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You are viewing Hilton Garden Inn prices confirmed by PriceListo at the following location:
1307 East Market Street,
Akron,
OH,
44305,
US
Popular Items | |||||
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Steak Sandwich
Grilled and sliced sirloin steak with garlic boursin cheese, fire-roasted peppers, grilled onion, and chipotle aioli on an artisan roll.
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$14.50 |
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Wings Your Way
Choose classic buffalo, whiskey soy BBQ or sweet chili-sesame.
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$10.50 |
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Shareables & Small Plates | |||||
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Wings Your Way (Shareables & Small Plates)
Choose classic buffalo, whiskey soy BBQ or sweet chili-sesame.
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$10.50 |
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Pulled Pork Sliders
Smoked pulled pork, cattlemen's Carolina tangy gold BBQ sauce, toasted brioche with bread and butter pickles and harvest apple slaw. 900 cal.
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$10.00 |
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Deviled Egg Toast
Deviled-egg spread perfectly seasoned with dill, smoked paprika and sea salt served on whole grain artisan toast. 530 cal.
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$7.50 |
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Pork Belly Tacos
Crispy ginger soy-glazed pork belly, Napa cabbage, quick pickled radish and cilantro folded into flour tortillas. 1,160 cal.
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$11.00 |
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Crispy Green Beans
Flash fried green beans with sweet chili-sesame sauce on the side. 520 cal.
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$9.00 |
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Sticky-Finger Ribs
Roasted low-and-slow baby back ribs basted with whiskey-soy BBQ sauce and topped with crispy onions and scallions. 660 cal.
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$13.00 |
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On-a-Crust Shareables | |||||
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BBQ Chicken Flatbread
Grilled chicken covered in whiskey-soy BBQ sauce and topped with smoked gouda cheese, red onion and scallions. 650 cal.
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$12.50 |
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Cheeseburger Flatbread
100% fresh chuck, applewood bacon, chipotle red sauce, cheddar, lettuce, tomato, onion, and artisan sauce. 790 cal.
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$12.50 |
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Margherita Flatbread
Mozzarella, roasted garlic pesto, roma tomato and basil. 710 cal.
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$11.50 |
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Dragonfire Flatbread
Sweet chili-glazed pork belly slices topped with a five cheese blend, carrots, cilantro, green onion, toasted sesame seeds and a creamy sriracha drizzle. 1,050 cal.
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$12.50 |
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Soups & Salads | |||||
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Tomato & Basil Bisque
Served with a gruyère garlic cheese crisp. 480 cal.
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$5.00 |
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Caesar Salad
Shaved parmesan, herb croutons, romaine, and Caesar dressing. 410 cal.
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$10.00 |
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Apple-Cheddar Salad
Apple, cheddar, walnuts, and baby arugula finished with apple cider vinaigrette. 540 cal.
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$10.00 |
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Crispy Chicken Cobb
Crispy chicken, applewood bacon, avocado, egg, bleu cheese, onion, tomato and cucumber over mixed greens.
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$17.50 |
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Sandwiches
Burgers and sandwiches served with fries
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Classic Mobley Burger
Our signature 100% chuck steak burger, lettuce, pickle, red onion, tomato and artisan sauce on a sesame seed bun.
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$12.50 |
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Double Oink Burger
100% chuck steak burger with smoked pork, applewood bacon, whiskey soy BBQ sauce, cheddar, chipotle mayo, crispy onions, lettuce and tomato.
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$15.00 |
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Garden Burger
Veggie burger, avocado, arugula, tomato and onion on a sesame seed bun.
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$12.00 |
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Bistro Chicken Sandwich
Balsamic glazed chicken breast, Canadian bacon, mozzarella, arugula and parmesan aioli.
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$14.00 |
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Open-Faced Caprese
Fresh mozzarella, roasted cherry tomato, basil, balsamic glaze and olive oil on an artisan roll.
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$11.00 |
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Steak Sandwich (Sandwiches)
Grilled and sliced sirloin steak with garlic boursin cheese, fire-roasted peppers, grilled onion, and chipotle aioli on an artisan roll.
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$14.50 |
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Pizza | |||||
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16" Pepperoni Pizza
Mozzarella, provolone, parmesan and Romano cheeses, pepperoni, and san marzano tomato sauce.
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$23.00 |
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Entrées | |||||
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Grilled Vegetable Pasta Primavera
Cavatappi, alfredo, grilled vegetables, tomatoes, parmesan and fresh basil. 560 cal.
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$20.00 |
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Citrus Salmon Bowl
Cumin scented Greek yogurt-topped grilled salmon over sautéed tuscan kale, a hearty blend of quinoa, grains and exotic rice, fire roasted peppers and grilled lemon. 1,050 cal.
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$24.00 |
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Korean-Style Steak Bowl
Grilled and sliced sirloin steak atop wilted greens, roasted peppers, red and white quinoa, legumes and brown rice. 1,010 cal.
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$23.00 |
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Sticky-Finger Ribs (Entrées)
Roasted low-and-slow roasted baby back ribs basted with whiskey-soy BBQ sauce and topped with crispy onions and scallions served with choice of two add-ons.
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$25.00 |
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Hoisin Glazed Pork Belly
Pan-crisped sous-vide pork belly with hoisin glaze accompanied by veggies and mixed grains. 1,480 cal.
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$23.00 |
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Add Ons | |||||
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Seasonal Vegetable Medley
30 cal.
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$4.50 |
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Korean BBQ Mixed Grains
230 cal.
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$5.00 |
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Redskin Mashed Potatoes
170 cal.
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$5.00 |
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French Fries
220 cal.
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$5.00 |
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House Salad
cal.
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$5.00 |
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Desserts | |||||
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New York-Style Cheesecake
Philadelphia cream cheese cheesecake topped with triple berry compote. 540 cal.
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$6.00 |
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Caramel Apple Granny
Granny smith apples, buttery caramel and toffee slow-baked in a delightful shortbread crust. 650 cal.
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$7.00 |
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