The Boathouse Menu
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Boathouse Clams
$18.00
Steamed clams in a butter, bacon and roasted red pepper broth.
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Spedini
$13.00
Mozzarella layered with bread, deep fried and topped with a light brown anchovy sauce.
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Tuna Poke
$12.00
Raw marinated tuna in a sweet and spicy Hawaiian sauce.
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Avocado Stuffed with Crab Meat
$14.00
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Fried Calamari
$15.00
Served with roasted tomato sauce and Cajun mayo.
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Stuffed Mushrooms
$9.00
Vegetarian. Mushroom caps with mixed vegetable stuffing.
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Chicken Wings
$9.00
Served buffalo style, chermoula, teriyaki, or with garlic and bacon.
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Quinoa Chili
$10.00
Vegan.
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Quinoa Chili Topped with Cheddar Cheese
$11.00
Vegetarian.
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Beet Salad
$17.00
Vegetarian. Mesclun greens, beets, chévre cheese, red onion, mandarin oranges, and pistachio nuts.
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Greek Quinoa Salad
$17.00
Vegetarian. Quinoa, cucumbers, red onions, tomatoes, feta cheese, kalamata olives on bed of romaine lettuce.
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House Salad
$10.00
Vegetarian. Romaine, red onion, cucumber, carrot, tomato, and egg served with our special house dressing.
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Caesar Salad
$10.00
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Ancho Chicken Salad
$17.00
Mesclun greens and sliced ancho chicken topped with black bean red pepper corn salsa.
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Black & White Salad
$19.00
Black and white sesame seed crusted tuna steak with mixed greens, almonds, mandarin oranges, and citrus ginger dressing.
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Shrimp Wrap
$17.00
Shrimp, black beans, red peppers corn salsa seasoned with cilantro aioli.
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Chicken Wrap
$15.00
Grilled chicken seasoned with ancho chilies, mesclun greens, black bean red pepper corn salsa.
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California Wrap
$16.00
Grilled chicken, avocado, bacon, lettuce, tomato, and Cajun mayo.
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Boathouse Burger
$17.00
Stuffed with bacon, tomato, monterey jack cheese.
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Tuna Burger
$19.00
Blackened tuna steak with ginger, wasabi and Asian slaw.
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Black Bean Burger
$13.00
Served with swiss cheese, lettuce and tomato.
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Hamburger
$14.00
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Beyond Meat Burger
$13.00
Delicious to eat.
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Stuffed Ravioli
$21.00
Ravioli stuffed with short rib or mushrooms in a roasted garlic sauce or marinara.
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The Very Angry Val
$32.00
Spicy level 3. Rigatoni delicately sautéed with lobster, shrimp, scallops, and hot cherry peppers in garlic and extra virgin olive...
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Linguine
$29.00
With white clam sauce and grilled shrimp.
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Macaroni & Cheese
$12.00
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The Lisa Marie
$16.00
Macaroni and cheese with chicken fingers and hot peppers.
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Chicken Scarpariello
$23.00
Spicy level 2. Chicken medallions with sausage, garlic and hot peppers in a white wine lemon sauce.
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Shrimp Luciano
$27.00
Egg battered shrimp sautéed with lemon, parsley and garlic butter.
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Grilled Salmon Fillet
$27.00
Served with your choice of sauce, mustard dill or chermoula - hot, sweet and spicy.
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Rib Eye Steak
$36.00
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New York Sirloin
$34.00
Hand cut 14 oz. strip.
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Seafood Pot Pie
$29.00
Shrimp, scallops, and crayfish, topped with a flaky crust.
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Chicken Fingers
$10.00
Served with fries.
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Mac 'n Cheese
$7.00
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Linguine (Little Mates)
$7.00
With marinara.
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Fruit Crisp
$9.00
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Cheesecake
$9.00
Flavor of the week.
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Tuxedo Bombe
$8.00
Chocolate and white chocolate mousse in a hard shell.
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Salted Pretzel Caramel Brownies
$8.00
Pretzel crusted, drizzled with salted caramel.
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Cranberry Bread Pudding
$8.00
Served with bourbon whipped cream.
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Special Dessert
$7.00
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Cappuccino
$5.00
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Espresso
$4.00
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Coffee
$3.00
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Tea
$3.00
Assorted.
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Crabby Val
$17.00
Poached eggs on an English muffin with crab and avocado and a spicy hollandaise sauce.
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Eggs Benedict
$15.00
Poached eggs on an English muffin with Canadian bacon and hollandaise sauce.
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Challah French Toast
$13.00
With grain mariner macerated strawberries.
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Sweet Potato Pancakes
$12.00
With candied pecans and cinnamon whipped creme.
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Breakfast Burrito
$12.00
Eggs, onions, sausage, zucchini and mascarpone cheese.
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Home Fries
$3.50
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Sausage
$3.50
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Bacon
$3.50