) Lamb Chops.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$44.00 |
↑+$2.00
+4.76%
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Picanha (Butcher Shop - For Cooking at Home)
(5oz. steak) Prime Part of Top Sirloin.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$7.00 |
↑+$1.00
+16.67%
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Fraldinha (Butcher Shop - For Cooking at Home)
(16oz. steak) Bottom Sirloin.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$22.00 |
↑+$2.00
+10.00%
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Lamb Picanha
Raw Lamb Picanha by the pound skewered for grilling.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$10.00 |
↑+$10.00
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Bone-In Ribeye - 32oz
32oz Bone-in Ribeye (32oz)
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$55.00 |
↑+$1.00
+1.85%
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Costela (Butcher Shop - For Cooking at Home)
(~5lb. rack) Beef Short Rib.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$100.00 |
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Dry-aged Tomahawk Ancho
(32oz.) Bone-in Ribeye dry-aged minimum of 42 days.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$88.00 |
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Wagyu Ribeye
24oz.
Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$145.00 |
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Linguica
(~1.5lb.) Brazilian Spicy Sausage.
Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$22.00 |
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Frango - Raw Marinated Chicken Legs
(1lb. ; 5 - 6 legs) Marinated Chicken Legs. Contains gluten.
Prepared fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$17.00 |
N/A
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Costela de Porco (Butcher Shop - For Cooking at Home)
(2lb. rack) Pork Ribs.
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$44.00 |
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Bisteca de Porco - 32oz. - Grill at Home
Double Bone-in Pork Chop (32oz.)
Carved fresh daily by our Brazilian-trained Gaucho Chefs. Packaged for cooking at home.
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$34.00 |
N/A
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Chilean Sea Bass
(8oz. fillet)
Packaged for cooking at home.
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$34.00 |
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Atlantic Salmon (Butcher Shop - For Cooking at Home)
(8oz. filet)
Packaged for cooking at home.
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$18.00 |
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Cold-Water Lobster Tail
(6oz.)
Packaged for cooking at home.
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$24.00 |
↑+$2.00
+9.09%
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Beverages | |||||
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Iced Tea | $4.00 |
↑+$0.50
+14.29%
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Lemonade | $4.00 |
↑+$0.50
+14.29%
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Fountain Drink | $4.00 |
↑+$0.50
+14.29%
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Guaraná Antarctica (ea)
National soda of Brazil made with Guaraná berries found in the Amazon.
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$4.00 |
↑+$0.50
+14.29%
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Coke (ea)
Served in cans or bottles where available.
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$3.00 |
N/A
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Diet Coke (ea)
Served in cans or bottles where available.
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$3.00 |
N/A
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Sprite (ea)
Served in cans or bottles where available.
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$3.00 |
N/A
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