Menu
Soups & Starters | |||||
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Beefsteak Tomato Capreses
Sliced tomatoes, basil, and imported mozzarella di bufala.
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$17.05 |
N/A
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Lobster Bisque
Lobster meat, crème fraiche, dry sack sherry.
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$18.70 |
N/A
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Thick-Cut Nueske's Bacon
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
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$18.70 |
N/A
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Jumbo Shrimp Cocktail | $25.30 |
N/A
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Jumbo Shrimp Bruno
Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
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$25.85 |
N/A
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Calamari Fritti
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
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$20.90 |
N/A
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Salads | |||||
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The Palm Mixed Green Salad
Romaine, iceberg, baby greens, radish, scallions, cherry tomatoes, carrots, tossed in garlic vinaigrette.
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$15.40 |
N/A
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Grilled Chicken Cobb Salad
romaine lettuce, iceberg lettuce, grilled chicken, tomatoes, green beans, avocado, eggs, bacon and danish blue cheese, tossed in a garlic vinaigrette
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$20.35 |
N/A
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Gigi Salad
shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
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$20.90 |
N/A
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Blackened Prime New York Steak Chop-Chop Salad
romaine lettuce, iceberg lettuce, hearts of palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette
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$26.40 |
N/A
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Burgers + Sandwiches | |||||
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Classic Burger
Aged cheddar, gouda, or danish blue cheese. Gluten sensitive without the bun.
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$19.80 |
N/A
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Grilled Chicken and Avocdo Sandwich
Apple-wood smoked bacon, beefsteak tomato, avocado, aged cheddar, and cottage fries.
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$19.80 |
N/A
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The Palm Wagyu Burger*
Italian long hot peppers, gouda cheese.
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$27.50 |
N/A
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Second Avenue Burger
Munster cheese and smoked bacon. Gluten sensitive without the bun.
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$20.90 |
N/A
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Bunless Burger
Wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle
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$19.80 |
N/A
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Luncheon Specialties | |||||
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Chicken Martini
Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, florio dry Marsala wine, and basil.
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$22.00 |
N/A
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Chicken and Shrimp Parmesan with Linguine
Classic chicken parm and Parmesan cheese crusted shrimp with linguine marinara.
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$35.20 |
N/A
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Lunch Gnocchi Bolognese
Veal, pork, and beef bolognese with garlic toast points.
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$33.00 |
N/A
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Shrimp Saporiti
3 jumbo shrimp lightly breaded atop a savory scampi sauce with mushrooms and served over linguine.
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$28.60 |
N/A
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Prime New York Strip 10 ounces | $42.90 |
N/A
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Steaks & Chops | |||||
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Prime New York Strip * 14 ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$65.45 |
N/A
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Veal Chop 16 oz | $58.85 |
N/A
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Prime Boneless Ribeye Steak* 16 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$75.90 |
N/A
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Center-Cut Filet Mignon* 8 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$57.20 |
N/A
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Center-Cut Filet Mignon* 12 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$64.35 |
N/A
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Individual Sides | |||||
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Black Truffle Gnocchi
Cheese sauce, truffles, bread crumbs, sliced black truffles.
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$9.35 |
N/A
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Creamed Spinach | $9.35 |
N/A
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Leaf Spinach
aglio e olio or steamed
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$9.35 |
N/A
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Wild Mushrooms
balsamic drizzle
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$9.35 |
N/A
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Three-Cheese Au Gratin Potatoes | $9.35 |
N/A
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Fresh Asparagus
Grilled, steamed, or aglio e olio are gluten sensitive. Fritti is not gluten sensitive.
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$9.35 |
N/A
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Hand-Cut French Fries | $9.35 |
N/A
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Garlic Mashed Potatoes | $9.35 |
N/A
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Lobster Gnocchi | $11.00 |
N/A
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Desserts | |||||
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Cheesecake
New York style with raspberry sauce
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$13.20 |
N/A
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Chocolate Layer Cake
7-layer dark chocolate cake with chocolate ganache
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$13.20 |
N/A
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Iced Carrot Cake
4-layer cake with raisins, walnuts and pineapple, smooth cream cheese icing
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$13.20 |
N/A
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Kids Meals | |||||
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Linguini with Marinara | $14.30 |
N/A
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Chicken Fingers
served with French Fries
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$16.50 |
N/A
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Buttery Noodles
choice of penne or linguini
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$14.30 |
N/A
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Kid Steak
4 oz filet served with french fries
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$25.30 |
N/A
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Starters | |||||
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Jumbo Shrimp Cocktail | $25.30 |
N/A
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Thick-Cut Nueske's Bacon
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
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$18.70 |
N/A
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Colossal Lump Crabmeat Cocktail | $29.70 |
N/A
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Calamari Fritti
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
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$20.90 |
N/A
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Jumbo Lump Crab Cake
Atop spinach aglio e olio, micro basil, and our bruno sauce.
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$25.85 |
N/A
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Jumbo Shrimp Bruno
Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
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$25.85 |
N/A
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Salads | |||||
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Monday Night Chopped Salad
Finely chopped romaine, iceberg, tomato, onion, roasted pepper,radish, scallion, and anchovy.
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$15.40 |
N/A
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Steakhouse Wedge
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions. Gluten sensitive without fried onions.
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$16.50 |
N/A
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Gigi Salad
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
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$20.90 |
N/A
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The Palm Mixed Green Salad
Romaine, iceberg, baby greens, radish, scallions, cherry tomatoes, carrots, tossed in garlic vinaigrette.
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$15.40 |
N/A
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Steaks & Chops | |||||
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Bone-in Filet 16 oz | $86.90 |
N/A
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Prime New York Strip * 14 ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$65.45 |
N/A
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Veal Chops 16oz | $58.85 |
N/A
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Prime Boneless Ribeye Steak* 16 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$75.90 |
N/A
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Center-Cut Filet Mignon* 8 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
|
$57.20 |
N/A
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Center-Cut Filet Mignon* 12 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$64.35 |
N/A
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Double-Cut Lamb Rib Chops* (3) 6 Ounce Chops | $65.45 |
N/A
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Prime Tomahawk Ribeye* 32 oz | $130.35 |
N/A
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Classic Italian & Seafood | |||||
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Gnocchi Bolognese
Veal, pork, and beef bolognese with garlic toast points
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$33.00 |
N/A
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Veal Martini
Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, florio dry Marsala wine, and basil.
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$40.70 |
N/A
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Chicken Pamigiana | $37.95 |
N/A
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King Salmon Fillet | $44.55 |
N/A
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Chilean Sea Bass Filet
Broiled chilean sea bass fillet, leaf spinach e olio.
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$52.80 |
N/A
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Sharable Sides | |||||
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Black Truffle Gnocchi
Cheese sauce, truffles, bread crumbs, sliced black truffles.
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$17.60 |
N/A
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Creamed Spinach | $17.60 |
N/A
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Lobster Gnocchi | $25.30 |
N/A
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Leaf Spinach
Aglio e olio or steamed
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$17.60 |
N/A
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Wild Mushrooms
balsamic drizzle
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$17.60 |
N/A
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Fresh Asparagus
Grilled or steamed. Grilled, steamed, or aglio e olio are gluten sensitive. Fritti is not gluten sensitive.
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$17.60 |
N/A
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Three-Cheese Au Gratin Potatoes | $17.60 |
N/A
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Half and Half
with shishito peppers
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$17.60 |
N/A
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Garlic Mashed Potatoes | $17.60 |
N/A
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Desserts | |||||
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Cheesecake
New York style with raspberry sauce.
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$14.30 |
N/A
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Chocolate Layer Cake
7-layer dark chocolate cake with chocolate ganache
|
$14.30 |
N/A
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Iced Carrot Cake
4-layer cake with raisins, walnuts and pineapple, smooth cream cheese icing
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$14.30 |
N/A
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Kids Meals | |||||
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Kid Steak
6 oz. Filet served with french fries.
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$33.00 |
N/A
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Linguini with Marinara | $12.10 |
N/A
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Chicken Fingers
served with French Fries
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$14.30 |
N/A
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Buttery noodles
choice of penne or linguini
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$12.10 |
N/A
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Starters | |||||
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Jumbo Shrimp Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
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$26.40 |
N/A
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Colossal Lump Crabmeat Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
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$31.90 |
N/A
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Shrimp Bruno
Lightly fired, served with our signature bruno sauce.
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$27.50 |
N/A
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Thick-Cut Nueske's Bacon
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
|
$20.90 |
N/A
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Jumbo Lump Crab Cake
Served atop our house made beure blanc sauce.
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$29.70 |
N/A
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Calamari Fritto Misto
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
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$21.45 |
N/A
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The Palm Meatball
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
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$18.70 |
N/A
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Soups & Salads | |||||
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Gigi Salad
Shrimp, green beans, tomato, onion, bacon, iceberg lettuce, roasted pepper, egg, and avocado tossed in garlic vinaigrette.
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$20.90 |
N/A
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Palm Caesar Salad
Crisp Romaine lettuce, grated Parmesan, focaccia croutons, house made Caesar dressing.
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$16.50 |
N/A
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Steakhouse Wedge
Blue cheese crumbles, toasted walnuts, bacon, cherry tomatoes, chives, and fried onions.
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$17.05 |
N/A
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The Palm Mixed Green Salad
Romaine, iceberg, baby greens, radish, scallions, cherry tomatoes, carrots, tossed in garlic vinaigrette.
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$15.95 |
N/A
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Lobster Bisque
Lobster meat, crème fraiche, dry sack sherry.
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$19.25 |
N/A
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Monday Night Chopped Salad
Finely chopped Romaine, iceberg, tomato, onion, roasted pepper, radish, scallion, and anchovy.
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$15.95 |
N/A
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Italian Specialties | |||||
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Chicken Parmigiana
Classic Chicken Parmesan topped with marinara sauce, Parmesan and Muenster cheese and finished in the broiler.
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$41.80 |
N/A
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Pappardelle Bolognese
Fresh pappardelle pasta, veal, pork, and beef Bolognese.
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$36.30 |
N/A
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Veal Martini
Shallots, mushrooms, fresh and sun-dried tomatoes, white wine, Florio dry marsala wine, and basil.
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$42.90 |
N/A
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Veal Chop Margherita
Breaded veal chop, cherry tomatoes, marinara sauce, micro basil & fresh mozzarella cheese.
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$63.80 |
N/A
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Seafood | |||||
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Sicilian Salmon
Cedar paper wrapped Ora King salmon, classic chimichurri, roasted artichoke & lobster risotto.
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$48.40 |
N/A
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Linguine with White Clam Sauce
Whole fresh and chopped clams.
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$35.20 |
N/A
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Stuffed Sea Bass Oscar
Italina herb-crusted sea bass, crab meat stuffing, asparagus, jumbo lump crab meat, hollandaise sauce.
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$53.90 |
N/A
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Steaks & Chops | |||||
---|---|---|---|---|---|
Prime Tomahawk Ribeye* 32 oz
The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
|
$132.00 |
N/A
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Prime New York Strip * 14 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
|
$68.75 |
N/A
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Center-Cut Filet Mignon* 12 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
|
$68.20 |
N/A
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Double-Cut Lamb Rib Chops* (3) 6 Ounce Chops | $67.65 |
N/A
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Center-Cut Filet Mignon* 8 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
|
$62.15 |
N/A
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Prime Boneless Ribeye Steak* 16 Ounce
The Palm proudly serves aged USDA Prime beef, corn-fed, hand selected and aged a minimum of 35 days.
|
$76.45 |
N/A
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Dry Aged Kansas City Strip* 18 Ounce | $81.40 |
N/A
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Surf N Turf
Petite filet 6 oz & lobster tail. The palm proudly serves aged USDA prime beef, corn-fed, hand selected and aged a minimum of 35 days.
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$97.90 |
N/A
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Steak Toppings & Sauces | |||||
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Add Brandy Peppercorn Sauce | $4.40 |
N/A
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Add 1926 Steak Sauce | $4.40 |
N/A
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Add Chimichurri Sauce | $4.40 |
N/A
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Add Classic Oscar | $17.60 |
N/A
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Add Crab and Shrimp Bruno | $17.60 |
N/A
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Add Lobster Béarnaise | $17.60 |
N/A
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Shareable Sides | |||||
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Three-Cheese Au Gratin Potatoes | $17.60 |
N/A
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Creamed Spinach | $17.60 |
N/A
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Fresh Asparagus
Grilled or Steamed.
|
$17.60 |
N/A
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Lobster Gnocchi | $27.50 |
N/A
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Wild Mushrooms
Balsamic drizzle.
|
$17.60 |
N/A
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Garlic Mashed Potatoes | $17.60 |
N/A
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Brussels Sprouts
Shallots and lemon zest.
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$17.60 |
N/A
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Hand-Cut French Fries | $17.60 |
N/A
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Roasted Italian Long Hot Peppers
Roasted with whole garlic cloves and extra virgin olive oil.
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$17.60 |
N/A
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Leaf Spinach
Aglio e olio or steamed.
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$17.60 |
N/A
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Black Truffle Gnocchi
Cheese sauce, truffles, bread crumbs, sliced black truffles.
|
$17.60 |
N/A
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Italian Herb Hand-Cut Fries
Italian herbs and parmigiano hand-cut fries.
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$17.60 |
N/A
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Broccoli Raab Parmigiano
Garlic, chilies, lemon zest, parmigiano.
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$17.60 |
N/A
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Desserts | |||||
---|---|---|---|---|---|
Chocolate Layer Cake | $18.70 |
N/A
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Carrot Cake | $18.70 |
N/A
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Cheesecake
New York style with raspberry sauce.
|
$14.30 |
N/A
|
|
|
Kids Meals | |||||
---|---|---|---|---|---|
Kid Steak
6 oz filet served with french fries.
|
$33.00 |
N/A
|
|
|
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Buttery Noodles
Choice of penne or linguine.
|
$12.10 |
N/A
|
|
|
|
Linguine with Marinara | $12.10 |
N/A
|
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||
Chicken Fingers
Served with french fries.
|
$14.30 |
N/A
|
|
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Soups & Starters | |||||
---|---|---|---|---|---|
Jumbo Shrimp Cocktail
Served with our house-made cocktail sauce, horseradish and lemons.
|
$26.40 |
N/A
|
|
|
|
Jumbo Shrimp Bruno
Four lightly breaded jumbo shrimp, topped with our signature Dijon mustard sauce.
|
$27.50 |
N/A
|
|
|
|
Calamari Fritto Misto
Lightly breaded, tri-colored peppers, cherry peppers, pickled lemon, and marinara.
|
$21.45 |
N/A
|
|
|
|
Thick-Cut Nueske's Bacon
Bourbon maple-glazed, served with giardiniera, house made steak sauce and micro basil.
|
$20.90 |
N/A
|
|
|
|
The Palm Meatball
Special blend of ground veal, pork, and beef, fresh mozzarella, marinara.
|
$18.70 |
N/A
|
|
|
|
Jumbo Lump Crab Cake
Served atop our house made beurre blanc sauce.
|
$29.70 |
N/A
|
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Entrée Salads | |||||
---|---|---|---|---|---|
Gigi Salad
Shrimp, green beans, tomatoes, onion, bacon, iceberg lettuce, roasted peppers, eggs, and avocado tossed in garlic vinaigrette
|
$20.90 |
N/A
|
|
|
|
Blackened Prime New York Steak Chop-Chop Salad
Romaine lettuce, iceberg lettuce, hearts of Palm lettuce, tomatoes, cucumber, carrots, radishes, scallions, and feta, tossed in garlic vinaigrette.
|
$26.40 |
N/A
|
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Filet Steakhouse Wedge
Danish blue cheese, toasted walnuts, bacon, cherry tomatoes, chives, fried onions.
|
$29.70 |
N/A
|
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Chicken Milanese Salad
Breaded chicken, romaine lettuce, radicchio lettuce, olives, red peppers, Parmesan cheese, tossed in a garlic vinaigrette.
|
$20.90 |
N/A
|
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Burgers + Sandwiches | |||||
---|---|---|---|---|---|
Classic Burger
Aged Cheddar, gouda, or Danish blue cheese.
|
$19.80 |
N/A
|
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|
|
Second Avenue Burger
Munster cheese and smoked bacon.
|
$20.90 |
N/A
|
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|
Bunless Burger
Wild mushrooms, asparagus spears, gouda cheese and balsamic drizzle.
|
$19.80 |
N/A
|
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|
The Palm Wagyu Burger*
Italian long hot peppers, gouda cheese.
|
$27.50 |
N/A
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Chicken Parmigiana Sandwich
Served with cottage fries.
|
$19.80 |
N/A
|
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Meatball Parmigiana Sandwich
Served with cottage fries.
|
$19.80 |
N/A
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Steak alla Stone Sandwich
Served with hand-cut fries.
|
$24.20 |
N/A
|
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Luncheon Specialties | |||||
---|---|---|---|---|---|
Pappardelle Bolognese
Fresh pappardelle pasta, veal, pork, and beef bolognese.
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$28.60 |
N/A
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Chicken and Shrimp Parmesan with Linguine
Classic chicken parm and Parmesan cheese crusted shrimp with linguine marinara.
|
$35.20 |
N/A
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Linguini with White Clam Sauce
Whole and chopped clams in a white wine garlic butter sauce served over linguine pasta.
|
$33.00 |
N/A
|
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Shrimp Fritti
Fried shrimp served with hand-cut fries and marinara.
|
$26.40 |
N/A
|
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Grilled Shrimp
Grilled shrimp, roasted red potatoes and sauteed green beans.
|
$26.40 |
N/A
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Add your rating
Thank you!