Frank Pepe Pizzeria Napoletana Menu with Prices 2026 (United States)

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$6.22 Average Item Price

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You are viewing prices confirmed by PriceListo at the following Frank Pepe Pizzeria Napoletana location:
59 Federal Rd, CT, 06810, US 1(203) 790-7373
This business is featured in 10 Best Connecticut Restaurants

On the Frank Pepe Pizzeria Napoletana menu, the most expensive item is Shrimp (White Pizza) (Large 18"), which costs $46.25. The cheapest item on the menu is Poland Spring, which costs $2.95. The average price of all items on the menu is currently $6.22.

View the Frank Pepe Pizzeria Napoletana menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 20 Frank Pepe Pizzeria Napoletana locations in our database to create the most accurate list of Frank Pepe Pizzeria Napoletana prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Frank Pepe Pizzeria Napoletana is a historic pizzeria that specializes in New Haven-style "apizza.” The bestsellers on the menu are the White Clam Pizza and the Original Tomato Pie. The cheapest pizza at Frank Pepe’s is a small Original Tomato Pie, which costs between $11.25 and $19.25. The most expensive pizza is Shrimp White Pizza, priced from $20.25 to $39.50. The Frank Pepe Pizzeria Napoletana menu features small pizzas from $11.25, medium pizzas from $16, and large pizzas from $39.50.

The original Frank Pepe pizza was founded in 1925 by its namesake, Frank Pepe, in New Haven, Connecticut. The pizzeria is one of the oldest and most acclaimed in the United States and is credited with creating the New Haven-style apizza, which is characterized by its thin, chewy, and charred crust. The brand has expanded from its original Wooster Street location to include 17 restaurants across seven states including Connecticut, Massachusetts, Rhode Island, New York, Maryland, Virginia, and Florida.

Frank Pepe Pizzeria Napoletana Menu

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What is Frank Pepe Most Famous For?

Frank Pepe Pizzeria Napoletana is most famous for its signature White Clam Pizza and for creating a style of pizza called the New Haven-style "apizza." This pizza is defined by its distinctive thin, chewy, and charred crust, which is achieved by baking it in a coal-fired brick oven at high temperatures. As one of the oldest and most influential pizzerias in the United States, founded in 1925, Frank Pepe's has set a standard for this specific pizza style. The use of coal-fired ovens and the slightly irregular, oblong shape of the pies are key techniques that differentiate it from other pizzerias.


What are the Most Popular Signature Items on the Frank Pepe Menu?

The most popular items on the Frank Pepe menu are the iconic White Clam Pizza and the classic Original Tomato Pie. Other popular signature items are listed below:

  • White Clam Pizza: This signature pizza is made with fresh clams, grated Pecorino Romano, garlic, oregano, and olive oil on Pepe's classic crust. It is traditionally served without mozzarella.
  • Original Tomato Pie: A simple pizza that features crushed Italian tomatoes, olive oil, and a dusting of grated Pecorino Romano on a thin crust. This pie also comes without mozzarella.
  • Sausage, Mushroom & Onion Pizza: A classic combination of toppings on a tomato and mozzarella base.
  • Pepperoni Pizza: A traditional pizza with pepperoni and mozzarella over a crushed tomato base.
  • Margherita Pizza: Made with crushed Italian tomatoes, fresh mozzarella, and fresh basil.
  • Spinach, Mushroom & Gorgonzola Pizza: A white pizza that combines earthy vegetables with the sharp flavor of gorgonzola cheese.
  • Amanti Della Carne (Meat Lovers): This pizza is topped with crushed tomatoes, mozzarella, meatballs, pepperoni, sausage, and bacon.


What Drinks and Beverages Can You Have at Frank Pepe?

The restaurant offers a selection of classic sodas, including its own private label brand, alongside a curated list of beer and wine. The beverage selection is straightforward, designed to complement the flavors of the coal-fired pizza. Foxon Park sodas, a local Connecticut brand, are a traditional pairing choice. The complete list of drinks and beverages available on the Frank Pepe menu is provided below:

  • Frank Pepe's Private Label Sodas: Features flavors like Genuine Italian Style Orange and Lemon.
  • Foxon Park Sodas: A local New Haven area soda company offering classic flavors like White Birch Beer and Gassosa.
  • Beer: A selection of domestic and imported beers, with choices varying by location.
  • Wine: A simple list of red and white wines available by the glass or bottle.
  • Non-Alcoholic Drinks: Includes bottled water and sometimes iced tea or coffee.


What is the Cheapest Pizza on the Frank Pepe Menu?

The cheapest pizza on the Frank Pepe menu is a small Original Tomato Pie. This foundational pizza, made with just crushed tomatoes, olive oil, and grated cheese, is priced between $11.25 and $19.25, depending on the location.

What is the Most Expensive Pizza on the Frank Pepe Menu?

The most expensive pizza on the Frank Pepe menu is Shrimp White Pizza. This specialty pizza offers mozzarella, and marinated shrimp with wine, garlic, spices, and crushed red pepper. It ranges in price from $20.25 to $39.50 for a large size, depending on the specific restaurant location. 


What are the Healthiest Meals on the Frank Pepe Menu?

The healthiest meals on the Frank Pepe menu are the Original Tomato Pie, the Pepe's Salad, and a white pizza with vegetable toppings like spinach or broccoli. The Original Tomato Pie is made without mozzarella, reducing its fat and calorie content. The Pepe's Salad provides a lighter option with mixed greens, vegetables, and a simple vinaigrette. A white pizza with vegetables avoids the tomato sauce and allows for nutrient-rich toppings on the classic crust.

What is the Best Pizza on the Frank Pepe Menu?

The White Clam Pizza is widely considered the best and most iconic pizza on the Frank Pepe menu. This pizza is a unique creation that originated at Pepe's Pizza New Haven location and has become a benchmark for what many consider the best pizza in New Haven . It is made with fresh, briny littleneck clams, a generous amount of garlic, olive oil, oregano, and grated Pecorino Romano cheese, all on top of the signature charred crust. The pizza has no mozzarella or tomato sauce, which allows the flavor of the fresh clams to be the main focus. Many believe the experience of eating a White Clam Pizza at the original Wooster Street location is the definitive way to enjoy this specific pie.

What Makes the Pizza on the Frank Pepe Menu Special?


The pizza on the Frank Pepe Pizza menu is special because of its signature crust, which is the result of a specific baking process in a coal fired pizza oven. The dough is made from scratch daily using Frank Pepe's original recipe. The pies are then baked in a brick oven heated to over 600 degrees Fahrenheit by burning coal. This intense, dry heat cooks the pizza quickly, creating a crust that is thin, crisp, and chewy, with a distinctive char on the bottom and edges. This process, combined with the use of high-quality ingredients like crushed Italian tomatoes, fresh clams, and Pecorino Romano cheese, gives the pizza its unique texture and flavor profile.

How Customizable are the Pizzas on the Frank Pepe Menu?


The pizzas on the Frank Pepe Pizza menu are highly customizable. Customers start by choosing a base, either the Original Tomato Pie (no mozzarella) or a traditional mozzarella pie. From there, a long list of individual toppings can be added to create a personalized pizza. Available toppings include various meats like pepperoni, sausage, and bacon, as well as a wide selection of vegetables such as mushrooms, onions, peppers, and spinach. Customers can combine any number of these toppings to suit their preferences.


How Often Does Frank Pepe Offer Special Offers?

Frank Pepe Pizzeria Napoletana occasionally offers special seasonal pizzas for a limited time. These specials are often announced on the company's social media pages and website.

Does Frank Pepe Have a Loyalty Program?

Yes, Frank Pepe has a loyalty program called Pepe's Rewards. Customers can join for free offering a $10 coupon for signing up, and earn one point for every dollar spent on qualifying purchases. For every 250 points earned, members receive a $15 reward that can be used on a future order. The program also includes a birthday reward and access to exclusive offers.

Does Frank Pepe Offer Family Meal Bundles?

No, Frank Pepe does not offer specific family meal bundles. The menu is structured around ordering individual small, medium, or large pizzas, which can be shared among a family or group.

Does Frank Pepe Offer Vegan Options?

Yes, Frank Pepe offers vegan options. The Original Tomato Pie is vegan as it is made without cheese. Customers can also create a custom vegan pizza by ordering a tomato pie and adding any of the available vegetable toppings, such as mushrooms, onions, peppers, or spinach.

Does Frank Pepe Offer Gluten-Free Options?

Yes, Frank Pepe offers gluten-free options. The restaurant has a 12-inch gluten-free crust available for any of its pizza combinations. These pizzas are prepared in a separate area of the kitchen to minimize the risk of cross-contamination.

Is Frank Pepe Pet-Friendly?

No, Frank Pepe is not pet-friendly. In accordance with health and safety regulations, only service animals are permitted inside the restaurants.

Can You Order Ala Carte at Frank Pepe’s Pizzeria Napoletana?

Yes, you can order à la carte at Frank Pepe. The entire menu is based on à la carte ordering, where customers select from different sizes of signature pizzas or build their own by choosing individual toppings. Salads and drinks are also ordered as individual items.


What Other Services Does Frank Pepe Offer?

Frank Pepe offers catering for events through its Pepe's Pizza Truck. The company also sells branded merchandise, including t-shirts and hats, on its website for customers who want to show their support for the pizzeria.

Does Frank Pepe Offer Catering Services?

Yes, Frank Pepe offers catering services through the Pepe's Pizza Truck. The truck is a mobile version of the pizzeria, complete with a coal-fired oven, that can be booked for private events like weddings, corporate functions, and parties. The pricing for the truck is based on the event size and duration, with packages often starting with a minimum fee that covers a set number of guests and pizzas. The packages for pizzas range from $50 to $375. 

Can You Rent Frank Pepe for Private Occasions?

No, you cannot rent Frank Pepe restaurants for private occasions. The pizzerias are not set up with private dining rooms and operate on a first-come, first-served basis for the general public. Private events are handled through the mobile pizza truck catering service.

Does Frank Pepe Do House Delivery?

Yes, Frank Pepe does house delivery. Customers can place orders for delivery through the Frank Pepe website, and the pizzeria also partners with third-party delivery platforms like DoorDash and Uber Eats.

How are the Reviews for Customer Experience at Frank Pepe?

Reviews for the customer experience at Frank Pepe are often focused on the high quality of the pizza, which many consider to be among the best in the country. The atmosphere, especially at the original New Haven location, is described as old-school, no-frills, and bustling. The service is generally noted as being fast-paced and efficient to handle the large crowds. A frequently mentioned aspect of the experience is the long wait time for a table, which is seen by many as a testament to the pizzeria's popularity and a worthwhile part of the tradition.

Who are the Top Competitors of Frank Pepe?

The main competitor of Frank Pepe is Sally's Apizza, another historic New Haven pizzeria located just down the street. Other competitors are listed below:

  • Pizzeria Bianco: A highly acclaimed pizzeria in Phoenix, Arizona, that helped pioneer the artisanal pizza movement in America.
  • Regina Pizzeria: A historic pizzeria in Boston's North End, known for its brick-oven pizza and long lines.
  • Sally's Apizza: Founded in 1938, Sally's is the other major pillar of New Haven-style pizza, known for its own distinct, thin-crust, coal-fired pies and maintaining a fierce rivalry with Pepe's.
  • Modern Apizza: The third member of New Haven's "big three" pizzerias, Modern was established in 1934 and uses an oil-fired brick oven, offering a slightly different take on the classic New Haven style.
  • Zuppardi's Apizza: A long-standing pizzeria in West Haven, Connecticut, famous for its traditional thin-crust pies and a special clam pizza.
  • Lombardi's Pizza: Recognized as the first pizzeria in the United States, this New York City establishment also uses a coal oven to produce its classic, thin-crust pizza.
  • John's of Bleecker Street: A historic New York City pizzeria known for its coal-fired brick oven pizzas and traditional, no-slices policy.
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